Which brand should I choose to buy a steam oven?

Baumatic's steam oven is a complete cooking system that uses steam molecules for grilling, baking, and baking, and the steaming molecule cooking will achieve anaerobic cooking that is far beyond traditional cuisine, lock in the original juice, deeply protect the original nutrition, and defat and reduce salt The taste and effect of high-quality food.

It seems that you want to choose which brand is normal, you want to make a domestic general, you can do it, you can use it, you can use it.

Steamer oven brand recommendation:

1. Kantar steam oven.

One of the earliest brands to operate steam oven products in China, the first to help major foreign brands to do OEM, and began to operate their own brands after accumulating rich production experience and product foundation! Products range from desktop to embedded, from entry-level to high-end professional! Products at the same price, the configuration is higher than other brands!

The new GT model features a ceramic liner and a large-capacity dual hot air, which can be used as a cheap alternative to BSH! The product dewatering design is also in a leading position in the industry.

2. Fotile steam oven.

Fotile started operating steam oven products a little later than the boss! It should be worried about the impact on the embedded pure steamer market of Fotile itself! However, as the all-in-one machine has become more and more the trend of industry development, coupled with the shrinking of the traditional steamer market!

Fotile has also launched a ZK-T1 steam oven! Judging from the ** positioning of 10,000, the main one is obviously a high-end model!

3. Midea steam oven.

The first few steam ovens launched by Midea are basically self-produced, and they are basically modified from built-in microwave ovens! So the capacity is not large, generally around 30 liters! Later, several large-capacity OEM models were released!

This is a good distinction! At present, Midea is mainly in the mid-end market in the field of steam ovens, and the volume is the mainstay! Recently, I have also started to push enamel and micro-steaming!

The product generally has the problem of more water accumulation, and other aspects are fine!

4. Boss steam oven.

The boss is a representative brand of high-end kitchen appliances in China, and since 19 years, several embedded steaming and baking machine products have been launched one after another, divided into online and offline models, there are foundries and bosses self-produced, this needs to be judged by yourself! In general, the product basically does not step on the thunder, the configuration is decent, and the cost performance is average! But the brand awareness is here, so it still occupies a large share of the current steam oven market!

5. Westinghouse steam oven.

Westinghouse is involved in many industrial chains, among which the steam oven is one of its product chains, among which this Westinghouse WTO-D30 steam oven, steaming, baking, high temperature steaming, are very easy to use. Very easy to use, and power saving, cost-effective, a few seconds to start steaming, or very fast, cleaning is also very convenient, wipe the water with a rag, the appearance of the electric steam oven is very good-looking, the operation interface is simple and clear, there is a lot of steam and out of the very fast!

The household steam oven is still good for Senge.

Among the integrated stove brands, the brand awareness of Senge is relatively high, and the product quality and after-sales service are also guaranteed.

Senge integrated stove is a well-known brand in Zhejiang Province, "Made in Zhejiang" certified enterprise, and has won many authoritative awards such as the Red Star Award and the Kapok Award, and its strength is undoubted. For a long time, with the mission of "providing customers with better kitchen appliances", Senge has been constantly developing and innovating, demanding product quality and performance, and constantly improving the after-sales service system with the vision of "providing customers with better service". At present, Senge's sales network has covered more than 1,000 cities across the country, with more than 3,000 stores, which is very convenient for purchase and after-sales.

The choice of household steam oven is mainly based on the following considerations:

1.Capacity. When many people choose capacity, they mainly determine the size of the capacity based on their own population or the number of people who need to be entertained, in fact, this is not accurate, and it should be determined by the size of the food that needs to be cooked, especially in terms of roasting, the capacity is actually larger, the temperature control is more accurate, and it can support double-layer baking. It is recommended to be around 30L for desktop and above 40L for embedded type.

2.Heating tubes.

At present, the steam ovens on the market are mainly 310s stainless steel heating tube and 840 stainless steel heating pipe, 310s is more corrosion resistant, 840 is more resistant to high temperature, both stainless steels are good. The configuration of the heating pipes is the most important, such as the open-hearth heating tube configuration for baking up and down, or the airstove mode for the rear hot air. Generally, ordinary household words, such as roasting general baked things, the upper heating tube + wind stove is the most common combination, but some upper heating pipes are 2, some upper heating pipes are one, try to choose 2 heating pipes, so that you can divide large-area barbecue and small-area barbecue, to cope with different cooking methods.

3.Direct injection steam generation method.

