Is spirulina a good gift? What to pay attention to when buying spirulina

Actually, I think it's pretty good to give spirulina during the New Year! Spirulina is healthy and nutritious, and spirulina is both adult and child.

You can eat it, spirulina has many benefits for the human body, spirulina can enhance resistance, spirulina is okay.

Improve immunity, can also reduce the three highs, spirulina is very good for the elderly! Yongcheng natural spirulina is good, I.

Our family has been eating Yongcheng natural spirulina all the time, and I myself feel the effect of eating spirulina Yongcheng natural spirulina.

It's good, I think it's better for everyone to share good things together, so I suggest you give gifts.

Send natural spirulina, Yongcheng natural spirulina I agree with, if you want to say specialty, there are a lot of ah, you can check it on the Internet.

Spirulina seems to be in Lijiang.

I had heard of it when I went to Lijiang before. But I haven't bought it, I don't know how.

But listening to other people talk about it is okay.

But my favorite thing in Lijiang is where to buy yak meat.

A lot of flavors, very delicious, it seems to be from the brand of Tibetan Sheng.

I still have a good aftertaste.

I recently took a look at it online. There are also sold on **.

The bulk packaging is also very good, and it can also be used as a gift.

It's perfect for gifting with local snacks.

And the nutritional value of yak meat is also very high.

I think there are more Yunnan specialties.

Besides, I've been staying in Yunnan all the time.

So when you go home, you definitely have to take some back.

If you want to give it to your elders in a high-grade way, you can buy spirulina and tea.

If you want to send it to classmates and colleagues, you can buy some yak meat, preserved fruits, and silverware, which are all very good. As for the brand of spirulina, of course, it is the best at a good price.

As far as I know, Yongcheng brand spirulina should be pretty good.

I see that there are many people who have commented that I want to try it.

Chenghai green shellfish spirulina is good!!

Spirulina is a great gift item, and you know it just from the people you are for.

1. Those who want to **** are suitable for spirulina.

2. People who are nervous at work and have irregular lives should take spirulina.

3. People with low body immunity take spirulina.

4. People with high blood lipids can take spirulina to regulate blood lipids.

5. Those who use more brains and must maintain sufficient energy. Those who have a lot of physical exertion and need to supplement a lot of nutrition.

6. Patients with diabetes and tumors can also take spirulina.

7. Resist radiation, suitable for long-term computer people, you can take spirulina anti-radiation 8, constipated people eating spirulina can promote gastrointestinal movement.

9. Partial diet, and nutrient deficiencies take spirulina.

10. Spirulina is suitable for those who need beauty and skin care, and you can also use spirulina powder for facial dressing.

Go to the **shop [pucca07] to see it, I have always been in this store to buy Lijiang specialties, it feels good, the variety is complete, **affordable, the service attitude is good, hehe, good**shop. Recommend it to everyone.

1 Look at the mark. For spirulina health food, there must be an official national health food approval number and the "little blue hat" logo. The information contained in the product label must comply with the health food labeling specifications required by the national standard.

Such as the list of ingredients, functional ingredients and their content list, suitable for consumption and contraindications, claimed health functions, how to take, net content, shelf life, product standard number, health license number, manufacturer and/or distributor name and address and other main information. If any of the main information is missing, it must be questioned. It cannot be a "three no" product without trademark, no factory name and no address, and for the food safety licensing and access system implemented by the state, all food must also pass the "QS" certification label.

2 Look at the color. Truly pure natural 100% spirulina, whether it is powder, tablet, capsule algae powder is dark green and slightly yellow (do not look at the surface, but also break open to see the color of the cross-section): pure green spirulina products, or shoddy or counterfeit, or adulterated with other substances.

Because the processed spirulina is very dry and easy to absorb moisture, it may gradually turn green after moisture absorption, and it is easy to spoil, eating this spirulina is not only not good for health, but also harmful.

3 Smell the smell. Spirulina has a peculiar algae or sea smell. Without this special bond, the odor may not be spirulina or long-term storage of algae powder raw materials. But what smells of spoilage is likely to be inferior. Chiroposcope.

4 Look at the hardness. For spirulina tablet products, the harder the spirulina tablet is adulterated with other ingredients, while the high-quality ones can be separated by hand.

5 Taste. Spirulina tastes umami and is usually slightly alkaline. If the alkali is heavy, it is not standard. In addition, products made of 100% spirulina should be sticky.

6 Observation of water solubility. Place spirulina powder or tablets in a glass with purified water, dissolve and observe the color of the water. If it is of high quality, the water should be green and gradually turn blue after half an hour.

7 Look at the packaging. Some of the nutrients of spirulina need to be stored in isolation from the air, such as phycocyanin and carotene. Therefore, there must be a moisture-proof, moisture-proof and light-proof outer packaging, which is the protective layer of the intrinsic quality of the products.

If the packaging does not comply with national regulations, it is easy to cause the loss and deterioration of spirulina's nutrients. Scientific experiments have shown that 50% of phycocyanin is lost in 15 minutes under direct sunlight, and it is basically lost within 3 months without sealing. Therefore, in order to avoid direct contact with light and air and ensure that nutrients are not lost, large international spirulina production enterprises generally use small bags of aluminum foil packaging.