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Red fruit is rich in nutrition, containing more iron and calcium, containing 85 mg of calcium in 100 grams of fruit, and its calcium content ranks first among all fruits. Its vitamin C content is second only to fresh dates. Traditional Chinese medicine believes that mountain plants are sour, sweet, slightly warm, enter the spleen, stomach, and liver meridians, and are commonly used to eliminate appetite, which have the effects of invigorating blood and dispersing stasis, clearing accumulation, dissolving phlegm, detoxifying, and stopping bleeding.
The lipase contained in red fruit has the effect of digesting meat, dilating arteries and blood vessels, improving heart vitality, and lowering blood pressure and blood lipids.
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Red fruit, also known as hawthorn, hawthorn, mountain red. It is abundant in the Taiyi Mountains of Shandong.
It is rich in vitamins, hawthorn acid, citric acid, flavonoids, etc., which has the effect of digestion and accumulation, reducing blood lipids and reducing arteriosclerosis, and regular consumption can prevent cardiovascular diseases. "Red fruit" is made of red fruit and white sugar, the color is ruddy, the sweet and sour is moderate, the taste is delicious and delicious, the nutrition is rich, it is the red fruit that awakens the stomach and helps the meal, and it is a precious resource unique to China.
It is rich in nutrients and rich in vitamins, proteins, amino acids, carotene and other nutrients. The content of vitamin C in hawthorn is three times that of orange, and the content of calcium and magnesium in the trace elements contained in it ranks first among all kinds of fruits.
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1. Red fruit, that is, hawthorn (we sell it every winter in Tianjin, but it is more expensive every year) 500 grams.
2. Wash, incision, and remove the nucleus.
3. Add water to the pot that is many times the volume of the red fruit, bring to a boil, put in the red fruit 4, boil over medium heat, and turn to low heat.
5. The red fruit is boiled until sticky, the juice is very small, and white sugar is put (according to your own taste, you can put more if you are afraid of acid).
Appetizing. Preparation of red fruit cheese.
Ingredients] 500 grams of fresh red fruit, 50 grams of cornmeal, 400 grams of sugar, appropriate amount of water.
Method] 1) Wash the red fruit, crush it with a knife, put it in a pot and add 400 grams of water, and cook it over low heat. Then strain with gauze to remove the slag and extract the juice. Mix the cornmeal with water to make a paste.
2) Add 600 grams of red juice to water, put it in a pot and bring it to a boil, then add corn batter, stir while pouring, and pour in sugar. Once cool, put it in the refrigerator and serve when it is cold.
Nutritional characteristics] cool and sweet and sour. It is rich in carbohydrates, vitamins B1, B2 and other nutrients.
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Eating less is good for digestion, and eating more is bad for your health.
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The red fruit is the fruit of the honeysuckle, this red fruit is often used to multiply, can not be eaten, will have diarrhea and abdominal pain after eating, this red fruit is native to eastern China, is the favorite food of birds, the fruit is dark red, only 5 mm large, often planted on the roadside, lawn, belongs to ornamental trees.
The common red fruit on the road is actually the fruit of honeysuckle, which bears fruit in August and September every year, can you eat this red fruit, this red fruit is often used to multiply, can not be eaten, if you accidentally eat it will have diarrhea and abdominal pain, and you need to go to the hospital in serious cases**.
This red fruit is native to eastern China, mostly grows in the woods or at an altitude of 1800 meters, this tree blooms in spring and bears red fruit in summer, its flowers are an excellent nectar source, the fruit is the favorite food of birds, often planted on the roadside, lawn, belongs to ornamental trees.
Honeysuckle blooms in May and June every year, its flowers are hermaphroditic, the fruit is dark red, only 5 mm in size, suitable for growth temperature 14 28, the temperature should be controlled above minus 15 in winter, and the sunlight should be received for more than four hours a day.
Although the fruit of gold and silver wood is not edible, but its stems, leaves and flowers are a good Chinese medicinal material, its flowers are dried into medicine, after a professional process, it can be used to ** wind, heat and cold, it itself also has the effect of sterilization.
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The lack of red fruit water is hawthorn water, which has the effect of increasing appetite and helping the digestion of collapsed branches.
Red fruit water refers to the fruit juice made by making Tuan Min with hawthorn pulp, which is bright red in color, sweet and sour. Red fruit water has high nutritional value, rich in vitamin C, calcium, carotene, carbohydrates, iron, niacin and other nutrients. Red fruit water can promote the secretion of digestive juices, increase appetite and help digestion.
It should be noted that because hawthorn has a strong digestive function, people with stomach problems should not drink red fruit water on an empty stomach.
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Not all red fruit varieties are edible, most of the red fruits can be eaten, such as raspberry, snake fruit, prickly plum fruit, etc., but poisonous red fruits such as coral beans should be avoided. The nutrients in raspberries and snake fruits are relatively high, and eating more can greatly improve human health.
Many plants are able to grow red fruits, and the edibility of red fruits varies greatly from plant to plant. For example, the common raspberry red fruit tastes sweet, and the red fruit of evergreen and prickly plum can also be eaten. But coral beans can't be eaten, they contain toxins.
The nutritional value of raspberry red fruit is very high, rich in a large amount of glucose, fructose and various vitamins, which can supplement the nutrients and trace elements required by the human body. Eating raspberries can also strengthen the kidneys, nourish the liver and brighten the eyes, and have a strong auxiliary effect on symptoms such as dimness and dimness.
Snake fruit is actually a high-quality type of apple, it is a red fruit from the apple tree, its taste is more crisp and solid, the flesh is full of juice, the taste is sweet, and it has a relatively strong aromatic aroma. The nutrient content is high, which contains a lot of fructose, glucose, vitamins and other components, which are beneficial to the human body.
Coral bean is a small red fruit that grows from a small upright branched shrub of the Solanaceae coral cherry variety, and is in peak bloom from August to December every year. As a type of ornamental fruit, it is mostly used for ornamentation, and it is not recommended to eat it. The whole plant is poisonous, and if you accidentally eat coral beans, it may cause symptoms such as nausea and abdominal pain.
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