How to mix the best coffee How to make coffee delicious

1.Milk Coffee Maxwell Instant Coffee is a full scoop, more than half a cup of hot milk Preparation Steps: Pour the coffee into a cup, gradually add the milk, and stir well.

2.Ice Cream Cafe: (It's a girls' favorite!)

1 4 cups Maxwell instant coffee, 1 4 cups of hot water, 1 4 cups of sugar, 3 cups of milk, 1 cup of vanilla ice cream Directions: Mix the coffee, sugar and water in the cup until dissolved (better if you have a blender), then pour in the ice cream and milk and stir. The above ingredients make 4 cups of ice cream coffee.

Can't drink? Then please share it with everyone! ） 3.

Maxwell Iced Coffee: (Socool!) 1 4 cups Maxwell instant coffee, 1 4 cups sugar, 1 4 cups hot water, 4 cups milk and 4 cups crushed ice Preparation steps:

Stir the coffee, sugar and water in a container until dissolved, then add ice cubes and milk and stir well (until your coffee is cool enough!). The above ingredients make 4 cups of Maxwell Iced Coffee. …To make Maxwell iced mocha, simply add 1 to 4 cups of chocolate sauce and stir.

4.Cola Coffee 2 scoops Maxwell instant coffee, 2 cups of cold water (not raw water!) ), 1 scoop of caramel (if not, other sugar cubes will do, don't give up yo), a listen to Coca-Cola, an appropriate amount of vanilla or coffee ice cream Preparation steps:

Put the coffee in the water, pour in the caramel, stir, then gradually add the cola, stir well, and put it in a goblet with a spoonful of ice cream (don't be tempted to eat it before you put it!). The above ingredients can make 3-4 cups of cola coffee 56 scoops Maxwell instant coffee, a dash of sherry (other red wines are acceptable), half a cup of sugar, 4 cups of cold milk Directions:

Put the wine and coffee in a container and stir for 30 seconds until fully combined, add sugar and 3 cups of milk and stir until well combined, pour the mixture into a bowl, and add the remaining glass of milk (think weird?). Four glasses of milk in two portions – maybe that's how the mood comes out! If you like, you can also add a few pieces of dessert.

Try it out and make your own coffee recipe.

If you don't have a golden spoon, it doesn't matter, you can find a spoon of about the same size, first scoop a spoonful of coffee into the cup, then add 150ml of hot water (85-95 degrees) and stir until melted, then put in a spoonful of coffee mate and a spoonful of sugar, (try to keep the amount of the three substances about the same) and then stir fully and evenly. The most critical part of this, which affects the taste the most, is that the water used to brew the coffee must not be too much, otherwise the taste will be far worse. As for the ratio of coffee, mate and sugar, you can adjust it appropriately according to your preferences.

Coffee, mate, sugar, according to the weight of your taste. The coffee made in this way is delicious. Serve it with some pastry. It's beautiful.

Did you grind it yourself with coffee beans? Then don't put your partner, add some milk or a small amount of white sugar according to the taste, and it's OK The coffee shop is generally mixed out and boiled.

In fact, if you use it at home, tell you the easiest way, and you don't need to buy any raw materials Just a cup of pure coffee, add half a bag of milk, add some sugar, you can, in fact, these ingredients are used in latte dancing coffee I feel very delicious, and the coffee taste is not very strong.

Add 80ml of water to the coffee spoon, then add milk to brew deliciously. Here's how:

Preparation materials: coffee spoon, 100ml milk, 80ml of water, appropriate amount of chocolate sauce Production steps:

1. Heat a cup of coffee, then add a scoop of coffee.

2. Brew with hot water (freshly boiled water for 20 seconds) until about half of the coffee cup is brewed.

3. Heat the milk to less than 70 degrees, more than 70 degrees will destroy the nutrients. Then use a milk frother machine to make a foam.

4. Beat it to about 2 times the size of the milk, if there are large bubbles, gently knock it a few times. Leave only a fine lather.

5. Slowly add all the milk foam to the coffee cup. Then draw 3 circles on the surface with chocolate sauce.

6. Pull out the flowers.

Precautions for freshly ground coffee:

1. Grinding Before brewing, the coffee beans are moderately ground to make the coffee powder and caster sugar the same size.

2. Water temperature The control of water temperature largely determines how "fragrant" the brewed coffee is. The optimal water temperature is 90, because if the temperature is higher, it will "burn" the coffee such as amino acids, aromatic hydrocarbons and other substances, and if it is below 82, it will be difficult to fully extract the coffee.

3. For the concentration, it varies from person to person, and can be mixed according to the weight ratio of coffee powder and water from 1:10 to 1:18.

