Do you like burgers? Why are there so many flavors?

The taste of burgers is different in different fast food restaurants, and I think it was their designers who came up with it.

Hamburg (hamburgsteak), originally a kind of fried beef patty in German hamburg, was introduced to the United States by Germany at the end of the 19th century, and in 1932, some people sandwiched this fried beef patty into a bun sprinkled with sesame seeds on the surface as a staple food or snack, so it was named hamburger, which means bread with hamburger beef patty.

In recent years, in addition to the traditional beef patty, butter, mustard, tomato sauce, salad dressing, etc., have been coated in the second layer of round bread, and tomato slices, onions, vegetables, pickled cucumbers and other foods have been added to the main and sideline foods at the same time. This food is easy to eat, delicious and nutritious, and has now become one of the best-selling convenient staple foods in the world.

However, according to many people who know the foreign food industry, there are two main forms of hamburger food in Western countries, one is the freshly made hot burgers sold by fast food chains like McDonald's and KFC; The other is frozen hamburgers, which are sold in the freezer of food stores, and are bought by customers at home and microwaved before eating, like the packaged hamburgers we now buy in supermarkets, chain stores or small kiosks, which can be said to be a kind of hamburger food with Chinese characteristics.

KFC Hamburg:

Spicy Chicken Leg Burger, Crispy Chicken Leg Burger, Pastoral Crispy Chicken Burger, **Roast Chicken Leg Burger, my favorite to eat: Spicy Chicken Leg Burger, Roasted wings and bone and meat are connected t t, hehe.

McDonald's burgers:

Beef: Hamburger (small burger) Custardburger, Double Custard Burger, Big Mac, Chicken: McSpicy Chicken Thigh Burger, McFragrant Chicken, Premium Grilled Chicken Thigh Burger (Original), Premium Grilled Chicken Thigh Burger (Spicy), Fish: McAyu Fish, Pork: McFragrant Pork Tenderloin Egg Burger and Custard Egg Burger (breakfast before 10:00 am only**).

McDonald's burgers are more nutrition-oriented, so there are many varieties, and they are pure wheat bread. A lot of people are used to eating the McSpicy Chicken Leg Burger and ignore the other delicacies.

Mai Xiang Fish, Mai Xiang Pork Fillet Egg Burger and Custard Egg Burger are suitable for the elderly and children because of the fluffy taste and nutritious.

McSpicy Chicken Leg Burger, McXiang Chicken, Premium Grilled Chicken Leg Burger (Original), Premium Grilled Chicken Leg Burger (Spicy), suitable for young people, Hamburger (belongs to small burgers) Custarburger, Double Cheeseburger, Big Mac, foreigners are more liked.

I'll get tired of eating too much. A burger is just two slices of bread and a little bit of stuff

As long as this structure is like this, it can basically be called a hamburger. So you can taste whatever you want in it. Exactly as per personal preference.

I think that must be selling Tustin! His burger embryo is so delicious, chewing is particularly chewy, like a former rubber pan pancake, but it is better than a pancake! There are also a lot of hamburger categories! It's not annoying to eat for a week! Don't get tired of eating!

There is no kind of food that you never get tired of eating, you can only say that you like this food, and it depends on personal preferences, such as chicken leg burger, which is a more pertinent one, because chicken is difficult to eat, as long as you don't eat it at one time, then it's good.

Marinate the chicken breast with light soy sauce, cooking wine, green onions, ginger, and Orleans marinade, wash the lettuce with water and set aside, then fry the marinated chicken steak, bake the bread in the oven, squeeze it with tomato sauce, and sandwich the chicken steak and lettuce with the salad dressing.

The family version of the burger is fried with steamed buns instead of bread until golden brown, and the beef or pork is marinated and fried into the shape of a patty.

The bread slices should be baked first, then add bacon, eggs, salad, greens, grilled chicken wings to it, and it is ready.

The home version of the burger should be baked with slices of bread to make a color, then prepared to make a beef patty, mix the meat filling, put it in a pan and bake, then sandwich it in the bread, add lettuce, cheese slices, and tomatoes, and it is ready.

My favorite is Subway's burger, from the bread to the slices of meat added to it, I like it, and the amount is also up to me, so you can eat as much as you want. The visual sense of the giant burger greatly satisfies the appetite, and the small amount of a burger is quite good. If you have a large amount of food, you can eat some snacks such as spicy chicken strips, and whoever will kill whom.

