How to raise pigs well, how to raise small pigs

The environment suddenly changed, and the piglets had to produce a stress response, which is the so-called water and soil adaptation that everyone knows. First, the feed should be as close as possible to the original field, and should not be changed too suddenly. If you want to change, you should gradually add new material.

Second, the number and time of feeding should not change. The third is that there are fewer people, chickens, and dogs. Fourth, the environment should avoid noise.

In a word, the feeding management should be done as much as possible to the original field. Don't feed too much when you go home, let the piglets drink some multi-dimensional, and take the vaccine for a week.

It's time to eat feed now, and pig food in a few days.

Let's see if it's a real fragrant pig The real fragrant pig is too big to grow, as for aggressiveness? Is the dog well-behaved? Jumped off the wall in a hurryThe rabbit is anxious and bites. Even my birds peck at people.

You can eat cat and dog food, or you can eat porridge, which can add vegetables such as greens and carrots.

Be sure not to feed meat, otherwise it will not be digested, and you can eat 2 meals a day.

It should be very warm in winter, and it is especially afraid of cold. Buy a small nest, spread more soft cloth, and put a small quilt (thicker) on it.

It seems that the vaccine does not need to be vaccinated, and there is no need to be registered, hehe, this is a better place than dogs.

I also wanted to buy one, and that's what the boss told me about the breeding method at that time.

The little fragrant pig, also known as the "mini pig", is called "seven miles of incense" and "ten miles of fragrance" among the people. Fragrant pig origin for China's Guangxi, Guizhou Province mountainous area, the central production area in Guizhou Province Congjiang County, belongs to the miniature pig breed, its meat tender taste fragrant, no fat no fishy, hence the name of fragrant pig, is a production of high-quality pork breed, small pig is different from other pig breeds, it is in the specific natural environment and agriculture and animal husbandry level of low level of the environment, after long-term inbreeding breeding and breeding, the appearance is characterized by short, round, fat, shiny hair.

Fragrant pigs are mainly fed with green feed to ensure the pure flavor of pork. The feed of fragrant pig is mainly coarse, and the crushed straw, peanut shell, peanut seedling, dry sweet potato seedling, etc. can be used as the main material, and vegetable vine, carrot, tender grass, leaves, etc. can be used as green feed. Commonly used pig feed is corn, wheat, rice, wheat bran, rice bran, soybean cake, peanut cake, etc.

In the place of origin without environmental pollution, fragrant pigs show the advantages of resistance to extensive management and strong disease resistance, but special attention should still be paid to environmental hygiene, regular cleaning of the enclosure, change of washing utensils, disinfection, and frequent change of bedding. It is strictly forbidden to give pigs drinking sewage, or use sewage to wash green fodder and utensils. Manure and waste are stacked and disposed of in a centralized manner.

1. Feed water and food. Water food in the gastrointestinal tract of pigs has a short residence time, fast excretion, high consumption of heat energy, and the digestive juice is diluted, which is not conducive to digestion and absorption. The correct feeding method is to concentrate with a feed-to-water ratio of 1:

1. Feed in time after mixing, feed the green feed separately, there should be an automatic drinking fountain or place a sink in the circle, and the sink should be kept clean and drinking water at any time.

2. Hybrid pigs are seeded. Some people think that crossbred pigs are big and strong, so it must be good to keep them as breeding pigs. As everyone knows, the genetic performance of hybrid pigs is unstable, and the offspring for breeding will have serious trait separation, low feed remuneration, slow growth rate, and weak disease resistance.

3. Castration and epidemic prevention are carried out simultaneously. In order to save trouble, many pig farmers carry out epidemic prevention injections when castrating pigs, which makes it difficult to heal castration wounds and reduces the epidemic prevention effect. If you change to 10 days and 15 days after castration, the effect is better.

4. Feed pellets with water. If the pellet feed is mixed with water like a powder to feed the pigs, the nutrients of the pellet feed will be seriously damaged.

