What are some things you can t eat when you re pregnant?

Crabs are delicious, but their sex is cold, and it has the effect of invigorating blood and removing stasis, so the body of pregnant women is very unfavorable, especially crab claws, which have obvious abortion effects.

Barley is everyone's favorite dessert, but can not be eaten after pregnancy, barley has an excitatory effect on uterine smooth muscle, can promote uterine contraction, so there is a possibility of inducing miscarriage, pregnant women need to fast.

Based on the health of the fetus, it is necessary to pay attention to the things that affect the health of the body, and it is best to eat less, such as barbecue fried food, fast food, convenience food, pre-packaged food from the production line, etc. ‍‍

Purslane can be used as medicine and as a vegetable, and the medicinal properties are cold and smooth. It has been proved that purslane juice has an obvious stimulant effect on the uterus, which can increase the number of uterine contractions and increase the intensity, which is easy to cause miscarriage, so pregnant women should not eat it.

The key to not eating hot pot during pregnancy is to avoid diarrhea caused by eating raw and cold food, and if you become dehydrated due to diarrhea, it may lead to miscarriage.

Soft-shelled turtle has the effect of nourishing yin and benefiting the kidneys, for some people, it is a good tonic, but the soft-shelled turtle has a salty and cold taste, has a strong blood circulation, disperses stasis and has the effect of dispersing stasis, for pregnant women, it is poison, which will cause serious consequences of miscarriage, and compared with crabs, soft-shelled turtles are more toxic to pregnant women.

The sweet and sour taste of hawthorn is very popular with everyone, but, according to research, hawthorn has an excitatory effect on the uterus, and pregnant women can make the uterus contract if they overeat, resulting in the possibility of miscarriage, so they should not eat it.

Hot foods should be avoided, because hot foods aggravate the body's body heat and hinder the body's blood collection and nourishment, and lychee and longan belong to this type of fruit.

When pregnant, you can't smoke, can't eat churros, sugar cane, crabs, soft-shelled turtles, papaya.

Some medicines must not be taken and should not be drunk. Specifically, you should consult an obstetrician and gynecologist.

Except for the medicine, everything else should be fine, and you can eat it with confidence.

There are 4 foods that pregnant women should not eat:1Crab:

Its cold nature has blood circulation and stasis, so it is not good for pregnant women; 2.Soft-shelled turtle: Although it has the effect of nourishing yin and benefiting the kidneys, it has a salty and cold taste, and has a strong effect of clearing blood channels and dispersing stasis, so it has certain disadvantages of abortion; 3.

Barley: It is a kind of medicinal and edible thing, traditional Chinese medicine believes that it is smooth and smooth, and experiments have proved that barley has an excitatory effect on uterine smooth muscle, which can promote uterine contraction, so it may induce miscarriage; 4.Purslane:

It is both a herb and a vegetable, and its properties are similar to that of barley, which can also lead to miscarriage!

Expectant mothers should eat less convenience food, and should also eat less canned food, and should not eat more fritters!

Seven taboos for expectant mothers: avoid overnutrition, avoid overly salty dishes, avoid eating fruits and vegetables contaminated with pesticides, avoid drinking cola, avoid drinking coffee for a long time, avoid drinking strong tea, and avoid drinking!

Expectant mothers should not eat more hawthorn, not eat sprouted potatoes, should not eat more cold drinks, should not eat more fried food and spicy seasonings, should not eat raw fish, raw meat, raw eggs and uncooked fish and eggs and other foods; High-sugar foods, high-calorie foods and foods that are too salty and spicy should not be eaten by pregnant women; It is not advisable to eat pickled foods; Stale plum oaks, spoiled or long-aged fruits and vegetables should not be eaten!