How should I eat for pulmonary fibrosis? and kneel for answers

The diet of pulmonary interstitial fibrosis is mainly a diet that nourishes lung qi, and there are three main medicines: 1. Cordyceps, you can use Cordyceps to stew duck or Cordyceps to stew chicken, but you should eat it in moderation; 2. Ganoderma lucidum, including stewed pork ribs; 3. Clams, put them in the porridge after smashing them into powder. Interstitial fibrosis of both lungs needs to be combined with the ** of blood activation, including fungus and white fungus, which can be eaten with cold vegetables, and eat angelica, mutton or salvia and notoginseng appropriately.

It has a certain effect on improving the blood supply to the lungs and improving oxygenation. Therefore, simple interstitial fibrosis, ordinary diet is not enough, for bilateral lung interstitial fibrosis, more emphasis on medicinal diet, diet and drug combination, may have a better effect. In terms of simple diet, eat more white radish, lily, white fungus, etc.

Therefore, the diet for pulmonary interstitial fibrosis emphasizes more on medicinal diet and medicinal food, and the diet alone is not enough to meet the dietary adjustment of interstitial fibrosis disease.

1. What is good to eat for pulmonary fibrosis?

1. Lily porridge.

Take 30g of lily, 60g of japonica rice, and 20g of white fungus, wash the lily, rice, and white fungus respectively, put them in a pot, add water, and simmer over low heat. When the lily, japonica rice and white fungus are ripe, add an appropriate amount of sugar and eat. It has a strong effect of nourishing yin and moisturizing the lungs, and is suitable for the elderly and those who are weak and have insomnia, low-grade fever and irritability after a long illness.

2. Stewed lilies with rock sugar.

60g of lily and rock sugar, and 15g of coltsfoot flowers. After washing the lily, tear open one petal, put it in a clay pot with coltsfoot flowers, and add an appropriate amount of water. Simmer, when it is almost cooked, add rock sugar, and stew until the lily is ripe and can be served.

This dish has the effect of moisturizing dryness and clearing fire, clearing the heart and nourishing the lungs, and has a dry cough for patients with pulmonary fibrosis. It is especially suitable for symptoms such as irritability and thirst.

3. Stewed pear with lilies.

Ingredients: 1 pear, 100g lily, 150g rock sugar. Method:

Pear pitted and sliced with skin; Add 4 cups of rock sugar and water to a simmer; Soak the lily in water for 30 minutes, boil in boiling water for 3 minutes, remove and drain the water; Put the pear, lily and rock sugar into the stew pot and simmer for 1h. Efficacy: Treat dry and hot cough, nourish yin and relieve cough Lily can nourish yin and dissolve dryness, replenish moisture to the skin, and is a good food tonic material.

If you want to eat a diet for pulmonary fibrosis, then I think the diet should be to eat some drugs that replenish lung qi or foods that replenish lung qi, such as eating more oranges and the like.

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