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If this problem is explained in words, it is a long story, and if it is explained simply, jujube mainly has the function of nourishing blood. The main function of black jujube is to strengthen the spleen and stomach, and to reconcile qi and blood, and they are all commonly used Chinese medicinal materials. It can be eaten at the same time. No problem.
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There is no such thing as a cranberry that cannot be eaten together, because there is no such thing as a food that is mutually reinforcing.
Not only is there no so-called "mutual restraint" between ingredients, but the combination of some ingredients can also play a role in balancing nutrition and strengthening the body, such as chestnuts with beef or duck.
Any kind of food contains a variety of nutrients, and the interaction of nutrients between foods is objective, and some reverse effects can be compensated by a balanced diet, which cannot be simply classified as "mutual restraint".
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Cranberries are fruits, but it is best not to eat them with seafood. But it doesn't matter if you eat it, the amount of VC it contains is not large enough to synthesize toxic substances in the stomach.
But if you eat 3 catties of cranberries and 5 catties of seafood, then it's another story.
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SeafoodCranberries are rich in acidic substances, and seafood contains a lot of protein and minerals, if you eat the two together, it will affect the absorption of protein, and may even cause the calcium in seafood to react with acidic substances to form indigestible substances, which can cause gastrointestinal discomfort, vomiting, dizziness, abdominal pain, diarrhea and other symptoms.
Foods rich in fiberCranberries themselves are high in fiber, especially dried cranberries, and if they are eaten in large quantities with other fiber-rich foods, too much fiber will accumulate in the intestines, which may cause intestinal discomfort.
Common fiber-containing foods: artichoke, dried plum vegetables, dried hawthorn, kidney beans, buckwheat, dried bamboo shoots, etc.
Mineral-rich foodsCranberries contain oxalic acid, which is eaten together with mineral-rich foods, oxalic acid, calcium ions, and magnesium ions will combine in the intestines to form precipitates, reducing nutritional value, and long-term overdose may also lead to stones, so it is not suitable to eat together.
Common mineral-rich foods: shrimp skin, seaweed, kelp, seaweed, fish and shrimp, etc.
Sugary foodsDried cranberries are high in sugar, with a sugar content of up to 50% per 1000 grams of cranberries, and the sugar content is very high, so it doesn't matter if you eat too much of it with other sugar-rich foods, it will cause blood sugar to rise and affect your health.
Common sugar-rich foods: dried figs, raisins, dried longan, candies, chocolates, cakes, nougat, etc.
Cold foodsCranberries are cold in nature, so they should not be eaten in large quantities with cold foods, otherwise they will reduce the cold air in the intestines, and it is easy to have diarrhea, abdominal pain and other gastrointestinal discomforts; In addition, excessive cold qi will affect the function of the spleen and stomach, and then affect the digestion ability.
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1. Sweet potato: It is good for the body to eat the two separately, but eating them together will cause gastrointestinal discomfort and bring a certain burden to the body;
2. Cucumber: Eating the two together will destroy the nutrients in the food, so that the liquid of the body can not absorb the required nutrients, which is very bad for the body;
3. Cherries: Eating these two foods together will easily cause symptoms of fire;
4. Pork chops: Eating the two together will cause gastrointestinal discomfort in the body.
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1. Sweet potato: Eating the two separately is good for the body, but eating them together will cause gastrointestinal discomfort and bring a certain burden to the body;
2. Cucumber: Eating the two together will destroy the nutrients in the food, so that the body cannot absorb the nutrients needed, which is very bad for the body;
3. Cherries: Eating these two foods together will easily cause symptoms of fire;
4. Pork chops: Eating the two together will cause gastrointestinal discomfort in the body.
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Cranberries and grape seeds can be eaten together, they are rich in vitamins, anthocyanins and other trace elements, can add more comprehensive nutrition to the body, have the effect of strengthening the body, usually you can juice the two to drink, can also be put into the pot after cooking, can play a good effect.
Cranberries are berries that grow on dwarf vines, usually can be eaten with grape seeds, they are rich in vitamins, anthocyanins and other trace elements, eating together will not produce any harmful substances, the two also have complementary effects, to the body to supplement more comprehensive nutrition.
Usually a moderate amount of cranberry consumption, can play a diuretic detoxification, beauty and other effects, grape seeds can play a role in replenishing water, delaying aging, whitening and lightening spots, etc., there is no contraindication food, the two are eaten together for a long time, but also play a role in strengthening the body, preventing disease.
Usually, you can clean the cranberries and grape seeds, put them in a blender, pour in an appropriate amount of water and stir them evenly to drink, or you can put the two in a pot and cook them before eating, which can have a good effect, but it is not recommended to eat too much to avoid causing physical discomfort.
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Is there anything to pay attention to when eating cranberries?
1. Patients taking warfarin should not use cranberries, because cranberries contain salicylic acid in their natural ingredients, which can induce warfarin-related bleeding.
2. Cranberries contain salicylic acid, so note that they cannot be eaten at the same time as aspirin.
3. Cranberries contain more sugar, so diabetics should use them with caution.
4. Cranberry has the effect of significantly increasing the level of oxalic acid, so patients with kidney stones should use it with caution.
