How is the porridge practiced out of the Joyoung Mei Porridge Pot Experience

However, even if you have a good trick, the innate conditions are also very important, such as the rice cooked in the iron pot and aluminum pot you use, the rice cooked by gas and electrical appliances, and the taste of the rice cooked over a simmer and a high fire will be more or less different.

This model is Joyoung JYL-H2 multi-functional porridge machine, which is mainly used to cook all kinds of common porridge and soup in life, and even can make rice cereal, soybean milk and fruit and vegetable juice. The most convenient thing about it is that it will set different temperatures and different times according to the type of ingredients you fill in to ensure that the flavor of the porridge soup is in the best taste and condition.

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Joyoung's congee pot is different from rice cooker and electric pressure cooker to make porridge, using the congee pot to make porridge has a humanized function of reminding the ingredients halfway, so that you can put different ingredients into the congee pot at different times. If the ingredients can be put in and boiled together, you can do it with one click, and there is no need to manually adjust the heat size. This machine uses three-dimensional heating technology, which has high thermal efficiency, faster cooking speed, more uniform heating, and an average reduction of 30% in porridge cooking time.

The core technology of making porridge is to solve the boiling technology, and the difficulty of the boiling technology is to accurately control the heat during boiling, because different ingredients require different boiling temperatures. Mei Congee Clay has intelligent nutrient core control technology, which can accurately grasp the cooking temperature of porridge and scientifically set up automatic porridge cooking programs according to different porridge products. In addition, it can intelligently set the mixing speed.

Whether it is making eight-treasure porridge, seafood porridge, meat porridge and vegetable porridge, it is very handy.

If you still have questions, please feel free to ask Joyoung Sunshine Service.

Yes, the porridge pot is very easy to use, convenient and fast, suitable for a family of three, the porridge tastes very good, the most important thing is that the porridge will not overflow when the porridge is cooked, and you can also add ingredients halfway, add some shrimp and the like to make the porridge is very delicious, office workers, otaku and women are worth having, hehe.

It's easy to use, much better than a pressure cooker, you can add ingredients in the middle, and it's just as convenient as a pressure cooker.

I used Joyoung's beautiful porridge pot to make porridge, and later I bought one for my parents, and they also thought it was very easy to use.

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Xiuichi: Apple milkshake.

Apple shakes are rich in vitamin C, minerals, dietary fiber and other nutrients, making them the best drink for all ages.

Ingredients: 300g apples, 500ml yogurt drink

Steps: Wash, peel and cut the apples into pieces, put them in a cup, add the yogurt drink, select the fruit and vegetable juice function, and automatically make the apple milkshake. Hunger.

Live broadcast of the operation process:

Joyoung beautiful porridge clay pot experience - apple milkshake.

Xiuxiu 2: Black sesame rice cereal.

Most of the fatty acids rich in sesame seeds are unsaturated fatty acids, which have the effect of prolonging life, and can also effectively prevent gallstones, which is the best health care product for middle-aged and elderly people to supplement nutrition.

Ingredients: 40g of black sesame seeds (half a cup), 1 cup of fragrant rice.

Steps: Wash the black sesame seeds and fragrant rice, put the ingredients into the cup, add water to "heat" 1100ml, select the Misty Yinqi soybean milk function, and automatically make the black sesame bewilder.

Live broadcast of the operation process:

Jiuyang beautiful porridge pot experience - black sesame rice cereal.

Xiuxiu 3: Black rice and wheat porridge.

Black rice is an ancient and well-known rice variety in China, rich in vitamin E, vitamin B1, vitamin B2, zinc, magnesium and other trace elements, is an ideal healthy nourishing rice, suitable for spring, summer, autumn and winter.

Ingredients: 100g of black rice (1 cup), 40g of oatmeal (1/2 cup), 30g of walnuts (less than half a cup).

Steps: After taking the ingredients as required, soak them for 8 hours and wash them; Put the ingredients into the cup, add water to the "heat" 1100ml water level, start the machine, select the five grains function, and automatically make the black rice and wheat porridge.

If you still have questions, please feel free to ask Joyoung Sunshine Service.