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Duyun Maojian tea is produced in Duyun City in southern Guizhou. It is listed as one of China's famous tea treasures with its beautiful appearance and unique style. Duyun Maojian tea has a long history of production, more than 500 years so far.
According to historical records, as early as the Ming Dynasty, Duyun Maojian tea has been a good tribute to the imperial court, and was deeply loved by Emperor Chongzhen of the Ming Dynasty. Guizhou is located in the plateau, Duyun Maojian tea production area is the peaks and peaks, the cliffs are high, the fog locks the clouds, and the clouds are wrapped in fog. The soil is deep, loose and moist, plus rainfall.
Natural conditions such as perennial temperature and sunshine are suitable for the growth of tea trees, so Duyun Maojian tea is unique. Geographical range: in Qiannan of Guizhou Province, with Duyun as the center - Fuquan, Dushan, Guiding, Pingtang, Changshun, Libo, Huishui, Sandu, and Longli, the same climatic zone. The specific quality is uniform and the tip of the hair is "three green and yellow", that is, the dry tea color is green with yellow, the soup color is green and yellow, and the bottom of the leaf is yellow in the green.
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Libo pomelo. It is a specialty of Libo County, Qiannan Prefecture, Guizhou Province. The planting of pomelo in Libo County has reached 10,000 mu, covering Yuping, Chaoyang, Yaoshan and other townships.
Libo County actively implements the strategy of rejuvenating fruits through science and technology, and has successively completed the transformation of low-yield orchards of 10,000 mu, the promotion of high-quality fruit trees of 10,000 mu, and the introduction and cultivation of 6 high-quality new varieties in the development of high-quality fruit production, forming an industrial base with Libo pomelo as the leading product.
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Sandu Shui Horsetail Embroidery, the only Shui Autonomous County in Guizhou Province, is located in the southeast of Qiannan Buyi and Miao Autonomous Prefecture in Guizhou Province. Aquarium horsetail embroidery is a special embroidery technique that has been passed down from generation to generation by aquarium women and uses horsetail as an important raw material. This kind of unique folk traditional craft of the aquarium is distributed in the aquarium villages of Sandong, Zhonghe, Tingpai, Tangzhou, Shuilong and other towns in Sandu.
The aquarium horsetail embroidery process is unique, and the embroidery products are very exquisite, and there are even living fossils known as embroidery art.
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Guiding Yunwu tea, as the best tea product, is determined by the local high-taste, high-quality, and good physical and chemical indicators. Tea green through three fried three kneading, rubbing the dough to lift, simmering slow baking processing, into the appearance of tea like a fish hook, symmetrical and beautiful, the color is tender green, with a layer of fine soft white hair on the back, the smell is fragrant and mellow, even four bowls of its taste is still good, so the market is very wide.
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Luodian lotus leaf cake is the traditional food that the Luodian Buyi people like to eat. Every year in the "July and a half" festival, the Buyi family in Luodian area will make lotus leaf cake. Due to the blending of ethnic groups, the local Han people also celebrate the "July and a half" festival and make lotus leaf cakes.
The lotus leaf cake that has just come out of the cage is very hot, and people put it on the bamboo pole before eating, so it is also called "building a beam cake".
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Fuquan pear, Fuquan pear, Guizhou Fuquan City Agricultural Technology Extension Station Fuquan City has jurisdiction over Niuchang Town, Daoping Town, Longchang Town, Luping Town, Fengshan Town, Xianqiao Township, Jinshan Office, Machangping Office and other 8 townships (offices).
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Changshun green-shelled eggs. Changshun green shell laying hens are native to Guyang Town, Changshun County, which is remote and backward, traffic is blocked, the terrain is steep, and the geographical location is complex.
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Duyun Maojian, Dushan hydrochloric acid, Lao Gan Ma oil chili, Longli spicy chicken fat chili, Hui buffalo beef jerky.
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Moutai must be, but this one is easy to buy fake wine.
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Dokatriacid, hydrochloric acid, stinkic acid, shrimp acid.
