Can you eat the fruit of a red bean shirt? Is there any nutritional value?

Yew fruit is rich in paclitaxel protein and calcium, phosphorus, iron and other minerals and vitamins, is the best plant found so far with anti-natural antioxidant (anti-aging) substances, if it is a small amount, wash it and eat it directly, but do not eat it easily, not all physiques can eat.

Yew fruit is the red fruit of the yew tree, yew fruit is very toxic, after taking, it will produce serious toxicity such as inhibition of bone marrow hematopoietic function and white blood cell decline, mainly manifested as dizziness, dilated pupils, nausea, vomiting, diffuse abdominal pain, muscle weakness, etc., it is recommended to eat with caution.

Yew is very toxic, and without the guidance of a doctor, it may produce serious poisons such as inhibition of bone marrow hematopoietic function and decreased white blood cells after long-term consumption of large quantities***. In order to ensure food safety, as early as 2006, the former Ministry of Health (now the National Health and Family Planning Commission) has clearly stipulated that yew is prohibited from being used as health food and food raw materials, reminding consumers not to eat yew or yew-containing food, and strictly prohibiting food production and business operation units from producing and operating yew-containing food.

The paclitaxel anti-cancer substance contained in yew must be extracted through the professional equipment and scientific process of a professional pharmaceutical factory. Paclitaxel is completely insoluble in solvents such as water and alcohol, so the yew used by the masses to boil water and drink wine does not have any anti-cancer effect.

Yew fruit is poisonous and should not be eaten.

<> part of yew used in medicine is generally its dried bark and branches. Its extract, paclitaxel, has anticancer effects. Although yew fruit also has some medicinal value, it can be taken under the guidance of a doctor after being made through a medical process, and the yew fruit has a unique anti-cancer mechanism and anti-cancer activity, which can effectively prevent the reproduction of cancer cells and has a certain effect on diabetic kidney disease.

It is not okay to eat yew fruit directly or soak it in water to drink, not only has no obvious medical effect, but also is easy to cause poisoning. After taking it, it will inhibit the hematopoietic function of bone marrow, decrease in white blood cells, and other serious toxicity***. The main manifestations are dizziness, dilated pupils, nausea and vomiting, abdominal pain, muscle weakness, etc., and severe cases may cause slow heartbeat, cardiac arrest, and even death, so do not blindly use yew fruit.

Yew fruit is toxic and inedible, and yew branches and leaves contain the medicinal ingredient paclitaxel, but it cannot be taken directly, and special equipment is required to extract it.