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First of all, the first snack is Holiyoupai, everyone is very familiar with this snack, including the advertisement is also very attractive, full of childhood memories, if you put it in the refrigerator in the summer, the taste will be more attractive when you take it out to eat, because there is not only a layer of biscuits inside but also a frozen taste,It's like ice cream, and it's not lost to ice cream.
The second snack is potato chips, you may hear this name will be more strange, how can a good potato chips be put in the refrigerator to refrigerate, will it be damp and various problems will follow, in fact, we may have a certain degree of misunderstanding about potato chips, not only will the potato chips not appear soft after putting them in the refrigeratorThe frozen potato chips are more delicious, cold and crunchy, which will make people like it more, and everyone can try it in the summer.
The third snack, the taste is better after freezing, that is, marshmallows, when it comes to marshmallows, many people have a full sense of girlishness, delicious and very good-looking, there will be a soft feeling in the mouth when you eat it, so that everyone is very fond of it, for marshmallows, some people love to eat, some people feel too greasy, in fact, when it is put in the refrigerator, the sweetness will be relatively reduced, and the taste is not particularly greasy, and it is really cool to put it in the mouthFor children, they must pay attention to protecting their teeth, and they must brush their teeth after eating sugar, otherwise they will be careful of tooth decay.
There is also a kind of snack, for adults and children like to eat, that is, jelly, put it in the mouth, it will feel slippery and particularly attractive, many people don't know, in fact, after putting the jelly in the refrigerator to freeze, it will feel better and cold,It seems to permeate the throat at once, and the process is simply enjoyable.
For the above snacks, I don't know if you agree, in fact, each snack feels different, when summer comes, you might as well find these snacks, put them in the refrigerator to freeze, feel a different feeling.
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Jelly, in the summer, I like to eat frozen jelly the most, especially the orange flavor, sweet and sour is delicious. If it hasn't been frozen, the taste won't be so delicious.
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These snacks taste better after freezing, jelly, whether it is a large cup or a small cup, as long as you put it in the refrigerator and take it out to eat, you will ensure that you can't stop eating. Sydney juice, put it in the refrigerator so ice, the cool taste of Sydney juice is even more amazing, plus the sweetness, you can drink it easily all day long.
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Here we have to mention the well-known grapes, put the washed grapes in the freezer to freeze, and after a few hours, the dry mouth is better than ice cream. Bananas are also a great choice.
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1.When the ice cream is undefeated and has only a single role in relieving the heat, the scenes it appears in our daily life are obviously enriched: secretly saved pocket money back then, made an appointment with classmates to spend a huge amount of money to buy green tongues, and secretly competed to see who would put the hard popsicles first, sucking out the translucent jelly-like scene that can be twisted at will is still vivid, and in the blink of an eye, most of the high-end goods in the eyes of the post-8090 generation are "cute", and they have found another way to join hands with the popular Guoman to develop the "spicy mulberry" flavor black cone, I was fortunate enough to be chosen by young people again and became a fashionable material on social networks.
2.I've eaten Shaanxi's oil and spicy ice cream, and the oil and spicy flavor is very interesting, with small red chili peppers mixed in with the naked eye. This one is actually smoother on the palate than tofu and mash because of the oil that lubricates and blends the flavors.
It doesn't smell special, but the first moment of coldness in the mouth is followed by the sweetness of normal ice cream, and then it slowly spreads with a burst of spiciness, which gradually becomes stronger, spreading from the root of the tongue to the tip of the tongue and then to the whole mouth, and then the powder of the chili pepper also rubs against the taste buds on the tongue, giving the tongue the illusion of bathing the tongue with a chili scrub. After the spiciness subsides, there is still a lingering red oil smell in the mouth, which is easy to give people the illusion that they have just eaten a bowl of cold skin.
3.There is also tuna-flavored ice cream that tastes similar to tuna mayonnaise, but it doesn't have the sour taste of mayonnaise, so you will feel tired after two bites. The boss also squeezed the cream can on top of the ice cream and squeezed the piping, which is suspected of adding to the snake.
Although the boss claimed that the two blueberries had an anti-greasy effect, they had little effect. The crayfish-flavored ice cream is made exactly the same as the tuna, and instead of the tuna meat, thirteen-spiced crayfish is used. The whole crayfish is taken out of the box without a shrimp head, so the shrimp flavor is very light, almost negligible, and the whole ice cream is stolen by the flavor of thirteen spices, and it is slightly dull to eat.