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Cloud Tribute Tea! There is a historical record, a choice that does not regret!
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Guizhou Sanbao, Gastrodia, Ganoderma lucidum, Eucommia.
Gastrodia, Ganoderma lucidum and Eucommia ulmoides are all excellent Chinese medicinal materials, because of Guizhou's unique geographical environment, the medicinal value and edible value of Gastrodia, Ganoderma lucidum and Eucommia are very high.
Weining ham. Weining ham is one of Weining's famous specialties. The reason why it has become a special product is because the special plateau produces special pig breeds and special feed, coupled with the special local processing and production, forming the special color and flavor of Weining ham.
Kweichow Moutai.
The third place on the list has finally arrived at Moutai, the male god of the specialty industry, how many people are drunk for you. The world's three famous distilled liquors, but also China's national liquor, has a history of more than 800 years, outstanding sauce aroma, elegant and delicate, mellow body, as the light of Guizhou, Moutai's reputation is well-known at home and abroad. It can be said that he is drunk with history and the present.
The friends around me all have a unified voice, and they want to bring Moutai back.
Weaving golden bamboo. Zhijin Zhusun, a special product of Zhijin County, Guizhou Province, is a product of China's National Geographical Indication. As a dish, Bamboo Sunflower has a unique and incomparable fresh flavor.
Its texture is crisp and loose, which can absorb the fresh soup, making the taste more delicious and refreshing. Bamboo sunflower is suitable for roasting, stir-frying, stewing, grilling, stewing, shabu and other cooking methods, suitable for labor and vegetarian, and can always maintain the characteristics of crispy and delicious.
All evenly hairy tip tea.
In Guizhou, it is known as "Moutai in the north and Maojian in the south", the strength of the tea industry, China's top ten famous teas and the world's famous tea. Countless people come to Guizhou to find the most prestigious Maojian in Duyun. The color of the hair tip is green, the soup color is yellow-green and bright, the aroma is tender and high, the taste is fresh and sweet, the bottom of the leaves is delicate, and the green is even.
Because of this, for tea drinkers, taking away a handful of tea leaves can live up to the good times.
Prickly pear in Changgang. Changgang Town is located in the Yunnan-Guizhou Plateau, with high altitude, abundant precipitation and large temperature difference. A wild fruit, prickly pear, grows here.
Prickly pear is very rich in vitamins, ranking first among all fruits, and is also known as the king of vitamins. Prickly pear has a sweet and sour taste and high moisture content, which is suitable for making fruit wine and canning.
Guizhou batik. Also known as "Guizhou Wax Flower", it can be traced back to the Western Han Dynasty more than 2,000 years ago. With its elegant tones, beautiful patterns and rich cultural connotations, it is unique in Guizhou folk art.
In addition to the exquisite pattern, the charm of batik handicrafts lies in the fact that the wax cracks on the fabric after cooling, and the pigment penetrates into the cracks to obtain a variety of color patterns, commonly known as "ice patterns". The same pattern design can be made into batik to get different "ice patterns".
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There is food, drink, silver jewelry and ethnic embroidery.
Eat are: millet bream, beef and mutton powder, special chili, prickly pear paste, prickly pear, alpine bacon, Xingyi bait lump ba, Xiuwen kiwifruit, Qingzhen yellow ba, stinky tofu, sausage, bamboo sun, popping small tofu, all kinds of fresh fruits and vegetables @ Beicang specialty.
Drink are: Moutai wine, prickly pear juice, Duyun Maojian, Zunyi zinc and selenium tea, Yunwu Gong tea, Yangbaoshan Mountain Buddha tea, Yigancao drink, etc.
Silver jewelry and ethnic embroidery: There are 16 ethnic minorities in Guizhou, including Tujia, Miao, Buyi, Dong, Yi, Gelao, Shui, Hui, Bai, Yao, Zhuang, Maonan, Mongolian, Gelao, Qiang, Manchu, She and other 16. Costume jewelry of various nationalities, embroidery.