Our family has been raising fattening pigs for more than three years, and there are a lot of breeding in the village, but this pig can't eat for a long time, and fights, put my weather yo, come back to my daughter from the Internet to see a fattening supplement nutrition material, what the specific name forgot, is the Chinese animal material, what is called the fat bully or fat pig, just this name, used for about a month, you don't say, it really works, it's gone recently, let my daughter buy me some from the Internet.

Unless large-scale pig raising, pig raising now is purely suicidal, pig raising does not have much profit, ** raising, greater dedication.

It needs to be polished slowly using bluestone.

Pig bones, folk saying "pig bones" is a kind of bone substance to ward off evil spirits, because of the auditory bones in the pig's ears, so the folk are commonly known as pig bones, or bones. It is commonly worn with red rope, mainly worn on the hands or feet of children under the age of 10, mainly used to suppress frightening and ward off evil spirits.

Pig bone, that is, the pig's ossular bone, commonly known as "pig bone" or "bone", one in the left and right ears, one centimeter square in size, irregular. The two pieces of auditory bones on the pig's body, with a peculiar natural shape, turn over to look like a grimace, look like a dragon's head when you look over the past, since ancient times in Jiaodong folk have been regarded as a thing to suppress frightening and ward off evil spirits.

In the past, when a daughter-in-law was about to give birth, the family would go to the butcher's house to find a few pieces of pig bones, wash them and dry them, and polish them on the stone slabs. When the child turns 100 years old, wear a red rope and put it on the child's wrist or ankle, saying that this will prevent the child from being frightened by evil spirits and grow up healthy.

In the past, when a child was frightened during the day and cried incessantly at night, it would be considered that the soul had been "frightened out of the soul" and had to be "called the soul" so that the soul could return, regain its spirit, and sleep peacefully. There are many ways to call a ghost in the countryside, the most common is to "burn a stamp": burn an old used (postmarked) stamp in front of a frightened child, and call it by name

Ok ok. That's it.

This is the easiest way to call a soul. Another is to take the clothes that the child was wearing at the time, find the place where he was frightened, and say: "So-and-so (the child's milk name), don't be afraid, let's go home."

While walking home, I repeated, and when I got to the door of my house, I asked loudly to the house: "Has so-and-so come home?" "Someone in the house needs to respond:

It's back. "When you enter the house, put your clothes over your child.

In addition, there is a situation where the child is not energetic after falling ill, and the soul is taken away by some deceased relative or acquaintance, and it is also necessary to call the soul. To call such a soul, you need to prepare half a bowl of water, stand in the water with a chopstick in your hand, and recite the name of the deceased one by one. At this time, he burned incense and paper, knelt down, and begged the other party not to embarrass the child, and to send the child's soul back quickly.

Finally, pour the water outside the house along with chopsticks.

Hearing that someone's child cries at night, the next day, Lingju often asks with concern: Is it right to call the child a soul? And will advise: Hurry up and find a frightening bone to wear pressure shock.

In the isolated and backward countryside, the method of calling the soul was quite popular in the past. Actually, where did the soul come from? What can so many ways suppress?

Wearing pigs and screaming souls is just a psychological effect. The elders give the child a pig bone and a soul, which reflects the love for the child, and the child gets a sense of security, feels comfort and satisfaction, and will naturally forget the unpleasantness and eliminate the panic.

Ingredients: Pig ears.

Ingredients: shallots, coriander.

Method: 1. Pig ears and limbs are scrubbed with salt and white vinegar several times to remove the fishy smell.

2. Blanch the water after boiling, or to get rid of the fishy smell.

3. Boil some water again, add some salt, star anise, ginger pieces, a few drops of cooking wine, and a little soy sauce.

4. After boiling, the pig ears are cooked and boiled over medium heat for about 25 minutes.

5. Remove and let cool and cut into shreds.

6. Add soy sauce, sugar, red oil, shredded green onion and coriander.

7. Refrigerate and let cool through.

8. Cool, especially suitable for summer.

Nothing special, put it in the refrigerator...