Direct injection steam is the main way to generate steam on the market, because it is cleaner, less prone to odor transfer, and less likely to let too much water accumulate in the inner tank. The outer disc evaporator, also known as the water injection evaporator, has a concave disc at the bottom, which is used to hold water, and then heats the concave disc to produce steam, which is easy to overflow, and the steam is not constant temperature, and the water and ingredients are in the same space, which is easy to carry over the taste.

4.Functional mode.

It is recommended to choose a richer functional mode, at least the basic function can achieve accurate temperature control, at present, there are some brands and models on the market that can not achieve accurate temperature control, only 1,2,3 such gears, can not achieve accurate temperature control, baking only depends on guessing, so it is not recommended to choose.

5.Easy to clean.

Because the steam oven contains saturated steam, saturated steam has very strong permeability, if you use enamel liners, white spots will occur after long-term use, and it is not resistant to bumps, easy to remove porcelain, it is not recommended to enamel liners. It is recommended to choose a durable stainless steel liner material, although the cleaning performance is not as good as the enamel, but it is more durable, and it is also easy to plot, that is, it must be cleaned after roasting.

Many people have also heard of this brand, Robam Appliances was founded in 1979, specializing in the production of range hoods, household stoves, disinfection cabinets, electric ovens, steam stoves, microwave ovens, dishwashers, water purifiers and other household kitchen appliances, and has now become a brand in the forefront of China's kitchen appliance industry development history, market share, production scale, product category and sales area.

Two: Vantage steam oven.

It was also founded in 1992 and has been focusing on the field of kitchen appliances for 26 years. At present, Vantage's product cluster has covered a variety of products such as stoves, range hoods, water heaters, dishwashers, steamers, ovens, disinfection cabinets, cabinets, water purifiers, and rear kitchen appliances.

Three: Fotile steam oven.

Founded in 1996, Fotile Group's business involves three major areas: kitchen appliances, integrated kitchens and overseas businesses, among which Fotile brand focuses on built-in kitchen appliances business, and now has nine product lines: range hoods, built-in cookers, built-in disinfection cabinets, built-in microwave ovens, built-in ovens, built-in steamers, water heaters, sink dishwashers, and micro-steamers.

Four: Galanz steam oven.

It is very well-known in microwave ovens, microwave ovens, electric ovens, electric steamers in the technical level, production and sales scale of the industry, and has the professional manufacturing capacity of refrigerators, air conditioners, washing machines, dishwashers and other household appliances, and the core components such as magnetrons, compressors and transformers independently developed are also at the leading level in the industry.

Five: Kantar steam oven.

It took only eight years to set up, the factory is located in Shunde, Foshan, which is known as the "Kingdom of Home Appliances", and has established the "Kantar Casdon" brand, and currently its main products include electric steamers, electric ovens and steam ovens. Kantar Electric is the main brand of steam oven in China, and has made great progress in the field of built-in electric steamer, creating the era of large-capacity electric steamer, rapid steam output, dynamic balance and other steam technology, no flavor when steaming food, automatic water accumulation technology, easy to take care of, is currently a hot new star in the domestic kitchen appliance industry.

Six: Midea steam oven.

The familiar household appliance brand is a technology group of consumer appliances, HVAC, robotics and automation systems, and intelligent ** chain (logistics), providing a diversified product category, including consumer appliances with kitchen appliances, refrigerators, washing machines, and various small household appliances; HVAC business; robotics and industrial automation system business; Smart chain business.

Seven: Shuai Kang steam oven.

It has been established for 34 years, and is a professional kitchen and bathroom appliance brand and kitchen and bathroom system solution provider, with business involving three major fields: kitchen appliances, water appliances, and whole house customization. Shuaikang Industrial Park covers an area of 200,000 square meters, with advanced production equipment and testing equipment, including 8 range hood production lines, 5 plastic spraying production lines, as well as gas appliance production lines, electric water heater production lines, dishwasher production lines, etc.

Eight: Sentai steam oven.

Founded in 1993, it created a new kitchen appliance brand - Sentai, and is headquartered in Shunde District, Guangdong Province. Sentai adheres to the corporate principle of "innovation and pragmatism, mutual benefit, low carbon and environmental protection", and is committed to providing fashionable, novel and cost-effective wisdom to the whole country.

Midea's home is fully automatic, the function is basically to meet daily needs, and it is also an old brand, trustworthy.

A friend bought a Panasonic steam oven, the capacity is too small, can only meet the use of one or two people, there are many people in the family, I plan to buy a larger capacity of this steam oven, friends recommend to buy Kantar, not only large capacity, but also relatively high cost performance.

There are many brands, I will say that I am using it myself, O'Neill's, it feels good, a steam oven can steam 4 dishes at the same time, it is very convenient, it is very fresh, and the taste is very good.