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Qiandongnan specialty: a must-have for food to take away.
If you walk through the southeast of Qiandong, you will find that the specialties here are dizzying, and you just leave and want to come back. This region is known for its abundance of local products and rich cuisine, with each prefecture having its own specialties and each region having its own unique specialties. Here, I would like to introduce you to some specialties that are worth taking home, so that you can have more harvests and more memories in one trip!
1.Yellow fruit tree grilled fish.
Huangguoshu grilled fish is the representative specialty food of Huangguoshu Waterfall Scenic Area, the local grilled fish uses yellow sauce made of water and fermented soybeans as raw materials, with fresh fish meat that is freshly killed and grilled, and then drizzled with chili oil and spices, the fish is crispy on the outside and tender on the inside, and the taste is very delicious, which not only makes people appetite, but also increases human immunity.
2.Dendrobium officinale in Tianzhu Mountain.
Dendrobium officinale in Tianzhu Mountain is the third time in the world that it has been praised as an expensive precious Chinese medicinal material after French ginseng and American American ginseng. Qiandongnan is one of the main production areas of Dendrobium officinalis, and the plant growth environment here is very suitable for the growth and processing of Dendrobium officinalis. Dendrobium officinale has the effect of moisturizing yin and dryness, anti-aging, especially for women, and has the effect of beauty and beauty.
3.Carey sour bamboo shoots.
Kaili sour bamboo shoots is one of the more famous specialties in southeast Guizhou, the water quality in the area is pure, suitable for the production of sour bamboo shoots, the unique sour taste and crisp taste of sour bamboo shoots have won the love of consumers. The ingenuity in the production of sour bamboo shoots at the ** house base is unique, so its taste is unforgettable, and it is also very suitable for cooking, boiling soup and other cooking methods.
4.Bijie oil cake.
Bijie oil cake is a specialty of the Bijie area, with a sweet and fragrant taste and rich oil flavor, and it is a masterpiece in the local ** house base. The pastry is made of rice flour and glutinous rice flour as the main ingredient, adding some sugar, oil, hemp seeds and other materials, after pressing and fermentation, the taste is soft and the sweetness is moderate, it is a delicious snack when traveling, and it is also a good gift.
In general, there are more specialties in the southeast of Qiandong, and you can bring back a flavor and a taste when you go home with these specialties, and experience the unique local customs and culture, so that your travel is more meaningful and rewarding!
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1. Weining ham, Weining is more than 2,000 meters above sea level, animal husbandry is very developed, the local people use special plateau pig breeds and combine with the unique production process to make the ham flavor is unique and wild, Weining ham tastes fragrant, and people can not forget it for a long time.
2. Guiyang intestinal Wang noodles, intestinal Wang noodles are characteristic snacks in Guizhou, the intestines are pig intestines, Wang is pig blood, with noodles after the intestine oil is not greasy, the soup is delicious, and the aftertaste is long after eating, attracting an endless stream of diners to taste.
3. Kweichow Moutai, Kweichow Moutai Town has a long history of wine-making technology, and the wine-making process has been initially formed as early as the Ming Dynasty. It uses high-quality sorghum as raw material, and uses unique art to brew Songjiachun, and the Moutai liquor brewed by Zaokuan has a strong aroma, the taste is strong but not gaudy, and the aftertaste is long.
4. Duyun Maojian, Duyun Maojian is a famous tea in Guizhou and one of the top ten famous teas in China. The color of Duyun Maojian is green, the aroma is tender and high after brewing, the taste is fresh and sweet, and the tea picking season will attract many tea lovers to purchase Duyun Maojian in Guizhou every year.
5. Hailong rice, Hailong rice is one of the specialties of Zunyi, Guizhou, which has been used for Kyoto dignitaries and nobles and Guizhou Province to receive distinguished guests in history. The sea dragon rice produced here is crystal clear, and after being boiled into rice, it is fragrant and refreshing, and it is refreshing and lubricating to eat, and it is loved by people.
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Dutch windmill, Dutch honey cake.