How is food safety supervised in Moments?

Since WeChat Moments is a relatively closed and small circle dominated by acquaintances, there are still differences in understanding whether the Moments of Friends is within the scope of private rights or public rights, whether they can be supervised, and there are currently no relevant regulations to restrict the self-made food safety status of Moments.

Many ordinary people think that WeChat Moments is a private space, and when selling homemade food in Moments, the regulatory authorities should not intervene in the field of private rights. In fact, with reference to the legislation and judicial practice of other countries and regions, as long as an unspecified number of people outside of family members and regular friends can read or otherwise learn about it, it is beyond the realm of private rights.

On October 1, 2015, the newly revised National Food Safety Law clearly stipulates that online food producers and traders must operate with a license, and can only sell them after real-name registration, clear responsibilities, and review of licenses. However, it only mentions the third-party platform of online food trading or the self-built food producers and operators, so the illegal act of selling homemade food on WeChat Moments is not included in the scope of supervision, leaving a gap at the legal level.

Therefore, some people in the industry suggest that the relevant departments gradually include the homemade food advertisements published by Moments into the scope of supervision in the formulation of measures for the supervision and management of online food operations, such as: implementing a real-name filing system and disclosing subject information; Implement the commitment of good faith and disclose food safety information; Encourage reporting and complaints, strengthen post-event oversight, random spot checks, and pledge to include them in the credit information system. In the regulations on the management of local food workshops, small restaurants, and small grocery stores and vendors, the supervision of homemade food in WeChat Moments refers to the requirements of small food workshops or small restaurants, and appropriately lowers the standards and regulates them.

Mr. Chan, a veteran of the legal profession, reminded the public that there is still a gap in the supervision of the sale of homemade food in the circle of friends, and the public should be cautious when purchasing. If you buy food through WeChat and other online channels, you must leave relevant consumption vouchers such as purchase and payment screenshots, and if conditions permit, you should try to understand the relevant information such as the seller's location, so that you can more effectively protect your rights and interests in the event of consumer disputes.

On the basis of giving trust, choose A

Food safety comes.

Regulation is to give way to government.

Self-government, market, third baimen and society. These four departments.

give full play to their respective advantages.

Zhi, learn from each other's strengths, and provide services for food safety supervision with the greatest synergy. The measures are as follows:

1.Enter the production and business premises to carry out on-site inspections.

2.Conduct sampling inspections on food, food additives, and food-related products produced and operated.

3.Consult and copy relevant contracts, bills, account books and other relevant materials.

4.Seal up or seize food, food additives, and food-related products that have evidence proving that they do not meet food safety standards or that have evidence proving that there are potential safety hazards and that are used for illegal production and operation.

5.Seal up establishments that illegally engage in production and business activities.

1. According to the interpretation of the World Health Organization"Food safety"That is to say: food should not contain toxic or harmful substances or factors that may damage or threaten human health, resulting in acute or chronic poisoning and infection of consumers, or potential dangers that endanger the health of consumers and their descendants. "The Codex Alimentarius Commission on Food Hygiene defines food safety as food safety as food that does not contain harmful substances and is not at risk of causing acute poisoning, adverse reactions or underlying diseases.

1. The concept of food safety supervision is: the national functional departments exercise the function of supervision and management of food safety in food production and circulation enterprises. Specifically, it is responsible for the daily supervision of food safety in food production, processing and circulation; Implement production licenses, compulsory inspections and other food quality and safety market access systems.

Investigate and deal with the production and manufacture of substandard food and other quality violations.