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Saliva also has an anti-inflammatory and sterilizing effect in the oral cavity, protecting the oral mucosa and maintaining oral hygiene.
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Saliva can promote blood clotting, hemostasis, antibacterial, lubricating, bactericidal
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Saliva is the saliva secreted by the salivary glands around the mouth, which has the effect of lubricating the oral mucosa, dissolving food and facilitating swallowing, which also contains amylase and lysozyme, which can help digestion and have a partial bactericidal effect;
Saliva constantly removes food from the taste buds, so that you can continue to taste the taste of food; cleans and protects the mouth; antimicrobial effect; the role of converting starch in food into maltose;
The main role is digestion and taste and cleansing, which has a certain immune protection function for the local area, but there is no obvious bactericidal effect. Therefore, saliva is a physiological substance secreted by the human body itself.
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Ingredients: It is mainly secreted by the salivary glands. The human body has multiple salivary glands, and the small salivary glands are distributed in the mucous membranes of the oral cavity, including the lips, buccal ulnar skin, tongue, and palate.
The parotid glands, submandibular glands, and sublingual glands are the main salivary organs, and the saliva secreted by the salivary glands flows into the mouth through the ducts. [2] The amount of saliva secreted is controlled by the cerebral cortex and is also affected by diet, environment, age, and mood or salivary gland lesions. It is normal for a person to secrete 1,000-1,500 ml of saliva per day.
Purpose:1Moistens the mouth and food for easy speaking and swallowing;
2.Constantly remove food particles from the taste buds, so that the taste of food can be continuously savored;
3.cleans and protects the mouth;
4.antimicrobial effect;
5.Converts starch from food into maltose.
6.Advantages of saliva: it contains carbonates, phosphates and proteins, which can bring chemical protection to teeth; It contains amylase enzyme that aids digestion; Ingredients fight bacteria; Able to clean the mouth; Cancer and AIDS can be detected by saliva testing.
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The effects of saliva are as follows:
1. Hemostasis, saliva can promote blood coagulation, and saliva can help stop bleeding when bleeding is caused by internal and external injuries or tooth extraction.
2. Antibacterial effect, various organic and inorganic components in saliva produce a certain antibacterial effect through different mechanisms, which can prevent inflammation of the mouth, throat and gums.
3. Healing effect, there is a kind of nerve growth hormone in the saliva, which can significantly shorten the wound healing time and accelerate the healing of burns.
4. Anti-aging effect, saliva contains a kind of "salivary and parotid hormone" that can keep people young, which can make people smart, strong teeth and strong muscles, so that even if people reach old age, they will be red and will not reduce their youthful vitality.
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The function of saliva.
1.Moistens the mouth and food for easy speaking and swallowing;
2.Constantly remove the particles from the food on the taste buds, so that you can continue to taste the taste of the food calmly;
3.cleans and protects the mouth;
Advantages of saliva: it contains carbonates, phosphates and proteins, which can bring chemical protection to teeth; It contains amylase enzyme that aids digestion; Ingredients fight bacteria; Able to clean the mouth;
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Functions of saliva: digestion, protection, lubrication, cleaning, antibacterial, bactericidal. The specific role of saliva: 1. In saliva.
The amylase can preliminarily decompose the food and play the role of digestion 2, the protection and lubrication of the mucous membrane 3, the cleaning effect of the oral cavity 4, the antibody factor in the saliva plays an antibacterial and bactericidal role in the oral cavity; The impact of salivary gland damage on the human body: 1. After the antibacterial and bactericidal effect is gone, the patient will have a lot of caries, which we call rampant caries 2, dry mouth, difficulty swallowing, and need to drink a lot of water to help swallow when eating.
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