How to use the disinfection cabinet of brilliant kitchen appliances for the best effect?

1. Try not to bring water to the tableware, and after washing the dishes, the water droplets in the tableware should be cleaned and then put into the disinfection cabinet to shorten the disinfection time and reduce electricity consumption. 2. Tableware should be placed vertically on the shelves with bowls, plates, cups and other tableware separately, and it is best not to stack them so that they can be ventilated and disinfected as soon as possible. Do not open the door during the disinfection of the disinfection cabinet, as this will affect the disinfection effect.

The above method is my own summary, I hope it will be useful to you.

If the following conditions are met, the disinfection cabinet of Brilliant Kitchen Appliances can be installed under the stove: 1. There needs to be a partition between the two products: to avoid damage to the air inlet pipe of the stove caused by the heat dissipation time of the disinfection cabinet for a long time, and reduce potential safety hazards; 2. Ensure the air intake of the stove:

The cooktop has a built-in depth of 90mm, and if the front is blocked, a 10c vent is required on the side or front of the cabinet.

The chopsticks and chopsticks should be separated as much as possible, the chopsticks and bowls that stick together are more difficult to dry and take longer, so it is recommended that the chopsticks be separated one by one, and the bowls should be placed at intervals. Clean and fast.

The best effect for lazy people, two dishes and chopsticks are disinfected together, saving time, effort and money, perfect, haha!

The sterilization cabinet of brilliant kitchen appliances has a relatively high effect, our family is in use, most of the time there is no special treatment of the dishes and chopsticks, and the brilliant disinfection cabinet is lost after washing. It's still 40 minutes.

Experience for yourself that the washed dishes and chopsticks are dried with a dry cloth and then put them in the disinfection cabinet, which can greatly reduce the disinfection time.

Precautions.

1. Tableware that is not resistant to high temperature such as plastic should not be placed on the high-temperature disinfection layer, but should be placed in the ozone or low-temperature disinfection layer to avoid damage to the tableware.

2. Do not open the cabinet door unless necessary during the disinfection process, otherwise it will not only affect the disinfection effect, but also increase power consumption.

3. After the disinfection of the high-temperature disinfection cabinet, the temperature in the cabinet is still high, and the effect is better after 10 minutes.

4. Bowls, plates, cups and other tableware should be placed vertically on the shelves, and it is best not to stack them on top of each other for ventilation and all-round disinfection.

5. Always check whether the cabinet door seal is well sealed, so as to avoid heat loss or ozone overflow, which will affect the disinfection effect.

Do not open it when using, just keep the disinfection cabinet dry.

1.It is forbidden to put non-utensils such as dishwashing towels and plastic utensils into the cleaning cabinet. It is not advisable to stack utensils on top of each other in the cleaning cabinet to ensure adequate cleaning and drying.

2.The cabinet door can be opened only after 20min (10min for ozone and ultraviolet cleaning cabinets) after the cleaning cabinet is finished to avoid ozone leakage or scalding.

3.Only after the door is closed can the cleaning cabinet work, otherwise there will be ozone leakage or ultraviolet radiation.

4.If ozone leakage is found during use or the light emitted by the ultraviolet light tube can be seen directly without passing through any transparent object (such as glass, etc.), it should be stopped immediately and contact the local dealer or customer service center for professional repair.

When using the disinfection cabinet, pay attention to wipe the dishes with clean water, and do not put wooden tableware, which will burn, and plastic ones will not work.

(1) The disinfection cabinet should be smoothly installed in a place where operation and maintenance are convenient and firm (no inclined placement), and a safe distance of more than 15cm should be maintained from gas appliances and high-temperature open flames.

2) When it is embedded in the cabinet and combined with the cabinet, the air inlet that communicates with the disinfection cabinet should be set at the appropriate part of the cabinet embedding to ensure good air intake.

3) It is strictly forbidden to install the disinfection cabinet and electrical socket in a place that may be damp or wet.

4) It must be confirmed that the grounding electrode of the power outlet is effectively grounded.

5) When handling and placed, it should be lifted from the bottom, handled gently, and the door handle must not be used for handling support.

When installing a disinfection cabinet, you need to pay attention to the following points:

1.When handling and placing the disinfection cabinet, it should be handled gently, and the handle of the cabinet door should not be used for handling support.

2.The disinfection cabinet should be installed in a place that is convenient for operation and maintenance, and should not be placed at an angle.

3.Make sure that the disinfection cabinet is kept 15cm away from the gas stove and the hot open flame.

4.When the built-in disinfection cabinet is combined with the cabinet, the air inlet that communicates with the disinfection cabinet is set at the appropriate part to ensure good air intake.

5.It is strictly forbidden to install sterilization cabinets and electrical outlets in places where they may be wet or wet.