What are the effects of genetically modified soy foods on the human body

At present, the impact of genetically modified soybean food on the human body has not been determined, and it is recommended that people who are in the growth and development stage should not eat genetically modified food, including soybeans. so as not to cause irreparable consequences!

The herbicide glyphosate can kill almost all plants, except for genetically modified soybeans, the vast majority of genetically modified soybeans are transferred to the herbicide glyphosate-resistant genes, after the gene is transferred, glyphosate will not cause the death of this genetically modified soybean plant, and glyphosate can cause the death of all other weeds, therefore, genetically modified soybeans can greatly reduce the cost of cultivation, and in the soybean seedling stage, only need to spray glyphosate and other methods by aircraft to control weeds in the field, and there is no need for manual weeding at all.

When the soybean seedlings in the field grow tall and closed, there is no need for any herbicides, and there are almost 50 days before the soybean harvest, and no one can use glyphosate in the middle of soybean growth and beyond, so there is no need to worry about the so-called glyphosate residue. The same goes for food crops such as wheat, corn, and rice.

There are some reversal people desperately making up rumors, saying that herbicide-resistant soybeans will inevitably lead to an increase in soybean herbicide residues, and there is a person named Gu Xiulin, who seems to be a biologist, but that is pure nonsense, find the most ordinary farmer who knows the period of use of herbicides.

Hopefully! Is that okay?

Because some parents feel that genetically modified soybeans are very harmful. They believe that food should be pure and natural to be the healthiest, and genetically modified soybeans are these people who have destroyed the genes of soybeans and created a new species. So there's a general distrust of this kind of thing.

And there are some celebrities who say that this kind of thing is very harmful, so everyone generally doesn't believe in this kind of thing. Although there are some people in the scientific community who say that this kind of thing is harmless, everyone does not believe it. Because science is also a thing without conclusion, the fact that harmful substances have not been studied now does not mean that there will be no in the future, everyone has a simple idea, that is, the real thing should be the original appearance of God, not the appearance of artificial modification the day after tomorrow.

Something that is manually changed the day after tomorrow will definitely have a lot of flaws.

It's like a celebrity who once made a documentary about some of the harmful things about genetically modified soybeans. Genetically modified soybeans are very productive because they are pest and disease control. This soybean naturally carries this gene.

Bugs won't eat it. And there will be no grass next to him. It seems to be because of some ingredients that mostly contain herbicides.

And the ingredients of this herbicide are carcinogenic. So everyone generally does not believe in this genetically modified soybean. In order to be able to implement genetically modified soybeans in China, it has also taken a lot of effort.

Because the Chinese market is very large, and then there are many foods that need to use soybeans, if you can use genetically modified soybeans, you can reduce a lot of costs, so there are many people who are promoting genetically modified soybeans to be accepted by the public. But because there are some more conscientious people who are against it. So the public doesn't have a good impression of genetically modified soybeans either.

In some parts of the United States, mothers buy organic food for their children because they feel that those genetically modified foods are very harmful to the healthy growth of their children. Therefore, everyone generally does not trust this genetically modified food.

Because many people think that genetically modified foods will have a certain toxicity, will cause allergic reactions, and the nutrients are not sufficient, and this plant gene has been changed, making people feel unsafe.

Because genetically modified foods are produced by human intervention, they are likely to cause unknown harm to health.

The main reason is that parents have never tried these foods at all, and most parents feel that as long as they are different from regular foods, they must be harmful foods.

It may be that everyone thinks that GMO is a bad thing, which is a very famous rumor, but in fact it does not have that much impact.