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You can still eat rice worms when they are long, so you can clean up the worms.
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Rice worms are edible. Generally, the worms born in the rice are relatively clean, there is no virus itself, as long as it is disposed of, and then the rice is cleaned, it can be eaten normally, there is no need to throw away a few worms in a bag of rice, which will cause a lot of waste, in fact, under normal circumstances, rice is not easy to have worms, because the rice is relatively dry, and contains very little water, such an environment is not suitable for worms, and the rice stored at home is easy to have worms because it has been put for a long time.
Rice can be eaten with confidence after being insected, so in life, if the rice at home is insected, what can we do to solve it? Next, I will introduce to you what to do if the rice worm is born.
What should I do if the rice has worms.
1. Put it in the refrigerator and freeze for 24 hours.
If the insects are not serious, you can put the rice in the freezer with the bag, and then take it out after 24 hours of freezing, at this time the insects are frozen to death and turn red and black, which is easy to pick up, and will not affect the original taste of the rice.
2. Place in a cool place to dry.
After the rice is insect, people often like to expose the rice to the sun, which not only fails to achieve the purpose of killing the rice worms, but will be counterproductive, because after two or three days, the rice worms in the rice will increase unabated, and the exposed rice will affect the taste due to the loss of moisture. The correct way to do this is to put the raw worm rice in a cool and ventilated place, let the worms crawl out slowly, and then sift it again.
3. Zanthoxylum pepper insect prevention preservation method.
Sichuan pepper is a natural antioxidant, not only has a special fragrance, but also has an insect repellent effect. The method of use is as follows: put 20 to 30 peppercorns into the pot, add an appropriate amount of water (it is better to soak the rice pocket), put it on the stove to cook the fragrance of peppercorns, turn off the heat at the back end of the pot, put the bag containing rice into the boiled pepper water, soak it in, take it out to dry, and then pour the rice into the pocket.
In this way, it can effectively prevent rice insects.
The effect of pepper on insect repellent is very obvious, I believe that we have a certain understanding of what to do through the introduction, let's continue to see the way to remove rice worms.
4. Put kelp in the rice.
In summer, rice is very susceptible to insects, and kelp can be used to prevent moths if you put it in the rice. Generally, 1 kilogram of kelp is enough to add 100 kilograms of rice. It has been proven that after one week, it can reduce the various fungi in the rice by 60% to 80%, and can also absorb 3% of the water in the rice.
Dry the kelp once a week for 15 minutes before putting it in so that there are no moths. One serving of kelp can be reused more than 15 times.
5. Use phosphotazinc and organic acid to fumigate.
There are many insects in rice, and phosphorus zinc plus organic acid can also be used to fumigate. The specific method is as follows: in the veranda or idle room, put the rice bag of raw insects together in a well-sealed plastic bag, that is, the fumigation bag, and then put a cup or wan in the fumigation bag, and put 50 grams of vinegar in it; If the grain does not exceed 500 kg, wrap one gram of zinc phosphide in paper and put it into a cup or bowl filled with vinegar, without stirring, and immediately seal the mouth of the fumigation bag.
Seal for 5-10 days, you can kill all the pests inside. After that, the gas is dispersed for 2-3 days, and the vinegar water and residue are taken out and sorted out.
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Whether rice is eaten or not depends on the degree of insects. If the mild worms do not show signs of mold, they can be eaten; If the worms are severe and moldy and clumpy, they cannot be eaten. 1.
You can eat it: Rice worms are a natural phenomenon, and there is no virus in the rice worms themselves. If the rice has slight insects and no signs of mildew, it can be eaten, and the rice can be washed repeatedly.
So rice with slight insects is edible. 2.Not to eat:
If the rice insects are more serious, and there is a phenomenon of mildew and agglomeration, it is not allowed to eat, because serious insects can easily lead to the destruction of the rice structure, the nutritional value is reduced, and it will be affected by mold infection on health, so if the rice insects are more serious, it is not allowed to eat.
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Rice worms are a common phenomenon, if there are not a lot of insects, and there is no formation of rice hug lumps or moldy phenomenon, in this case you can eat, and do not have to discard them all, after screening off the insects and impurities, Bao Qi with the certificate to wash and cook, usually will not cause food safety hazards. However, if the long worm is more serious and there is clumping or mildew, it is not recommended to continue to eat it If the rice Shenzi Kai worm is serious and still eats, on the one hand, the taste is relatively poor, on the other hand, it may cause digestive disorders, resulting in abdominal pain, diarrhea, nausea, vomiting and other conditions, but if you have eaten the rice of the long worm and there are no uncomfortable symptoms, there is no need to worry too much. If the above uncomfortable symptoms occur, you should go to the hospital immediately, follow the doctor's instructions for a routine stool examination, rule out gastroenteritis and other diseases, minor discomfort can be appropriately rehydrated, severe discomfort requires intravenous infusion of antibiotics according to the doctor's instructions, such as gentamicin, levofloxacin, cefoperazone, etc.
