What fruits can be cooked?

Both cherry tomatoes and gherkins can be cooked, and some cold dishes are especially delicious.

Fruits can be used as stir-fried vegetables and stews, such as pineapple grunt pork, pineapple stir-fried beef, pineapple stir-fried chicken nuggets, mango stir-fried beef tenderloin, lychee baked chicken, honeydew melon stir-fried chicken nuggets, pear pork rib soup, apple roasted chicken nuggets, papaya stewed snow clams, papaya crucian carp soup.

Fruits can be made into fruit salad, chestnut roasted choy sum, pineapple rice, orange pork ribs, fruit porridge, etc.

Tomato bar, the most eaten is scrambled eggs with tomatoes, and there are more lemons to remove the fishy.

Pineapple into the dish, people who love to eat ancient meat should be no stranger, sweet and sour ancient meat, do not put a little pineapple pieces, it is simply not worthy of the name. However, pineapple still has to play a role in a greasy meat dish with sugar and vinegar and so sweet and sour food, and it is really a dark dish like some college cafeteria masters who whimsically fry a dish with clear soup and little water.

Take out the ripe watermelon pulp, knead it, sprinkle it with chili pepper noodles, salt, pepper noodles, mix it into moldy soybeans and seal the altar, put it in the sun and expose it to the sun for about a month, the watermelon sauce will become, the taste is thick and fragrant, and you can eat it with the hot cakes that are freshly made.

Pineapple has a refreshing and greasy taste, and the sweet and sour flavor can increase the appetite, making it delicious both as a fruit and as a dish. After the pineapple is hot, pour in a little more oil and cook until it is 70% hot, wrap the chicken breast in dry flour, then put it in the pan and fry it over low heat; After the chicken breasts are fried until they float, remove them all; Leave the bottom oil in the wok and pour in the tomato water prepared in step 5; After the tomato water is boiled, pour in the starch water and cook until it is slightly viscous, stirring several times during the period; Quickly add the chicken breast, pineapple, green pepper, bell pepper; After stirring quickly, turn off the heat; Serve on a plate. ‍‍

Lemon is also considered a fruit, and the juice can be flavored by squeezing out the juice, such as squeezing a little on the lamb chops and steak, which has the effect of relieving greasy and fragrant. Lemon juice can also be used instead of balsamic vinegar, fresh smell, very direct acid, not only suitable for mixing vegetarian dishes, such as cabbage, lettuce, beans, etc., but also very suitable for mixing meat dishes, especially pork skin, chicken feet, etc., after cooking, add lemon juice and coriander, chop millet pepper and mix well, the taste is special and amazing, very appetizing.

Sour papaya can also be fried with meat or boiled in soup, the sour juice of sour papaya is stained on the meat, and even the soup is faintly sour, which is very greasy and appetizing. The taste is whole special, too.

Peel the banana, cut it into small pieces, wrap it in a batter basin, fry it in the oil pan until fragrant, pour condensed milk on it, sweet and glutinous, this is the fried banana, it is quite delicious. ‍‍

Roast apples in red wine, wash the apples, cut them in half, half large and half small, dig out the pits, drizzle with red wine and honey, and add raisins and the like to them, and then make an apple, baked, it is a Christmas apple.

Fruits can be made into fruit salads, fruit puddings, fruit drinks, fruit cakes, fruit purees, fruit sauces, etc. Fruit salad: Different fruits are cut into cubes or cubes, placed on a plate, topped with dressing and stirred.

Fruit pudding: It is a kind of dessert, which is a dessert made by putting fruits, milk, sugar, eggs and other raw materials together and processing them. Fruit drinks:

It is a juice product obtained from fruit as raw material through physical methods such as pressing, centrifugation, extraction, etc., and refers to pure fruit juice or 100% fruit juice. <

Fruits can be made into fruit salads, fruit puddings, fruit drinks, fruit cakes, fruit purees, fruit sauces, etc.

1. Fruit salad: It is to cut different fruits into cubes or cubes, place them on a plate, pour them with sauces such as fruit salad dressing, yogurt or honey, etc., and stir them.

2. Fruit pudding: It is a kind of dessert, which is a dessert made by putting fruits, milk, sugar, eggs and other raw materials together after processing. Fruit pudding contains a lot of fruits, so it is rich in vitamins, and there is milk and eggs in it, which can replenish the protein needed by the body.

3. Fruit drink: It is a juice product obtained from fruit as raw material through physical methods such as pressing, centrifugation, extraction, etc., generally referring to pure juice or 100% fruit juice. Fruit juice is divided into clarified juice and cloudy juice according to its form.

4. Fruit cake: It is a fruit-flavored mousse made of some fresh fruits or some jams, juices, and fruit jams as the main raw materials. In general, strawberries, mangoes, kiwis, bananas, and peaches are used more in soft fruits.

5. Fruit puree: It is made of fruit into a puree-like form. Fruit puree is usually made of one or more fresh fruits as raw materials, cleaned and peeled, pitted, slag removed, pressed into a puree and quickly frozen, which is close to the taste and nutrition of fruit freshly squeezed.

The pulp content is 90%, and it is mainly used for pastry decoration.