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Hello, dear, the taste of ice cream can be divided into a variety of types, according to the different ingredients added and the taste of Tanshan, it can be divided into the following types: 1Creamy ice cream:
The main ingredient is milk, which has a rich, smooth taste. 2.Fruit-flavored ice cream:
A variety of fruits are added, and the taste is refreshing, fruit-friendly and rich. 3.Chocolate Flavored Ice Cream:
Chocolate, cocoa powder, etc., are added, and the taste is rich, sweet and delicious. 4.Nutty Ice Cream:
A variety of nuts are added, making it crunchy and nutritious. 5.Coffee-flavored ice cream:
Ground coffee or espresso is added for a rich taste and aroma. 6.Wine-flavored ice cream:
Alcohol is added to the confession, and the taste is mellow and fragrant.
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<>1. Wafer biscuits.
The traditional way to eat wafer biscuits is to unpack them and eat them directly, and the brain-opening way to eat them will be introduced to you today, first of all, they are thrown into the refrigerator to freeze them. Before freezing, the skin is soft, the sandwich is soft and sweet, but after the transformation, it is cold, there is a feeling of adding ice cream, it is more crispy, the sandwich is more glutinous, slightly sweet, and the taste seems to be better.
2. Jelly. Putting jelly in the refrigerator should be a memory of many people when they were young, remember to buy a few jelly when they were children, and every time they were reluctant to eat it, they would throw it directly into the refrigerator to freeze it.
Eating jelly in summer, I always feel that the soft jelly has become like it is going to melt, at this time, if you put it in the refrigerator and freeze it for a while, you will harvest a popsicle jelly, the surface is frozen hard but there is a soft taste inside, very nice!
3. Chocolate pie.
There shouldn't be many people who put chocolate pie in the refrigerator, but since it's going to be tested, it's not the usual way. In fact, it tastes better after being put in the refrigerator and is not greasy. If you want to try it, you might as well buy some today and try it.
4. Chocolate.
Eating chocolate is more like a kind of torture, it will be very greasy after eating it all at once, but if you don't eat it for a while, it will turn into chocolate water......Refrigerating in the fridge will keep the chocolate intact, but have you ever eaten frozen chocolate? It tastes so much better than chocolate crispy ice cream!
5. Yogurt. Yogurt has always been a favorite snack, but in the summer, it feels a little slimy and uncomfortable to look at. After freezing in the refrigerator, take a bite and there is actually a feeling of ice cream. After eating a box of refreshing and refreshing, it is really very comfortable.
6. Durian. Nowadays, more and more people like to eat durian, the taste of durian is softer, and the frozen durian and ice cream have a fight, compared to the expensive durian ice cream, the taste is even better
7. Lychee. Many adults will say that if you eat too much lychee, you will get angry, but every time you can't control yourself from wanting to eat more. Every time I buy lychees, I have to throw a few into the refrigerator, and the ice is sweet, mixed with a little smoothie feeling, and the taste is too good.
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Frozen durian, as well as frozen strawberries, are very delicious, the taste of frozen durian is very dense, very durian aroma, and the ice is cold, frozen strawberries can eat real pulp.
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Delicious frozen snacks include frozen meat muffins, frozen QQ candy, ice cream, crushed ice ice, Want Want sucking ice, frozen marshmallows, etc.
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The first: first of all, we are very familiar with Wang Zi small steamed buns, I remember when I was a child after hearing the advertising words of Wang Zi small steamed buns fell in love with this snack, it tastes very crispy, smells of milk, but eating too much at once will make people feel thirsty, and will feel a little greasy, at this time, put the small steamed buns in the refrigerator and freeze them for a period of time and then take them out to eat, the cold small steamed buns taste more crispy, and you won't get tired of eating a few more!
The second: Holiyou chocolate pie is our childhood memory of the post-90s, it tastes chocolate on the outside and is filled on the inside, because it is relatively sweet, so I usually eat two or three pieces, because it is too sweet to eat more, it will be a little greasy, and when you eat it, it will be accompanied by milk, otherwise it will be a little choking to eat, but after putting it in the refrigerator and freezing it for a period of time, it will become very soft and more delicious!
The third: Marshmallow, are you a little surprised, you must not have tried to freeze the marshmallow before eatingMarshmallows have always been loved by children and girls, but they are all sweeter things, and they will get tired if they eat too much, and after putting it in the refrigerator for a period of time, the sweetness of the marshmallow will be reduced, and it will taste soft, and it feels like eating ice cream, and it tastes very good!
