-
It is sold in Jinan Lulutong Agricultural Machinery ****, this garlic harvester is very easy to use, has a good effect, does not hurt garlic, and is not limited by row spacing, you can go to see It is estimated that it is out of stock now.
-
I have space, net618 space.
I have a garlic combine harvester here. You can clean the ground with garlic once according to the national standard.
You can also check the encyclopedia garlic harvester.
-
What I see useful is the machine in Shandong.
-
I don't think I'm selling agricultural machinery parts and agricultural machinery.
-
1) 1. Garlic machine. It does not hurt the garlic, and the depth of the knife is about 15 cm, which is adjustable.
2. When the garlic is raised, the garlic does not move. It won't be cluttered.
3. It is simple to operate and easy to use. Everyone can use it.
4. It is suitable for one family, and every family can afford to buy it.
5. It does not affect the interplanted crops and does not hurt the seedlings. Adapt to the planting habits of the common people.
-
Qingdao Hongzhu Agricultural Machinery **** harvester, can harvest garlic, there is a harvest of garlic**, you can take a look, my mailbox 5 1 9 1 7 9 8 3 9 You sent me an email saying that you need a garlic harvester**, I sent you, the product also enjoys state subsidies.
-
<> common garlic seeding machines mainly include tractor traction garlic seeder, gasoline self-propelled garlic seeder, electric self-propelled garlic seeder, etc. It is not recommended to peel and sow garlic, because although the germination rate of garlic is faster after peeling, the germination rate is relatively low. Garlic is generally sown at the end of the white dew and the beginning of the autumn equinox (late September and early October) every year, when the temperature is 17, and the row spacing is 14-17 7-8 cm (early maturing varieties) and 16-18 10 cm (mid-late maturing varieties).
1. What are the types of machines for planting garlic?
1. Tractor-towed garlic seeder.
1) Dimensions: 130 130 70cm.
2) Weight of the whole machine: about 150kg.
3) The distance between sowing plants: about 8-16cm.
4) Row spacing for seeding: about 20cm.
5) Work efficiency: 3 acres of land can be sown per hour.
2. Gasoline engine self-propelled garlic seeder (four rows).
1) Dimensions: 130 88 78cm.
2) Weight of the whole machine: about 80kg.
3) The distance between sowing plants: about 8-16cm.
4) Row spacing for seeding: about 22cm.
5) Work efficiency: 2 acres of land can be sown per hour.
3. Electric self-propelled garlic seeder (three rows).
1) Dimensions: 105 70 68m.
2) Weight of the whole machine: about 50kg.
3) The distance between plants is about 8-12cm.
4) Row spacing for seeding: about 20cm.
5) Work efficiency: can be sown per hour.
Second, whether to peel the garlic
It is not recommended to peel and sow garlic because although garlic sprouts and grows faster after peeling, the germination rate is lower than that of unpeeled garlic. Precautions related to garlic sowing are as follows:
1. Garlic is generally sown at the end of the white dew and the beginning of the autumn equinox (the end of September and the beginning of October) every year, and the temperature is 17 o'clock, and it is best to dry it for about 1-2 days before sowing.
2. After sowing, garlic needs to be covered with 3-4cm thick soil, which should not be too deep or too shallow. If the sowing is too deep, the garlic seedlings emerge too late, the false stem is too long, the root system absorbs more water and fertilizer, and the growth is too vigorous. If the sowing is too shallow, the garlic seedlings are prone to the phenomenon of "jumping petals", and the roots of garlic seedlings are prone to lack of water, poor development, insufficient cold resistance and wintering ability, and are easy to be frozen to death by or beams.
3. Early maturing varieties, 50,000 mu, row spacing of 14-17 7-8cm, mu width and seed amount of 150-200kg. Medium and late maturing varieties, 40,000 mu, row plant spacing 16-18 10cm, 150kg per mu.
-
<> when harvesting garlic seedlings, do not uproot them, but use scissors to cut them from the bottom, leaving a little stem, only after a period of hail, in the case of sufficient nutrition, new garlic seedlings will grow at the fracture, just like leeks. Garlic seedlings generally grow in farmland, have the spicy taste of garlic, and are edible with their tender garlic leaves and leaf sheaths.
-
The garlic that grows in the soil, it is much more convenient to have this garlic harvester.
India grows 120,000 hectares of garlic annually, making it the world's second largest garlic producer, with garlic originating in the region north of 18 degrees north latitude, with Uttar Pradesh covering an area of about 26,000 hectares, Madhyapradesh (23,000 hectares), Rajasthan (21,000 hectares), Orissa (11,000 hectares) and Gujarat. >>>More
There are many benefits, especially for obese people, and it is also good for people with poor cardiovascular disease.
Many people will use ginseng, deer antler velvet for soaking wine, but we have not used garlic to soak in wine, garlic soaking wine needs to add a small amount of white sugar, peel off the skin of garlic and crush it in the wine, so that the method is to make the taste and efficacy of garlic fully dissolved in the wine, to avoid the whole garlic soaking wine will lead to imperfect efficacy, brewing for about 2 to 3 months can be drunk, the main effect of garlic soaking wine can be antibacterial stomach, suitable for eliminating fatigue, help to prevent colds and diarrhea. >>>More
I can eat it. Everyone is more familiar with pickled garlic, many people will take pickled garlic for health, it is a very delicious food, many people love to eat, can help our health, and at the same time it is also meaningful to our health preservation, so it is recommended that everyone eat, but when eating pickled garlic, you will find that pickled garlic will turn green, let's see what is going on. >>>More
Garlic soaked in white wine has the following effects:
1. Prevent blood clots. >>>More