Which brand and flavor of the best instant noodles including boiled noodles ?

I think it's Samyang's turkey noodles, which are very spicy, but they suit my appetite very well, and recently they have a cheese taste.

I think the best instant noodles are from Master Kong, because I usually only eat their brand.

My favorite instant noodles are the Korean turkey noodles, especially the new cheese flavor that I like very much, it's not spicy at all.

Korean turkey noodles are delicious and spicy and flavorful, and they are not very expensive, and they are now available in general supermarkets.

I like Master Kong's most original braised beef instant noodles, which are really full of texture and seasoning.

I think it should be Master Kong's instant noodles, because Master Kong's one-and-a-half-bag of instant noodles is not only large, but also very delicious.

I think the best instant noodles are Master Kong's braised pork noodles. When cooking, it is very fragrant, the whole bedroom is fragrant, and the food is also fragrant.

Actually, I think Korean instant noodles are better because their noodles are more chewy and firm than domestic noodles.

I like Laotan sauerkraut noodles the most, I think this instant noodles are very delicious, I have eaten them for a long time.

Beijing Longtan seafood instant noodles are the most delicious, and there is a 2008 braised beef noodle that has been released before, which tastes better than Master Kong.

Master Kong's spicy beef noodles have always eaten this one.

White elephant instant noodles have a thick concentrated essence of bone juice, and they are full of satisfaction when eating.

I think the best instant noodles are probably from Izumae, and I think their instant noodles are really delicious.

Tangda sour and spicy tonkotsu noodles! Not a drop of soup with noodles or soup remains.

Shin ramen is the best! Cook more. The best is the spicy condiment. If you don't have enough food, it's too expensive, it's too expensive!

Since the Laotan sauerkraut came out, I only ate this, and the rest of the feeling has no taste (maybe I have a heavier taste), and the spicy and Jiaojiao barrel noodles are also very delicious, but they are a little spicy.

I miss Wuxi snow cabbage instant noodles! 5 cents! Really fragrant!

Hualong out of the first wheat! A delicious instant noodle! Have you ever eaten it? When I was a child, I liked to eat it the most!

My favorite ones are Laotan sauerkraut instant noodles and capers, and the top-grade ones don't like to eat Master Kong.

Yang shopkeeper golden soup fat cow flavor.

The tonkotsu original ramen of the soup must have a name, and the soup and the firm noodles are addictive.

Nissin UFO fried noodles, instant noodles with flavor.

The public likes Sanxian Yi noodles, because after all, it is the memory of a generation, the key is that it is very healthy, there is no excessive seasoning, the taste is more pure, more convenient, don't think that the better the taste, it is a good instant noodles, that are all mixed with various additives, the better the taste, the more hurtful!

Moreover, each province has its own classic instant noodle brand, for example, Beijingers like Nanjie Village Beijing instant noodles.

Shanghai Guanshengyuan instant noodles, Henan Haijiafang instant noodles, etc., so this delicious instant noodles cannot be defined, because every place has instant noodles that people love in every place! Especially the instant noodles in Guangdong are the classics of the classics!

I don't know how many people remember the following instant noodle companies.

Zhuhai "Huafeng", Shandong "Longfeng", Hebei "Hualong", Wuxi "Zhongcui", Shaanxi "Xiong Yiwu", Henan "Nande", Guangdong "Laili" and "Jinfeng", Fujian "Hongfa".

Back to the topic, if you purely talk about taste, then a certain big brand instant noodles still taste the best! After all, ** there, a box of instant noodles.

Dozens of pieces, can it be delicious! As for the **low, the so-called good taste is in the supermarket! Personally recommend to you, Wugu Dojo.

series, especially sour bamboo shoots.

Fat Beef Noodles! When I heard the phrase the best instant noodles, the first thing that came to my mind was that the soup is made later than other brands, and the soup is the soul of the noodles.

The biggest feature of Laotan sauerkraut beef noodles is the addition of sauerkraut buns, which have been standing for so many years and are still loved by many people, but there is not only one brand of sauerkraut beef noodles, but more people still like to unify the taste of Laotan sauerkraut beef noodles.

The most classic has to be said to be Master Kong's braised beef noodles.

Braised beef noodles are the best choice for those who are not familiar with other flavors and don't want to try them.

I prefer to eat white elephants, this brand of instant noodles tastes very good, and the special gluten is my favorite.

Personally, I think that the white elephant brand of instant noodles is the most delicious, a domestic brand, very conscientious, and the noodles are very chewy and the amount is also very sufficient.

I think that white elephant's, this brand of instant noodle seasoning is more fragrant, and it won't be so greasy to eat.

The most delicious taste of White Elephant Instant Noodles is White Elephant Big Bone Noodles. The flavor of the bone broth is not a mixture of water and seasonings, but rather a bowl of broth, and the noodles absorb the rich texture of the soup. Its bone broth bun is made by concentrating the bone broth that has been boiled for a long time using modern technology, which makes the big bone noodles not only have the rich flavor and nutrition of the big bone broth, but also realize a new upgrade from boiled noodles in white water to boiled noodles in bone broth.