What pears are steamed to treat coughs? How do you steam pears to stop coughing?

You can steam some rock sugar and pear soup. Cut the duck pear from the top one-third, dig the core with a knife, put a small Xiaoice candy in the hole (put a small spoon of Chuanbei in those with a lot of phlegm and cough), and then cover the lid that was just cut off, put it on a plate and steam for 20-30 minutes, the duck pear turns brown and yellow and can be eaten. Remember that the effect of boiling is not as good as steaming.

In this crisp autumn season, pears are the best choice. Especially suitable for people with lung fever. Dryers.

People with hot cough eat, especially for baby hot cough**, the effect is good. So what can be done to be effective against the baby's hot cough? Then you have to use the method of steaming pears with rock sugar to cough.

First of all, pick an "autumn pear".

Next, we put this autumn pear, "peeled".

Then the peeled autumn pears are cut into "one thin slice" with a knife.

Next, put in a small piece of "rock sugar" and place it on top of the sliced autumn pear.

Then, add an appropriate amount of water.

Then put a little water in the "pressure cooker", then put the rock sugar pears in the bowl, put them down, cover the pot, and steam for 5 minutes.

After steaming for 5 minutes, turn off the heat and let the lid cool and open the lid.

Finally, the steamed pears with rock sugar are done.

Precautions. Steamed pears with rock sugar, suitable for lung fever cough. Dry throat. Those who cough without phlegm have clear lungs. Reduces phlegm. Cough suppressant.

The season of autumn is also the dry season, and it is also good to eat some pear water.

If you have long-term constipation, you can eat pears appropriately or boil rock sugar to steam pears, which will help digestion and defecation.

Ingredients: 1 pear, Chuanbei, rock sugar.

Method: 1. Flatten the pear head of the fresh Yali pear, and then dig out the core with a spoon for later use.

2. Chuan Bei is broken, the more broken the better, 3, put Chuanbei and rock sugar into the middle of the hollowed out pear, cover the pear head, steam it in the pot for 30 minutes, turn off the fire and feed the baby when the pear is warm, drink the steamed soup first, and then eat the pear meat, a pear can be eaten 2-3 times a day.

Steam in a steamer over high heat for 15 minutes.

Ingredients: 1 pear, appropriate amount of rock sugar.

Steps. 1. Prepare pears and rock sugar.

Steps. 2. Peel the pears and cut them into cubes.

Steps. 3. Pour into a large bowl and add rock sugar.

Steps. 4. Add water and steam in a steamer over high heat for 15 minutes.

Steps. 5. Steam.

Steps. 6. Wait until it cools and eat!

The steps of steaming pears to cure cough are as follows:

Ingredients: pears, dried scallops, rock sugar.

1. Remove the lid of the pear, then dig out the pear core and put it in the scallop and rock sugar.

2. Cover the peeled ones and steam them, but don't let the distilled water in. Under normal circumstances, it can be taken out after simmering for 15 minutes, and you can eat Chuanbei, pear and soup after taking it out.

The environment in which pears are grown:

1. Temperature. Growers should provide higher temperatures during their growing season and relatively lower temperatures during their dormant period. Depending on the species of pear tree, the optimal growing temperature will also vary, among which the white pear is 7 15; Huanghuali is about 10; The suitable temperature of the pear is higher, with a high reputation of serving at 15 and below 30.

2. Illumination. The pear tree is a light-loving tree species, and its yield will increase in a well-lit environment, decrease in a shady environment, or even cause zero yield. The light duration required for pear tree growth for one year is 1600 hours, and the production rate of pear trees is accelerated when the relative light intensity reaches 35%, and the production rate is slow when it is lower than 15%.

3. Moisture. The water in the fruit of the pear tree accounts for more than 80%, which is the most important component of the pear, so the demand for water in the growth of the pear tree is large. The overall transpiration coefficient is guaranteed to be around 340, and the evaporated water of the leaf area with a permissible floating range of 60 cubic meters must be higher than 10 grams, otherwise it will hinder the growth of pear trees.

The above content reference: Encyclopedia - pear (Rosaceae pear plant).

Steps to steam pears:Ingredients: 1 pear.

Excipients: 2 rock sugars, 10 wolfberries, appropriate amount of water.

1. Prepare the ingredients. Pears, goji berries, rock sugar.

2. Peel the pears and set aside.

3. Dig out the core of the pear and hollow it out.

4. Add wolfberry, rock sugar and appropriate amount of water.

5. Steam over low heat for 20-30 minutes.

6. After steaming, you can eat, the pears are very crisp, and the pear water is very sweet.

Ingredients: one pear, rock sugar, lily, two wolfberries.

Steps: 1. Cut out a lid from the washed pear. Try to choose a stable base, which will not be easy to pour when steaming.

2. Scoop out the pear hearts with a spoon to form the shape of a bowl.

3. Put the processed lilies down.

4. Add an appropriate amount of rock sugar.

5. Put two wolfberries and pour water into them.

6. Slowly close the lid and prepare**.

7. Steam for 35 minutes. Swim Oak.

8. Remove from the pot and drink it while it is hot next to the gods.

The above content refers to Encyclopedia - Steamed Pears.

Summary. Stewed pears with rock sugar moisten the lungs and relieve cough, clear the lungs and reduce fire. It is a better way to treat cough, but dietary therapy cannot replace medicine, if there is repeated cough, you need to go to the respiratory medicine department for further examination as soon as possible to clarify the cough**, further**.

Dear, I'm glad to answer for you: The method of steaming pear rock sugar to treat cough is as follows: 1 pear, 20 grams of rock sugar, first of all, you can clean the fresh pears you bought with water, then cut them into pieces, put the cut pears into pieces, add appropriate water, and then put 3 4 pieces of rock sugar, which can be steamed in boiling water for 5 6 minutes.

Stewed pears with rock sugar moisten the lungs and relieve cough, clear the lungs and reduce fire. It is a better way to treat cough, but dietary therapy cannot replace medicine, if there is repeated cough, you need to go to the respiratory medicine department for further examination as soon as possible to clarify the cough**, further**.