Rice grows worms because the rice itself grows on the land, and it may carry eggs when harvested, and the processing process of rice is relatively simple, so it usually cannot kill the eggs. When the storage temperature and humidity are high, suitable for the reproduction of eggs, worms may grow. If the rice has grown worms but the situation is not particularly serious, it is recommended that the rice can be sealed, placed in the refrigerator for a period of time and then taken out, sifted, and sealed and stored after the worms are dried to avoid insects again
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Summary. It is recommended not to eat rice insects, once the rice is damp and mildewed, it will cause it to contain aflatoxin, which may cause damage to the liver and even induce cancer if eaten for a long time.
I am asking a question and answer the main summer teacher Bi Pin, if the rice is born worms can not fly, can only climb, and the color of the rice has not changed, the rice can be washed and eaten, and the nutritional value of the rice is not lost. If all the worms have turned into moths, don't eat the rice anymore. It is recommended to repentant:
Put a few cloves of garlic in the middle or at each end of the rice bag, or wrap some peppercorns in a cloth or paper and put them in a container with a bucket of coarse rice, which can prevent insects.
It is recommended not to eat the rice once it is damp and mildewed, which will cause it to contain aflatoxin, which may cause damage to the liver and even induce cancer if eaten slowly for a long time.
In the future, it is recommended to save rice from the wall and the ground ten centimeters each, each time the rice is taken to ensure that the rice utensils and hands are dry, to avoid water flowing into the rice cylinder or rice bag, when purchasing, it is recommended that it is best to choose the regular manufacturer with vacuum packaging of rice, try not to choose bulk rice to buy, it is recommended to buy small packages each time to eat. Calendar model.
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Rice is the main food of the people in most parts of China. Sometimes there is a problem with the preservation of rice, and worms grow. Whether the rice with long worms can be eaten depends mainly on the type of worm growing in the rice and the condition of the rice.
If there is a problem with the storage of rice, there may be two kinds of insects: beige soft worms and black hard-shelled worms. If the rice grows with the first type of bug, then the bug is picked and eaten. However, it should be noted that when washing rice, you must dig it several times in case there are still bugs hiding in it.
In addition, if the rice has a serious situation of this worm, it is not recommended to eat it. If there is a second type of bug in the rice, people can wash the rice and cook it to eat simply by picking up the bugs.
In short, as long as it is not moldy rice, you can eat it with confidence if you pick up the insects.
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If there are insects or insect infestations in the rice, it is not recommended to continue eating the infested rice.
Rice infestations can pose food safety problems, and insect infestations can cause rice quality to deteriorate, reduce nutritional value, and increase the risk of foreign bodies in food. In order to ensure food safety and health, it is recommended to buy fresh rice stored in a dry, clean environment and take care to keep it sealed to prevent insect infestation.
Once insect infestation is found in the rice, the infested rice should be cleaned up or disposed of in time and not eaten. If you're not sure if rice is safe, it's best to choose other clean ingredients instead. At the same time, it is advisable to regularly inspect the stored food for insect infestation to avoid moisture, mold or pest invasion.
How to choose good rice:
1. Appearance: High-quality rice and jujube should have a smooth appearance and uniform color. Avoid choosing rice with obvious color differences or impurities.
2. Moisture: Touch the rice mold with your hands, and the high-quality rice should be dry and have no obvious dampness.
3. Smell: Smell the rice, high-quality rice should have no peculiar smell. If you smell moldy or odorous, it may be fresh or infested.
4. Variety: Choose well-known brands or certified rice varieties to ensure quality and safety.
5. Packaging: Buy rice in a complete and closed package to ensure that the packaging is intact to prevent impurities and insect pests from entering.
6. Origin: Understand the origin of rice, some areas are famous for rice production, and may have better quality assurance.
7. Date: Check the production date and shelf life of the rice, and select the rice with the newer production date.
8. Storage conditions: When purchasing, try to choose a store with a dry storage environment and good ventilation to avoid moisture and mold.
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