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Metal containers should not be used in microwave ovens, because any metal or conductive electricity placed in a microwave oven to "heat" will become a pair of radio wave antennas to a certain extent, and the "antenna" will cause high-frequency currents to gather energy, resulting in heat and sparks, especially sharp metal products such as knives and forks; Therefore, in microwave cooking, metal containers or metal mesh containers should not be used to load food to avoid accidents.
Many microwave ovens have brackets, pulleys and plates made of metal (plastic and glass were used in the past), please rest assured, because it has been calculated when designing the microwave oven that the position of the stand, pulley and tray is not enough to produce danger in the microwave. Iron skewers should never be placed in the microwave oven because they are sharp metal products that can easily cause accidents.
Note: (1) When the microwave oven is in use, with or without metal or conductive substances, the microwave will be reflected in the microwave oven and will not harm the microwave oven itself. (2) Placing metal has a reflective effect on microwaves, because more microwave reflection, food is easier to "cook", but there is a danger of sparks such as burning.
It is advisable to read the instructions as there will be detailed instructions on them.
Each one is different.
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Metal, with metal lace, soft plastic is not good.
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It's okay to do infrared barbecue in the microwave, but I don't think it's better not to put the rest.
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No. If you can enter the microwave oven, you must have a special microwave oven utensil. Generally, it is special glass and plastic, but ordinary ones are not!!
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Stainless steel, aluminum, these metals are best not, if you use a microwave oven, it is best to use microwave oven special tableware, which is safer...
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There are ceramic, plastic, metal and other material products. Metal products should not be heated in the microwave. Plastic products can only be heated with microwaves if they are marked with the words "suitable for microwave ovens".
Ceramic products can be heated by microwave, but white porcelain needs to be used (that is, there is no color glaze), because the color glaze will release harmful substances when it encounters high temperatures.
The plates and bowls used at home are mainly porcelain, plastic, and less stainless steel.
Stainless steel bowl cutlery should not be placed in the microwave to heat.
Ceramic products can be heated by microwave, but when buying ceramic tableware, you should pay attention to choosing tableware with a small decorative area or safe underglaze color or mid-glaze color, and do not choose tableware with very bright colors and colored decorations on the inner wall. The glaze colored porcelain, it is easy to identify by visual inspection and hand touch, where the picture is not as bright as the glaze, the feel is not smooth or even the edge of the picture has a convex sense to buy carefully; Don't try to buy ceramic products cheaply on the stalls, if the economic conditions allow, you can also choose ** 3 4 times more expensive than ordinary ceramic tableware lead-free glazed green tableware. Before using newly purchased ceramic tableware, you can soak it in vinegar to melt out most of the lead, and when using it, do not use colored ceramic tableware to hold acidic foods.
Plastic tableware is mainly made of melamine plastic, which is non-toxic and tasteless, has strong impact resistance and low damage rate; Strong heat resistance, suitable for cleaning and disinfection in the dishwasher below 120; poor thermal conductivity; It has the characteristics of good chemical stability, high taste resistance, and is not easy to retain the taste of food. Due to the peculiarities of the molecular structure of melamine plastics, melamine tableware is not suitable for use in microwave ovens.
In addition, polyethylene self-adhesive plastic wrap has the characteristics of transparency, freshness, cleaning, and self-adhesive properties. It can be used for the protection and packaging of all kinds of food, such as meat, cooked food, oil food, soybean flour products, vegetables, fruits and other fresh foods. However, when using it, you should pay attention to its identification, when it is marked"It can be used in microwave heating or at high temperature"Users should use with caution under this condition, because so far, there is no authoritative test data to show that polyethylene plastic wrap is safe under this condition.
Metalware. Metal containers such as aluminum pots, enamel pots, and stainless steel pots cannot be penetrated by microwaves, and ignition will occur on the inner wall of the furnace when it touches metal, so they cannot be used. Note that it is also easy to cause damage to the microwave oven when using metal utensils.
Lacquerware. The lacquer on the lacquerware may peel off and melt when subjected to macro heat, producing harmful substances, and the container may also crack.
Plastic containers that are not heat-resistant. Ordinary plastic containers have poor heat resistance and cannot be used as microwave cooking utensils.
Grass, willow, wood, bamboo, paper products. These containers can be used when heated for a short period of time, but when heated for a long time, the container may burn, so do not use it.
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