How to make red heart dragon fruit ice cream, how to make dragon fruit popsicles

Homemade red heart dragon fruit ice cream, it's so delicious!

Ingredients. Ingredients.

Pure milk. 350ml

Whipping cream. 50ml

Pitaya. 1 2 pcs.

Accessories. Sugar.

50g steps.

1.Put the ice cream bucket in the freezer for more than 12 hours (the ambient temperature of the freezer should not be lower than -18 degrees).

2.Chilled whipping cream.

3.Chilled pure milk.

Peel the red dragon fruit and cut it into small cubes.

5.Pour the plain milk into a container.

6.Pour in the whipping cream and mix with the milk.

7.Add 50g of white sugar and stir well.

8.Then add the diced dragon fruit (add 1 2 of the diced dragon fruit).

9.After pouring in the dragon fruit, gently stir until the white sugar is completely dissolved.

10.Remove the ice cream bucket from the freezer and place it in the shell.

11.Pour the ice cream mixture into the inner bucket of the ice cream maker.

12.Close the lid of the outer bucket and press the switch to start the ice cream maker quickly.

After a few minutes, ice residue begins to appear, and after 15 minutes, observe the ice cream from the ice cream maker and when it begins to expand, then add the remaining dragon fruit.

After a few minutes, the ice cream is finished.

15.If you like to eat a hard texture, you can put the inner barrel in the freezer for 2-3 hours (I use hours.

16.Scoop out the prepared ice cream with a special ice cream spoon and serve.

Tips: 1. Pay attention to the temperature of the ice cream in the process of digging the ball, it is best at minus 6 degrees, so that the ice cream ball dug out is good-looking, not easy to melt, and not easy to damage the ball digger.

2. After digging the ice cream ball, you can add some fresh fruits, dried fruits, or all kinds of chocolate, all kinds of biscuits and candies. You can match it according to your taste.

I want to eat ice cream, but I'm afraid of gaining weight, so I tried to make this dragon fruit milk ice cream, 0 additives, low calorie, hurry up and try it.

Eating dragon fruit often can also play a role in detoxification, the plant albumin contained in dragon fruit encounters metal ions in the human body, it will quickly surround it to avoid the absorption of the human intestines, and discharge body odor through the excretory system, so as to achieve the effect of detoxification, and can also protect the health of the stomach and intestines. Let's take a look at how to make dragon fruit popsicles!

Ingredients: IngredientsDragon fruit 100g cold boiled water 150ml

Accessories.

Sugar to taste. Step 11.Peel the dragon fruit and cut into small cubes.

2.Put the sliced dragon fruit into a large cup and press it with a spoon to puree.

3.Pour in some cool boiled water.

4.Put the selling limbs into an appropriate amount of sugar, stir and melt.

5.Pour into ice grids.

6.Insert a toothpick, put in a popsicle and freeze it into ice cubes and serve.

Method. Snow frying pan: 2 egg yolks, 150g fresh milk, 80 100g sugar, 20g corn flour, stir well. Stir continuously over medium-low heat until thick and remove from heat. Cool with ice water and chill in the refrigerator.

Stir the cup (or juicer), pour in 200g of whipped cream, 300g of diced frozen dragon fruit, refrigerated egg yolk fresh milk...Beat with a tamper until pureed.

Pour the puree into the ice cream maker in the start for 25 minutes, pour into the utensils and freeze for 5-6 hours. Finished product.

1. Throw the peeled red dragon fruit into a blender, add milk, whipping cream and sugar, and stir into an ice cream liquid.

2. Pour the ice cream liquid into the basin, send it to the freezer, take it out and beat it with an electric whisk for 3 minutes after freezing for 1 hour, and continue to freeze.

3. After another 1 hour, take it out and beat it again for 3 minutes until the volume of the ice cream expands, continue to freeze, and eat as you go.

Smoothies are very common summer iced drinks with different flavors, how to make dragon fruit smoothies? Today, I will introduce you to the method of dragon fruit smoothie, the ingredients you need are very simple, you can prepare a wall breaker, and you can make a delicious dragon fruit smoothie in a few simple steps.

Ingredients: 1 dragon fruit, milk, sugar;

To prepare the dragon fruit smoothie:

1.Peel and cut the dragon fruit into pieces, put it in a fresh-keeping bag and freeze it in the refrigerator for more than 5 hours;

2.The dragon fruit taken out of the freezer is slightly thawed and broken, and put into the cup of the wall breaker;

3.Cover the lid, install the cup, press and hold the electric cleaning button, stop whipping for a few seconds, and press down the whipped smoothie with the stirring rod of the wall breaker;

4.Repeating this a few times, the smoothie stirred up the dust beam;

5.Scoop the beaten smoothie into the cup and enjoy a refreshing dragon fruit smoothie.

Tips: 1. Red heart dragon fruit is sweeter and more suitable for smoothies, and the water is relatively large, and the sweeter ones are suitable for smoothies, such as mango and strawberries are very good;

2. Fruits can be put in the refrigerator on the first day, and taken out at any time during the day the next day to make smoothies;

3. When beating dragon fruit, don't put a big lump in it, it is not easy to whip into smoothies;

4. If the dragon fruit is not too sweet, you can add some honey or powdered sugar, or you can add some purified water or yogurt.

