The pig does not have a fever, and the spirit is okay, but what is the reason for not eating? How is

Updated on Three rural 2024-03-02
15 answers
  1. Anonymous users2024-02-06

    The reason why pigs don't eat.

    1.Febrile illness is accompanied by fever if the pig does not eat.

    Most of the cases are caused by bacterial or viral infections, and the more common ones are inflammatory and infectious diseases.

    etc., the pig is hot.

    It will affect the appetite, which will lead to the situation that the pig does not eat.

    2.Gastrointestinal. disease, pigs suffer from gastrointestinal weakness, gastritis.

    Enteritis, gastrointestinal disorders, diarrhea will be reduced, if the feed nutrition is too single, it will cause a lack of vitamins and minerals, thereby causing gastrointestinal burden, affecting the digestion and absorption function of the stomach and intestines, resulting in pigs not eating.

    3.Stress response.

    In the case of hot weather, if there are no measures to reduce the heat, the pig herd is prone to stress reaction, there is a decrease in feed, in addition to the sudden change of feed, the pigsty is not ventilated, and long-distance transportation will produce stress and loss of appetite.

    4.Poisoning, if the pigs eat moldy feed or accidentally ingest pesticides, the pigs will not eat.

    What to do if the pig doesn't eat.

    1.Pay attention to the symptoms of the pig herd and see if there is fever, cough, or difficulty breathing.

    **Erythema and other conditions, according to the specific symptoms of the herd to confirm the type of disease, and then symptomatic**.

    2.Pigs caused by gastrointestinal problems do not eat to pay attention to regulate the stomach, need to start from the two aspects of anti-inflammatory and gastrointestinal conditioning, it is best to choose traditional Chinese medicine, the common pulsatilla powder, good effect, low cost.

    3.Pay attention to the feeding feed, it is strictly forbidden to feed moldy feed, to ensure that the feed nutrition is sufficient, and at the same time to match green roughage and concentrate feed, add a little sour, sweet, salty, spicy condiments in the feed to increase appetite, but pay attention to the amount of addition should not be too much.

    4.To ensure that the pig house is clean and hygienic, to create a good feeding environment for the pig herd can reduce the stress response, to ensure that the pigsty is clean, dry, well ventilated, and the pigs should carry out an appropriate amount of activities every day. If there is a stress response, it can be improved by adding an appropriate amount of multi-dimensional and astragalus polysaccharides according to the situation.

  2. Anonymous users2024-02-05

    A bread worth trying for Christmas for those who love baking: snowflake bread.

    It's easy to make, it's good-looking, and you can tear it up layer by layer, it's super fun.

    I didn't plan to write this recipe at first, so I didn't take a process diagram seriously, but the finished product amazed me, so I felt that I must share it, record it so that I can view it later, and friends who like it can also try it, and if you don't understand, you can ask questions.

    Ingredients: 285 grams of high-gluten flour.

    Milk 160 grams.

    Egg mixture: 23 grams.

    30 grams of sugar.

    Yeast 3 grams.

    Butter 23 grams.

    Filling: Purple sweet potato puree 90 grams.

    Remove the butter and place all other ingredients in the cooking machine.

    Knead the dough at low speed for 2 minutes, then turn to medium speed for 3 minutes to knead the coarse film.

    Step 1: Add the softened butter, time the kneading mode on medium speed for 3 minutes, and then turn to high speed to knead the dough for about 3 minutes.

    Step 2 The glove film kneaded in 12 minutes by the kitchen machine is perfect

    You can see your fingerprints clearly.

    To make bread that won't be hard for a few days, kneading dough is one of the keys.

    Step 3: Put the kneaded dough directly into the steam oven and turn on the fermentation mode.

    Step 4: The fermented dough is very light and has a beautiful honeycomb shape when you pull it apart.

    Step 5: The step diagram before this step is not taken.

    Let's talk about it briefly

    After the fermented dough is taken out and pressed and vented, it is divided into 4 equal portions, rolled into 4 pieces of dough of similar size, and then rolled into 4 pieces of dough of similar size.

    After evenly spreading the purple potato filling on a piece of dough, then spread a piece of dough and spread the purple potato filling on the dough, and complete the filling three times in turn, just four doughs are used up.

    Use a knife to cut the cross first, then cut the rice character, and finally cut a knife in the middle of the rice character, and you have a dough like the one shown above.

    Step 6 did not shoot in the previous step, the expression is incomplete, I found a production map on the Internet, and I don't understand it.

    Step 7: Cut the dough and rotate it twice in two turns, tightening the tail.

    There is such a snowflake prototype.

    Step 8: The tail must be pinched tightly to avoid secondary fermentation or bursting again during roasting.

    Step 9: Sift a thin layer of high-gluten powder.