The more sins there are, the more satisfying they are, and the friendly reminder must be eaten while it is hot, and the taste is great!You can choose to sprinkle sesame seeds or without sesame seeds, as well as single**and double** options, and drinks can be refilled indefinitely, this is too friendly!

You can add cheese, butter, vegetables, etc., as well as fried eggs, onions, etc., depending on the taste, and it feels a bit like a Big Mac burger. Foodies who are tired of eating chicken steak burgers can try it, bean curd tofu mixed with bananas, a simple supper, whether it is fishy or smelly, it is meat in my mouth, do not eat good and do not eat expensive, today the whole two are crunchy, they all say that the shallots are very spicy, the surface of the bread blank is sprinkled with corn flour, there is a grainy feeling, and the burger with mushrooms is even more delicious: the steak mushroom juice is particularly sufficient!

The sauce is also delicious, and it's really blissful to bite into it.

"Love is the hand that wants to touch and take it back, and then grab a hamburger and stuff it into your mouth." Many people eat burgers as their first choice when they are home alone on weekends. The first step in the diagonal push method is to push the burger down so that the height of the burger becomes smaller, and then you can start eating from both sides of the slope, from left to right or right to left, depending on your habits.

I think a burger is a perfect combination: it can include beef, tomato, cheese, Wandao sauce, avocado, bacon, and more. My favorite burger is the Animal Style Burger in N Out, which you should definitely try if you're visiting California.

The main ingredients of Thousand Island sauce are salad dressings, but they can also be blended with olive oil, lemon juice, orange juice, paprika, hot sauce, mustard, vinegar, cream, chili sauce, tomato paste, tomato sauce or Tabasco sauce. Thousand Island sauce can also be added to the minced ingredients.

I think it's delicious to eat when I'm hungry, and I don't get tired of it, because I don't dislike any food when I'm hungry.

I think you can eat a burger without a croquette, no salad dressing and tomato sauce, and more cucumbers and lettuce, so that you don't get tired and eat healthy and refreshing.

I think you should choose some burger flavors that combine meat and vegetables, and you should also add some salad dressing to your burger. You can also eat it with some carbonated drinks, so that you can not get tired.

In addition to the beef patty or other meatloaf (as long as it is fried or fried), the second layer of the bun is coated with butter, mustard, tomato sauce, salad dressing, etc., and then sandwiched with tomato slices, onions, vegetables, pickled cucumbers and other foods, you can eat staple food and non-staple food at the same time. This food is easy to eat, delicious in flavor, and nutritious. <

In addition to the beef patty or other meatloaf (as long as it is fried or fried), the second layer of the bun is coated with butter, mustard, tomato sauce, salad dressing, etc., and then sandwiched with tomato slices, onions, vegetables, pickled cucumbers and other foods, you can eat staple food and non-staple food at the same time. This food is easy to eat, delicious in flavor, and nutritious.

Summary. I'm not spicy, and the original burger isn't spicy. If you want a spicy burger, you can add chili sauce or hot sauce to the burger to make it spicy.

Alternatively, you can add paprika to the burger, which can give the burger a certain spiciness, but not too spicy. In addition, chili oil can also be added to the burger, which can give the burger a stronger spicy flavor. Alternatively, you can add hot sauce to your burger, which can give the burger a richer spicy flavor.

In short, if you want to make your burger spicy, you can do it by adding chili sauce, paprika, chili oil, or hot sauce.

I'm not spicy, and the original burger isn't spicy. If you want a spicy burger, you can add chili sauce or hot sauce to the burger, so that the burger can be spicy. Alternatively, you can add paprika to the burger, which can give the burger a certain spiciness, but not too spicy.

In addition, chili oil can also be added to the burger, which can give the burger a stronger spicy taste. You can also add spicy sauce to your burger, which can give the burger a richer spicy flavor. In short, if you want to make your burger spicy, you can do it by adding chili sauce, paprika, chili oil, or hot sauce.

Fellow, I really didn't understand, I can be more specific.

I don't, the burger original doesn't have a spicy taste. Burger Original refers to the most basic flavor of a burger, which consists of a burger patty, onions, tomatoes, lettuce, and burger sauce without the spicy flavor. However, if you want a spicy burger, you can also choose to pick up some spicy burgers, such as mustard burgers, cheese chili burgers, etc.

These burgers are made up of hamburger patties, onions, tomatoes, lettuce, and hot sauce and have a spicy taste and are very popular. In addition, there are many other flavors of burger with concealment, such as tomato burger, cheeseburger, barbecue burger, etc., which have different flavors and can meet the taste needs of different people.