A few days ago, I found a delicious banana yogurt ice cream in a box, dig a spoonful and eat a little, not to mention 30 degrees, even on a hot day of 40 degrees, it is very cool to eat a bite.

Later, before I knew it, I had eaten such a delicious food, and my mother found out. My mom saw that I liked it so much and decided to let me do it myself.

First of all, you need to prepare a banana, a juicer or a meat grinder, it is recommended to buy an electric one, otherwise you will have to shake it for a long time. Then, pluck out the bananas and dragon fruit, cut them into slightly smaller pieces, +1 cup of yogurt, and put them in a juicer or meat grinder. Our house is a meat grinder, I drove it for a while, and then I found that it was pink inside, and it wasn't particularly dark, because there was still a bit of a banana!

It's a slightly lighter pink, and it's very pretty. You're going to have to open it up and take a look at it after a while, just in case his chunk is out of the swing of the blade. You'll want to put it under the blade so that it mixes well.

Finally, you can find a locker or a bowl and put it in the freezer of the refrigerator.

One night, when you open it, you'll find a delicious, cool dragon fruit banana yogurt ice cream.

When my mother tasted it, it tasted very delicious, and praised me for being an ice cream expert!

1. Cut the dragon fruit into several pieces and remove the pulp with a knife. Pour hot water into the pot, pour the prepared fruit into it, add an appropriate amount of rock sugar, and boil. After boiling, turn off the heat and simmer for three minutes, let it warm and serve.

2. Fruit tea hot drink has certain requirements for the selection of fruits, it is recommended to choose some fruits with low odor and low acidity, similar to some seasonal fruits such as dragon fruit, grapefruit, orange, lemon, etc., which will not only not affect the original taste of the fruit, but also will not cover up the taste of tea, and at the same time can also enhance the taste of the whole cup of lead products. Fruits such as watermelon are not suitable for hot drinks, and they taste better when made cold.

1. Prepare 150g of dragon fruit, wash and cut into small pieces; Slice a lemon and squeeze out 15g of lemon juice for later use.

2. Put the dragon fruit in a pot and cook it (it can also be beaten into dragon juice).

3. Pour the boiled dragon fruit into a pot and let it cool; Then add lemon juice, an appropriate amount of sugar, 250g of thick yogurt, and stir well. Shirt Lee.

4. Pour the prepared yogurt paste into the prepared ice cream mold and cover the lid; Freeze in the refrigerator for 8 hours (when the time is up, the yogurt-flavored Mori Taju ice cream is ready).

5. Put chocolate and coconut oil in a basin, put it in a pot with hot water, and melt the chocolate in hot water.

6. Stir the melted chocolate and coconut oil well.

7. Add the prepared nuts to the chocolate and stir well.

8. Take out the frozen ice cream and take off the mold.

9. Cool the chocolate to 30 degrees, submerge the ice cream into the chocolate to make a crispy crust, stick the crispy crust and cover it, and freeze it (soon the chocolate will solidify).

10. The chocolate crispy ice cream is crispy and refreshing, real materials, safer and more delicious than buying outside. ~

Ingredients: dragon fruit to taste, milk to taste.

Steps to make homemade dragon fruit milk popsicles.

1.Prepare the ingredients.

2.Cut the dragon fruit in half and scoop out the flesh with a spoon.

3.Mash the puree a little finer.

4.Pour in the milk without too much dragon fruit.

5.Aliquot into the mold Be careful not to pour too full.

6.Freeze it in the refrigerator overnight, take it out the next day, and leave it at room temperature for two minutes, and it's easy to take it out.

Steps to make a milk dragon fruit popsicle.

Steps for milk dragon fruit popsicles: 1 1 Prepare half of the red dragon fruit and cut it into cubes for later use, with an appropriate amount of fresh milk and powdered sugar.

Steps of milk dragon fruit popsicles: 2 2 Put the red heart dragon fruit pulp, fresh milk and powdered sugar into the cooking cup together, if the red dragon fruit itself is very sweet or not too sweet, you can not add powdered sugar.

Steps to make milk dragon fruit popsicles: 3 3 Use a food processor to beat all the ingredients into a milkshake shape, be careful not to beat too badly, and slightly get the dragon fruit flesh to taste better.

Steps of milk dragon fruit popsicles: 4 4 Take out the popsicle mold (here I use a small popsicle mold, which is more suitable for children to wear on their fingers while playing and eating, which is not too interesting and the amount is not too much), and pour the beaten fruit pulp into the mold.

Steps to make milk dragon fruit popsicles: 5 5 Put the popsicle sticks in the refrigerator and freeze them.

Steps to make milk dragon fruit popsicles: 6 6 Frozen popsicles, drizzle around the mold with warm water for about 10 seconds to easily remove the mold.

Steps on how to make a milk dragon fruit popsicle: 7 7 This popsicle is not only bright in color, but also tastes great!