What is bare bottle wine and what does bare bottle wine mean

If you can see the bottle directly, it is called bare-bottle wine, which generally refers to wine without a box.

Supplement: The chemical composition of liquor is ethanol, which generally contains trace amounts of fusel and esters, and the concentration of edible liquor is generally below 60 degrees (i.e. 60%) (a few have more than 60 degrees), and the liquor is purified to more than 75% for medical alcohol by fractionation, and purified to absolute ethanol for the above. Liquor is made by fermentation of grain.

China is the earliest wine-making country, as early as 2000 years ago invented the wine-making technology, and constantly improve and perfect, now has developed to be able to produce a variety of concentrations, a variety of aromas, a variety of alcohol-containing beverages, and for industry, medical and health and scientific experiments to produce a concentration of more than 95% of medical alcohol and anhydrous ethanol. Due to the prevalence of alcohol, the crime rate has risen dramatically. Drinking alcohol makes people easily paralyzed, unconscious, and irrational.

"Light bottle" is a generation's memory of liquor.

The packaging of liquor in the seventies and eighties is very similar, with a long neck of transparent glass bottles, and the bottle body is labeled, which is unpretentious. Now there are also some "light bottle" liquor, the packaging is simple, it looks a little shabby, but the loading is "genuine", 100% pure grain solid brewing, the taste is not bad, and it is also very close to the people.

Unlike some other liquors, the packaging is more attentive than the other, but the wine inside is not flattering.

Young people don't look down on "light bottle" liquor, and they think that their packaging is faceless, and they really don't know the goods.

Those who know how to drink these "light bottle" liquors know the goods, and the age of the wine is definitely not short.

Wine lovers have never talked about wine by "packaging", let's only talk about quality.

Little Cold Cave Wine: Throw away the flashy packaging! Brew every drop of good wine with heart! Spend every penny on the wine itself!

We don't care if we don't have cartons and other outer packaging, and we can see the bottle directly, which is called a bottle of wine.

Or buy Gu Yangkang grain wine rest assured, it is a real additive-free pure grain wine, no matter how much you drink, you won't have a headache, buy it on JD.com.

There is no packaging, there is only one bottle of wine called light bottle wine, I will not buy this kind of wine, the quality is too poor, and there are many shoddy ones, now they only drink pure grain wine, the most recommended Gu Yangkang grain wine, this is a real zero-added pure grain wine, you can buy it in Jingdong.

Bare bottle wine refers to a wine product that can be seen directly in the bottle, without a box, without a gorgeous appearance, and without a more luxurious packaging. It is a daily ration wine for the average consumer. For example, the old village chief wine, Longjiang Jiayuan wine, Niulanshan aged wine, etc.

The overall market of Guangdan collapsed bottle wine is concentrated in the low-end market, although the famous enterprises of high-end wine have also launched light bottle wine, but the overall is tepid, and Jiang Xiaobai is entering the light bottle wine market by relying on marketing, it is still a cheap route, it is obvious that the light bottle wine will still be based on low-end products, and the real brand light bottle wine still has a long way to go, it is not so easy.

Types of wine:

1. Liquor. A distilled liquor unique to China. It is made from starch or sugar raw materials, and is obtained by distillation or fermented mash.

It is also known as soju, old white dry, burning knives, etc. The wine is colorless (or yellowish) and transparent, the smell is aromatic and pure, the entrance is sweet and refreshing, the alcohol content is high, and after storage and aging, it has a compound aroma with esters as the main body. It is a variety of liquors made from koji and mold round liquor as saccharification starter cultures, using starchy (sugar) raw materials, through cooking, saccharification, fermentation, distillation, aging and blending.

2. Beer. Beer is the oldest alcoholic beverage of mankind and is the third most consumed beverage in the world after water and tea. Beer was introduced to China in the early 20th century and is a foreign alcohol.

Beer is based on the English beer translated into Chinese "beer", called "beer", which is still used today.

3. Wine.

Nowadays, many people like to drink wine. Wine is an alcoholic beverage made by fermentation of fresh grapes or grape juice. There are usually two types of red wines and white wines. The former is made by maceration and fermentation of red grapes with skins; The latter is made by fermenting grape juice.

1.Red Star two pot head.

The light bottle Hongxing Erguotou is the favorite of the old Beijingers, the crystallization of the combination of traditional brewing technology and modern microbial technology, Erguotou originated from Beijing Shochu has a history of 800 years. The red star two pot head is clear and transparent, and the characteristics of fragrant, mellow and sweet, pure fragrance and long aftertaste are even more irresistible.

2. Good village chief wine.

Haocun Changguang bottle liquor uses high-quality sorghum, wheat, barley and peas as raw materials, absorbs high-quality underground spring water, ferments in high-temperature koji mud ponds, and obtains the most essence of puree liquor by traditional technologies such as "selecting layers to extract fermentation" and "picking wine at the right time", so that the wine quality is as clear as crystal, mellow and fragrant, with a long aftertaste, and a fragrance in the empty cup, which is deeply loved by consumers.

There are many brands of bare bottle wine, such as Wuliangye Group's Jianzhuang Liquor with bare bottles, Luzhou Laojiao Bare Bottle Wine, etc.