What are the contraindications of cranberries?
1.Cranberries cannot be eaten with mineral-rich foods.
Cranberries contain a certain amount of oxalic acid, which is eaten together with mineral-rich foods, oxalic acid, calcium ions and magnesium ions will combine into precipitates in the intestines, reducing the nutritional value of food, and long-term consumption of large amounts of sediment may also cause sediment to accumulate into crystals.
2.Cranberries cannot be eaten with sugar-rich foods.
Dried cranberries have a high sugar content, with a sugar content of up to 50% per 100 grams of cranberries, and the sugar content is very high, so you will feel delicious when eaten in small amounts, but eating too much, or eating too much with other sugar-rich foods, will cause blood sugar to rise, which will seriously affect your health.
3.Cranberries should not be eaten with cold foods.
Cranberries are cold, and it is usually not recommended to eat them in large quantities with cold foods, which will reduce the cold air of the intestines, and it is easy to have diarrhea, abdominal pain and other gastrointestinal discomforts; In addition, excessive cold qi will affect the function of the spleen and stomach, and then affect the digestion ability.
What does dried cranberry do?
1. Prevention of urinary tract infection: We can eat some dried cranberries every day, which can prevent urinary tract infection.
2. Prevention of stomach cancer: dried cranberries can also inhibit Helicobacter pylori, thereby promoting the stomach and intestines to be in a healthy state, which can effectively prevent gastrointestinal ulcers.
3. Beauty and beauty: Dried cranberries are rich in vitamin C, flavonoids and other antioxidants, which can slow down the aging of the skin, and can also remove toxins from the body in time to effectively prevent constipation.
4. Prevention of Alzheimer's: Dried cranberries can also prevent Alzheimer's, so the elderly can eat some appropriately.
5. Lower blood pressure: The calories contained in dried cranberries are not high, so normal consumption will not cause you to gain weight, and it can also reduce your own blood pressure.
What is the ** of dried cranberries?
The ** per catty of cranberries is about 60 100 yuan, which is mainly due to its nutritional value and efficacy. Cranberries can help women prevent ** diseases, for friends who love food and are afraid of gaining weight, dried cranberries are a low-calorie snack, which is very suitable for snack.
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Step 1: Cranberry + sweet potato: Eating the two separately is good for our body, but eating them together can cause gastrointestinal discomfort.
Step 2: Cranberry + Sweet Potato: It can cause gastrointestinal discomfort and put a certain burden on our body.
Step 3: Cranberry + Cucumber: It will destroy the nutrients in the food, so that our body cannot absorb the nutrients it needs, which is very bad for the body.
Step 4: Cranberry + Cherry: Eating these two foods together can easily cause symptoms of fire.
Step 5 Cranberry + Pork Chops: It can cause gastrointestinal discomfort in our body.
Who should not eat cranberries?
Patients with spleen and stomach deficiency should not eat cranberries.
Because there is a substance in cranberries is calcium oxalate, this substance will have a certain harmful effect on the spleen and stomach in our body, if the patient with spleen and stomach deficiency and cold eats too many strawberries, the condition will be more serious, and the patient's recovery is very unfavorable.
Nutrients in cranberries.
Cranberries are very rich in vitamin C, in addition to being rich in phytochemicals, anthocyanins, proanthocyanidins, ellagic acid and other nutrients, which have a certain effect on the prevention and improvement of certain diseases in the body, and are very healthy to our body.
Cranberry cookies.
Method: Melt the butter first through water (now the oil is too hard when it is cold), and then put aside to wait for the oil to cool, add powdered sugar, stir evenly without sugar powder, slightly milky white, don't stir too fully, too fat biscuits are too crispy, add egg yolks, stir evenly, don't want egg whites, add egg white cookies are crispy, a little hard, I don't like it very much, add sifted low powder, and milk powder, it is best to wear gloves and knead by hand, oil and noodles can be better integrated.
The taste will be richer with milk powder. You can also leave it alone, mix the eggs well, set aside, chop the cranberries a little, and spread them out in the dough.
Then soft and even, put the dough into the mold and compact, and put a layer of plastic wrap underneath, so that the film can be frozen and removed.
Put in the refrigerator and freeze for 1 2 hours, remove the frozen dough and cut it to a thickness of centimeters.
According to personal preference) the interval between the plates should not be too close, and the upper and lower fires should be 140. Bake for 25 minutes. (Everyone's furnace temperature is different, so you need to control the temperature yourself).
Efficacy: It can play a role in beauty and beauty, because cranberries contain vitamin C, flavonoids and other antioxidants and rich pectin, which can maintain beauty, improve constipation, and help eliminate toxins and excess fat from the body.
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1 Cranberry + Sweet Potato: Eating the two separately is good for our body, but eating them together can cause gastrointestinal discomfort.
2 Cranberry + sweet potato: It can cause gastrointestinal discomfort and put a certain burden on our body.
3 Cranberry + cucumber: It will destroy the nutrients in the food, so that our body cannot absorb the nutrients it needs, which is very bad for the body.
4 Cranberries + Cherries: Eating these two foods together can easily cause symptoms of fire.
5 Cranberry + Pork Chops: It can cause gastrointestinal discomfort in our body.
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