4. Feeding Mixing milk and coffee together for a long time is a habit for most people, but it will cause damage to the liver, because this mixture will produce a less stable and difficult to digest emulsion. Therefore, it is best to drink black coffee, and if you feel that it is too bitter, you can add honey or weakly alkaline prebiotic sugars. In addition, many people think that drinking too much coffee is easy to get angry, which is actually a misunderstanding.

Black coffee can protect the liver and stomach, and is very beneficial to diuresis, which can speed up circulation in the body. Therefore, instead of drinking coffee, it can reduce the fire.

In fact, there are many ways to brew coffee, and it is necessary to determine according to the tastes and preferences of different drinkers. As long as you master the above points, you will be fine.

Summary. Ice caramel macchiato. Sweet coffee lovers generally love caramel macchiato, and the name may sound complicated, but in fact, the method is not complicated at all.

Add 150g ice cubes to the cup; Pour in 120ml of fresh milk; Add an appropriate amount of vanilla syrup and stir well; Extract two parts (30ml) of espresso liquid; Quickly pour the coffee liquid into the fresh milk; Spread the beaten milk foam on the top layer; Finally, squeeze the caramel sauce on top of the milk foam and make a delicious cup of iced caramel macchiato.

What goes well with coffee.

Hello, coffee and milk have always been a classic pairing, and they are also my personal favorite flavors. If you want to drink authentic Italian-style coffee, then we recommend that you choose whole milk. You can also choose some homogeneous milk or heat-treated milk, which will also taste great.

After all, the temperature at which the coffee is brewed is just as important as the fat content of the milk.

In addition, cinnamon, ice cream, cocoa powder, etc. can be added.

If you want to drink an iced latte. You can add 150g of ice cubes to the cup; Pour in 180ml of fresh milk; Extract two parts (30ml) of espresso liquid; Quickly pour the coffee liquid into the fresh milk, layer the coffee liquid with the fresh milk and gradually blend together, and a cup of iced latte is complete.

Ice cappuccino. Add 150g ice cubes to the cup; Pour in 180ml of fresh milk; Extract two parts (30ml) of espresso liquid; Quickly pour the coffee liquid into the fresh milk, and spread the beaten milk foam on the upper layer (if there is no coffee machine at home and can't make milk foam, pour the milk directly into the pot and boil, and scoop out the milk foam when it is foaming); Finally, sprinkle some ground coffee on top of the thick milk froth and you're done!

Ice caramel macchiato. Sweet coffee lovers generally love caramel macchiato, and the name may sound complicated, but in fact, the method is not complicated at all. Add 150g ice cubes to the cup; Pour in 120ml of fresh milk; Add an appropriate amount of vanilla syrup and stir well; Extract two parts (30ml) of espresso liquid; Quickly pour the coffee liquid into the fresh milk; Spread the beaten milk foam on the top layer; Finally, squeeze the caramel sauce on top of the milk foam and make a delicious cup of iced caramel macchiato.

Sea Salt Iced Coffee. Add 150g ice cubes to the cup; Pour in 120ml of fresh milk; Add an appropriate amount of vanilla syrup and stir well; Extract two parts (30ml) of espresso liquid; Quickly pour the coffee liquid into the fresh milk; Add about 30ml of whipping cream to 3g of salt, and beat with a blender for 30 seconds; Spread the whipped salted cream on the top layer and the sea salt iced coffee is ready.

How many ml of milk is mixed under normal circumstances.

Hello, the ratio of coffee to milk is about 1 to 2.

Hello, I'm here, you just type in the question.

A bag of milk, two spoonfuls of ground coffee.

For example, 30g of espresso flush 100ml and a bag of 250ml of milk, such a combination, the taste of milk and coffee will be more balanced, not too strong and not too light.

If you can't grasp the amount for the first time, you can brew the coffee first and slowly pour in the milk to the flavor you like.

There are many types of coffee, and the following methods of blending coffee are mainly introduced:

1. Hawaiian-style coffee.

Method: Add hot coffee to the cup, about eight minutes full, add a layer of fresh milk and corn core oil on top in a rotating way, and then pour a little mint wine from the Zhi clan.

2. Vanilla iced coffee.

Method: Put the crushed ice into the shaker, pour the coffee, then add half a vanilla ice cream, half an ounce of sugar water, shake vigorously, then pour into the cup, add the crushed ice, place the remaining half of the vanilla ice cream wheel on the ice, and finally sprinkle with almond slices to garnish.

3. Viennese coffee.

Method: Add hot coffee to a cup, about eight minutes full, add a layer of whipped cream on top in a swirling motion, and drizzle with an appropriate amount.