    Step 10: Put it in the steam oven for a second fermentation for about 30 minutes.

    Step 11: Preheat the oven at 190 degrees for 10 minutes, put the second-shot bread in the middle layer, set the pure baking mode, the temperature is 160, the time is 30 minutes, and bake.

    Step 12 When the time is up.

    Snowflake bread baked.

  3. Anonymous users2024-02-04

    Pigs do not eat, and do not have fever, no energy, excluding the sow before and after giving birth do not eat the situation, there may be a pig is sick, but this disease is in the early stage of the fever, or this itself is not a disease that can bring fever, at this time often do not see the symptoms, **, direct anti-inflammatory + antiviral + heat clearing and detoxification is more reasonable. You can try to inject: cephalosporin + astragalus polysaccharides to see the effect.

  4. Anonymous users2024-02-03

    1.Thermal diseases, if pigs do not eat and are accompanied by fever, most of them are caused by bacterial or viral infections, more common are inflammation, infectious diseases, etc., pig fever will affect appetite, resulting in pigs not eating.

    2.Gastrointestinal diseases, pigs suffering from gastrointestinal weakness, gastritis, enteritis, gastrointestinal disorders, diarrhea will be reduced.

  5. Anonymous users2024-02-02

    If you have a loss of appetite or an injury, you can carefully check the pig's digestive tract, especially if there is any trauma or something growing inside the mouth.

  6. Anonymous users2024-02-01

    It may be that you have gastroenteritis and your stomach is not digesting well.

  7. Anonymous users2024-01-31

    I think you should go to the relevant veterinarian to consult in detail to see if there is a problem with the feed, and you can readjust the feed.

  8. Anonymous users2024-01-30

    1. Low feed intake and listlessness may be caused by hot weather.

    The weather is hot in summer, if the heat dissipation of the pig farm is not good, then it is likely to lead to the pig's irritability, do not eat, and the situation of malaise, which requires farmers to do a good job of ventilation and cooling of the pig house when the weather is hot, especially the sow pen, keep the pigsty dry and tidy, and provide sufficient drinking water.

    Second, the pig does not have a fever and is not in good spirits, which may be caused by the deterioration of the feed.

    The shelf life of most of the feed is about one month to 45 days, some farms are too large, too much feed is hoarded at a time, and the feed is likely to expire or deteriorate in the end, if the feed has a sour taste, then it will inevitably lead to a decrease in the appetite of pigs, a decrease in feed intake, and even a lot of diseases if pigs eat spoiled feed.

    3. Caused by bacterial or viral diseases.

    Some diseases caused by bacterial or viral diseases will appear in the early stage, poor mental condition, decreased feed intake, but no fever, the later body temperature will rise, pigs may show other symptoms, at this time it is necessary to judge according to the symptoms, find out**, and then symptomatic**, in order to fundamentally solve the situation that pigs are not in good mental condition and do not eat.

  9. Anonymous users2024-01-29

    Summary. The first possibility is caused by the weakness of the sow, such as long-term mycotoxin poisoning and long-term malnutrition. This type of sow usually has a relatively low immunity, is prone to illness, and is prone to this phenomenon of poor mental state and not eating.

    The reason why sows are like this must be caused by mycotocin invasion and malnutrition accumulation for a long time.

    **Method: It is recommended to inject the sow to open her mouth to eat, and then administer medicine to condition. Here's how:

    On one side, cephalosporin + astragalus polysaccharides, on the other side: complex vitamin B, which can make the sow open to eat. It is also possible to give the sow directly to give it or drink water:

    To start Taibao, both of these methods can make the sow open her mouth to eat. After the sow opens to eat, we can mix the sow: Livestock Taibao + Multi-dimensional Taibao + Grammycotic Taibao, so as to regulate the sow's body and change the phenomenon of the sow's weakness and disease.

    The pig does not have a fever, and the spirit is okay, but what is the reason for not eating? How**?

    The first possibility is caused by the weakness of the sow, such as long-term mycotoxin poisoning and long-term malnutrition. This type of sow usually has a relatively low immunity, is prone to illness, and is prone to this phenomenon of poor mental state and not eating. The reason why sows are like this must be caused by mycotocin invasion and malnutrition accumulation for a long time.

    **Method: It is recommended to inject the sow to open her mouth to eat, and then administer medicine to condition. Here's how:

    On one side, cephalosporin + astragalus polysaccharides, on the other side: complex vitamin B, which can make the sow open to eat. It is also possible to give the sow directly to give it or drink water:

    To start Taibao, both of these methods can make the sow open her mouth to eat. After the sow opens to eat, we can mix the sow: Livestock Taibao + Multi-dimensional Taibao + Grammycotic Taibao, so as to regulate the sow's body and change the phenomenon of the sow's weakness and disease.