In fact, there are a lot of foods that we can unlock some new ways to eat, we all know that frozen fruit drinks will be more delicious, so there are many snacks we can try the frozen taste, such as potato chips, and our favorite spicy strips, boldly imagine, the taste of spicy strips after being frozen, in addition to spicy, what will be the peculiar taste? It's worth a try!
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Four snacks that are better after freezing, I still want to eat after eating, and I quickly opened the refrigerator after reading it.
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Jelly jelly jelly is frozen, delicious to cry, Q elastic and smooth. The strong milk flavor and the fruit flavor of my favorite are a bit like very material ice cream, so delicious that I want to cry!
Babao PorridgeMany office workers don't have time to make breakfast in the morning, so they like to go to the supermarket to buy some canned Babao porridge for breakfast. Babao porridge is made with a variety of beans, rice and sugar, so it has a silky texture and a sweet taste, which is very delicious. In the summer, put the eight-treasure porridge in the refrigerator and ice it, the taste will be better, the sweetness will be reduced, the taste is not so greasy, and there is a feeling of coldness, friends may wish to give it a try.
Potato chips potato chips are a snack that many fat houses like to eat, and on Saturdays and Sundays when they don't go to work or school, hiding at home, eating potato chips and drinking drinks, chasing their favorite TV series, it should be very comfortable. However, if you eat too many potato chips, it is easy to make people feel sweet. If you don't put the leftover potato chips in time, they will become soft and have a very poor taste.
The best way to store potato chips is to put them in the refrigerator, every time the potato chips that can't be eaten are put in the refrigerator, the refrigerator preserves the dryness of the potato chips, so that they will not become soft and the refrigerated potato chips will taste more crisp and taste more fragrant.
Oreo sandwich cookies.
The biscuits are not eaten and are not sealed, and they are extremely susceptible to moisture. Especially sandwich biscuits like Oreo, as soon as you open them, you will get tired of eating a few pieces, and the two biscuits will not taste good after being softened by moisture. Every time you encounter this problem, you don't have to worry about it, just seal the packaging mouth with a clip or rubber band after eating, and then throw it into the refrigerator to freeze.
Even if you forget it for a few days before you find out, you can still use this method to freeze it, the sandwich is soft and cold, and there are fine ice slags, giving people the illusion of eating ice cream, and the biscuits are also "brought back to life", still the original hard and crispy taste!
The puff bakery is very delicious when it is first made, but it does not taste good when it is left for a day. At this time, you put it in the refrigerator and freeze it, it is really a different taste, and the texture is similar to that of cheesecake.
Marshmallow now also has a lot of flavors, loved by girls, but marshmallows are generally not eaten by ordinary people, because eating this will feel very greasy, but after putting it in the refrigerator to freeze, the sweetness will decrease, and it tastes soft, it feels like eating ice cream, and the taste is very delicious!
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There are still a lot of snacks that are more delicious after freezing, such as jelly and fat, ice pack soda, milk tea, double skin milk and many other snacks that are more suitable for freezing.
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Snacks that are more delicious after freezing include plain lattice cakes, Shanghaojia fresh shrimp chips, sushi seaweed, puffs, eight-treasure porridge, wangzi small steamed buns, meat muffins, jelly, marshmallows, potato chips, QQ candy and Oreo sandwich biscuits.
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Puffs. It will become icy on the palate, and the crust is very crispy. The cream is also not greasy.
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The recipe is also very simple, you need to prepare 4 eggs (only use egg yolks), 2 bags of pure milk, and 2 taels of sugar.
Put the sugar and egg yolk together, beat it with a whisk, and beat it until milky white, that's what it looks like. Of course, you can use chopsticks without a whisk, but it will be very tiring, hehe.
Pour the milk into the pan and bring to a boil.
Slowly spoon the boiled milk into the beaten egg mixture, stirring as you pour. (Be careful not to pour all the milk into the egg wash at once, as the eggs will be scalded and clumped by the milk.) )
Pour the stirred custard back into the pot, boil until slightly boiling, turn off the heat, and pour into a container to cool.
Put the cooled custard in the refrigerator and freeze. It's best to stir it every two hours so that there is no ice ballast. If you have cream at home, you can cut about 1cm and stir it in the egg mixture, so that the taste will be more fragrant.
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