Are jade bezoars, fragrant bezoars, and Hetian bezoars all handsome bezoars, and what is the differe

Hetian jade jujube is Hetian Jun jujube, and the Kunlun Mountain jade jujube variety is Zanhuang jujube, as long as the origin is Xinjiang, it is very sweet.

Maybe it's just that the name is different, I've eaten jade bezoars and Hetian jujubes, and I still think the batch I bought on Dingdong last time was the best, the jujubes are big and thick. The jujube feels a lot stingy, and the jujube bought by the red child is a little smaller, but it is cheaper.

Hetian jujube and jade jujube are super large, the big ones are about the same size as eggs, and they don't taste like ordinary jujube meat with little skin and hard skin, while Hetian jujube meat has soft skin and a good taste. If you are interested, you can see enter my space.

Hetian red jujube and Hetian jade jujube are actually a kind of jujube, and the two are just two names for the same thing, just like Mercedes-Benz and Mercedes-Benz, although.

There are two names, but it's still the same kind of car.

Hetian jade jujube is Jun jujube, Hetian jujube, Aksu jujube, etc. are all Jun jujubes, which are characterized by a large head. Hetian jade jujube is a brand Jun jujube produced by Kunlun Mountain Jujube Industry Company, so Jun jujube, including Hetian Yu jujube, is the same, and the name is bluffing.

Hetian's jade bezoar and Jun jujube are the same kind of jujube, there is no difference, just different names.

There are many varieties of red jujubes, including gray bezoars, Jun bezoars, golden silk bezoars, round bell bezoars and so on; Most of the jujube varieties introduced by Hotan are Jun jujubes, which are called "Hetian Jun Jujubes" because they are produced in Hetian. Hotan is famous for its abundance of jade (Hetian jade), so the people who grow jujube in Hotan also call Hetian Jun jujube Hetian jade jujube, and over time, the name of Hetian jade jujube has been called by people.

The color of the jujube is purple-red, the color of the gray jujube is gray before maturity, the skin of the gray jujube is thin but not easy to crack, and the skin of the jujube will crack if it is boiled for a long time.

If you eat personally, it is recommended to choose gray jujubes, small cores, sweet jujubes, and there are several better jujube brands, just like I miss you, "I really miss you" The main focus is gray jujubes, I really want you to have a strong brand, and I really often think that you are close to the people, cost-effective, and economical.

Jun jujube: fresh jujube fruit is large, cylindrical or obovate, dark red in color, small and large protid. The sweetness is a soft and sweet feeling.

Gray jujube: fresh jujube fruit is medium, long conical, orange-red, small core, easy to separate the kernel and pulp, and is the best variety of medium-sized jujube fruit. The flesh is thick, the sugar is higher, and it does not harden after drying.

Hetian jujube has a large fruit shape, full particles, thick flesh, thin skin and small core, rich nutrition, and a sweeter and mellow taste. The fruit shape is larger, the skin is thinner, the meat is thicker, the taste is sweeter and mellow, and the content of vitamins and trace elements is higher.

Size comparison: Hetian jujube, Jun jujube, gray jujube.

Sweetness: gray jujube, Jun jujube, Hetian jujube.

**: Gray jujube, Jun jujube, Hetian jujube.

Red jujube to include jade jujube, gray jujube and Jun jujube source. Hetian jade jujube is just a nice name, but it is actually Hetian jujube. Gray jujube is produced in Ruoqiang, Xinjiang, and I personally think that gray jujube is the best jujube in China at present.

To put it simply, the shapes are different, it is difficult to explain, and if you see more, you will be able to distinguish them. **It is based on quality.