    There is also a possibility that our feeding management factors, now it has entered the hot summer, the sow due to pregnancy, its own load is heavier, we do not provide a cool and comfortable environment for the sow, then it will cause heat stress in the sow, the sow in this state will obviously not eat, no energy. Precautionary measures: For the hotter summer, it is recommended that we often rinse the pigsty with cool water to cool the pigsty.

    In addition, you can also give the sow drinking water: winter and summer Taibao, which can play a role in relieving the heat and cooling down, and avoid the phenomenon of poor mental state and not eating caused by the hot weather of the sow.

  10. Anonymous users2024-01-28

    Analysis of pig fever and fever: 1. Disease: swine fever, swine flu, swine infectious pleuropneumonia and other common diseases caused by pig fever and fever do not eat. 2. Management factors: Pigs with fever and fever caused by sudden changes in weather, stress, poor hygiene, poor ventilation, etc.

  11. Anonymous users2024-01-27

    It's too hot, give it more water, find a veterinarian to take a look, and disinfect the pigsty!

    Because there are many reasons for pig fever, such as swine fever, pig epidemic, pig infectious gastroenteritis, pseudorabies, swine Japanese encephalitis, swine lung disease, piglet paratyphoid fever, etc.

    1. Swine fever. It is an acute contact infectious disease caused by a virus. The disease is highly contagious and has a very high mortality rate, and pigs can occur all year round, regardless of age breeds. The disease is mainly transmitted through the digestive tract. Onset usually takes 2 to 10 days.

    Symptoms: The most acute type: sudden onset, high temperature (41-42), no obvious symptoms, death soon.

    Acute form: elevated body temperature that persists. Loss of appetite or fasting, depressed, sleepy, shivering, huddled in a pile or burrowing in the grass.

    Standing and walking, arched back and bent over, weakness of limbs, sluggishness, and unsteady swaying. The conjunctiva of the eye is red and has a thick discharge. Constipation followed by diarrhea.

    There are purplish-red hemorrhagic spots at the base of the ear, abdomen, and inner side of the supine limb that do not fade under acupressure. Urine accumulation in the foreskin of boars, white turbid and odorous urine is discharged when squeezed. Sick pigs died left in a week.

    Chronic: Acute immortality becomes chronic. Sick pigs are emaciated, anemia, general weakness, often lying down, walking shaky, sometimes mildly hot, constipation and diarrhea alternately, generally difficult to recover.

    Prevention and treatment: There is no specific drug, mainly relying on prevention.

  12. Anonymous users2024-01-26

    Specifically, it is to light some dry firewood and put it in a pile, burn it for a while and wait for the firewood to have charcoal, then put a thick layer of weeds, and then cover the weeds with a layer of broken soil, (the local operation is called raw soil after the operation, and it is very good to plant crops). A few days later, after the firewood and grass are burned, the soil also turns black, the soil is available, even the ash with soil put a little for the pig to eat, the pig eats very happily, the pig eats this thing stomach is very good, there is a lot of food, but the biggest disadvantage is that the burned soil and the ash charcoal are relatively dry together, and there is a lot of dust, so put a small amount to let the pig eat it. You can give it a try.

    1.Pigweed is used to feed pigs, this pigweed is wild and very easy to find in the countryside, and pigweed is the most suitable food for pigs. Ask a veterinarian to check on the pig regularly, after all, it is not good if a pig is accidentally sick, and it is very unconscionable to sell sick pigs.

    2.You can also try to eat a little sour: add 10 ml of vinegar per kilogram of pig feed and mix well, which can significantly increase the aroma of the feed, not only pigs love to eat, but also can help pigs digest and promote the growth and development of pigs.

  13. Anonymous users2024-01-25

    What should I do if the pig doesn't eat and still has a fever, use this local method, just get it.

  14. Anonymous users2024-01-24

    If you dilute Bupleurum Injection, Astragalus Polysaccharide Injection and ampicillin and inject them together, it will definitely have an effect. If this does not work, you can also inject a single vaccine of swine fever and inject a large dose. You don't need to ask for two! Otherwise, the drug may have a counterproductive effect or reduce the efficacy of the drug.

  15. Anonymous users2024-01-23

    It may be coccal pneumonia.

    or mycoplasma pneumonia.

    or co-infection.

    PRRS pig temperature.

    Erysipelas in pigs may make pigs have high fever and do not eat it.

    Penicillin G bile is used first.

    Streptomycin plus Qingkailing.

    One stitch on one side. One more shot.

    Analgin only needs to be hit once.

    Fever and fever are reduced first.

    If the condition is serious, it will be shot once in the morning and evening.

    Double the first dose.

    If you have eaten.

    Continuous abdominal breathing.

    Just use fluorobenzene.

    A needle with the clam gold ten thousand lung spirits.

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