There are no absolutely good brands in the field of steam ovens, some are just good products, after all, each brand has its own best products, and there are also some low-level entry-level products.

A good steam oven should meet: moderate capacity, excellent material, uniform fire up and down, and the rear fan is practical is a good steam oven.

1. Whether the temperature range meets the requirements.

Try to choose a wide range of baking temperatures, such as the popular production of soluble beans and other low-temperature baking (nutrition and health are not hot), the production temperature is about 90 degrees, and the minimum baking temperature of many steam ovens is 130 degrees, so there is no way to make it.

2. Whether it has a high bottom temperature.

Some steam ovens on the market are completely without a bottom temperature, some claim to have a bottom temperature, but the actual temperature is not enough, when making baking, the surface is scorched and the lower part has not been colored, in fact, there are few steam ovens in the industry that can really meet the requirements of the baking bottom temperature, and you must confirm whether the bottom temperature can reach more than 200 degrees when purchasing.

Midea's two models are 34L and 36L, Kantar SR56B-FD on the water tank is, and Midea's two models are 1L, Kantar's is obviously larger. We know that the built-in steam oven is basically embedded and the size is customized according to the machine, if you want to replace it will cost a lot, so it is generally best to choose a large-capacity steam oven, so that even if you change it later, it can be changed to a smaller size, but it is difficult to change it to a larger size, and it can be easily done if there are more guests or family members at home, on the other hand, the larger the capacity of the steam oven, the more uniform the heating will be, and the baking effect will be better. The large capacity of the water tank means that the battery life is strong, and it can be steamed for a longer time, effectively avoiding changing the water halfway.

From the perspective of brand awareness, industrial scale and quality inspection, Siemens is good, and Kantar is good if you look at professionalism and cost performance.

**Youmeng steam oven, fourteen performance modes for delicious cooking, the brand is trustworthy!

The high-quality four-layer door panel glass is not only explosion-proof and crack-proof, but also can block heat transfer, prevent burns and ensure that the temperature is in the cavity without overflowing.

The steaming of the steam oven is through the steam generator to spray steam and infiltrate the food to achieve the purpose of heating. Most of the steam ovens on the market today are divided into two types:

Built-in - the water tank drains the water into the built-in evaporation tray, and then evaporates the water in the evaporation tray into steam through high temperature, and then enters the inner cavity through the food-grade silicone tube. This design allows the amount of steam to be controlled, and the steam is very clean in a confined space.

Externalized - There is an evaporation tray containing water at the bottom of the inner cavity, and the evaporation tray is heated at a high temperature to generate steam to steam the food. This method is often seen in electric steamer stoves, and only a few businesses also use this mode in steaming ovens. Compared with the built-in type mentioned above, this kind of steam generator has significant disadvantages such as inability to control the amount of steam, fast water consumption, and unclean water.

Steam oven brand recommendation: Kantar, Siemens, Westinghouse, Midea, Boss.

1. Kantar

Kantar as a domestic professional steam oven brand, in China belongs to the earlier batch of research and development of steam oven brand, so in terms of quality is guaranteed, TDPRO is Kantar double hot air series in the high-end popular model, recently found that Kantar in addition to the double hot air configuration on the basis of unchanged, now also upgraded some configurations, to give consumers a better cooking experience.

2. Siemens

Siemens ovens involve all of our senses in cooking, and are designed to reduce workload and expand cooking options, opening up new possibilities for cooking. Try a steam oven or microwave oven, available in a variety of shapes and sizes to perfectly match your kitchen's aesthetic.

3. Westinghouse

Westinghouse is an American brand, and the Westinghouse oven has a turbocharged system, which realizes pure steaming and pure roasting. The specially designed channel in the lower right corner of the inner tank introduces cold air through a turbofan, and the exhaust system of the oven itself expels water vapor, which not only ensures the internal heat but also discharges excess water, which can get a better baking effect.

4. Beauty

As a product of Midea, Midea steam oven integrates steamer and oven. It has multiple levels of constant temperature steaming, from low-temperature fermentation to high-temperature baking, etc., which can meet the needs of different ingredients and different cooking methods.

5. Boss

Boss steam oven is also divided into online and offline models, each has its own advantages, online ** is relatively affordable and cost-effective, offline high-end exquisite but regretful expensive, Robam Appliances as a kitchen appliance brand that understands Chinese cooking better, in order to allow people to get rid of the limitations of cooking skills, cook more delicious at home.

The above content refers to: Encyclopedia - Siemens AG.

The above content reference: Encyclopedia - Westinghouse Electric Company.