For workplace dinners, how to arrange seats is the top priority

The seating arrangement of the formal dinner is based on the position of the main escort and the deputy escort, and follows the principle of right big and left small.

The main escort is the banquet party is the main person, followed by the deputy escort. The guest of honor is the main person of the host party, followed by the other guests.

The chair facing the door is the escort position, responsible for controlling the flow and rhythm of the banquet. To the right of the escort is the first guest of honor, and to the left is the second guest of honor.

Opposite the main escort is the deputy escort. To the right of the accompaniment is the third guest of honor, and to the left is the fourth guest of honor.

The order of seating for the rest of the guests and the accompanying persons of the banquet party shall be based on the second guest of honor. Arranged clockwise from its left, the last seat is to the right of the first guest of honor.

It doesn't matter if friends drink together. But if it is a more formal or serious occasion, there is still a particular level, the guests are the first level, pour the wine according to the ** seat order, pour the main guests first, the secondary guests pour in turn, the basic etiquette of pouring wine to others:

1. Pouring wine is particular, generally eating at a table is poured to the elders, who pour wine with their right hand on your left, and vice versa with their left hand; It is very important that friends pour the wine from left to right, with the left using their right hand and the right using their left hand!

2. The wine should not be poured too full, basically seven - eight minutes of the cup is appropriate, so that it is easy to hold up and not spill the wine!

3. Don't take each other's cups, this is only for hygiene reasons; For example, the elders can also pick up each other's cups and pour wine, and they should handle it gently.

Even the seat is so particular, it's really tiring to live.

<> "Four Kinds of Dinner Seats Let You No Longer Let Marketing Panic."

In the workplace, no matter what kind of unit you are in, no matter what kind of position you are in, dinner must be indispensable, and if you have the opportunity to contact with the leader, do you have to arrange it in advance?

In the workplace, many times, when you invite guests to dinner at the wine table, do you also feel a headache because you don't know how to arrange the seats? If we don't understand, when we ask people to do things, we arrange the wrong position for leaders and customers, will we be laughed at and generous? Just think:

At the dinner, the seating arrangement went smoothly and everything was fine with the family; If there is a misalignment of priorities, are you sitting on pins and needles at mealtime? The trouble after a meal may be even greater.

The seating arrangement at the dinner is based on the right, the main table as the upper seat, and the main entrance as the first seat.

1. Respect the right

Table seats are generally respected on the right, when the host invites guests to eat, they need to arrange the seats according to the angle of right high and left low, the left is the lower seat, the right is the upper seat, the host needs to arrange the guests from the right side, and then sit on the left side as a companion.

2. The main table is the upper seat

If the table is close to the main table, the seat is the upper seat, and if the seat is arranged at the banquet, the position of the upper seat is judged according to the main table of the banquet, and the position near the main table is usually considered to be the upper seat, and the person with the highest rank or position is generally seated.

3. The main entrance is the first seat

The table seat is facing the door for the first seat, when holding a family banquet or a hotel box for dinner, the position you see after entering the door is the first seat, and the position on both sides of the first seat is the upper seat, and then according to the seniority and position, the first seat is imitated from both sides of the seat, so that the balance between the two sides can be achieved.

Precautions for Participating in Dinners:

When participating in a dinner and drinking with strangers, you must not persuade you to drink a glass of wine, and drink for fun without a reason. During these meals, be sure to pay attention to your own image in the minds of others. Maybe one of these people is the "nobleman" in your life.

When you drink excessively, it is possible that you will lose your temper in front of these noble people. If you feel that you can't do it when you drink and have fun, you must leave the scene quickly, and you must leave an image of you for others in Big Rock.

In our lives, a meal is indispensable, and of course it is not an important occasion or an important occasion. But in the workplace or in formal situations, the seating of leaders and guests of honor is very particular, do you know this?

The more people with status, the higher the requirements for details, and if we can't do it in place, it may attract a scolding, or even a big thing, and the relationship will be broken forever, which is really cautious everywhere, so we have to understand these small details before inviting the leaders to dinner: according to the principle of Shangzuo Zundong.

If the banquet is invited to the chief or the leader of the workplace, then the seat facing the door is the elder and the leader, and then according to the principle of the left, the left side next to the leader is the second position, the right side is the third position, and so on, until the seat is full.

Some people will ask, if there is no gate, then the seat directly east of the east table is the supreme leader, and then according to the principle of Shang Zuo above, you can sit in turn.

In the workplace dinner arranged by the leader, firmly grasp these points, and it is not far from promotion and salary increase.