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Wall breakerIt is a small household appliance that we often use in our lives, because it is convenient, edible, and has a super crushing function, and is familiar and liked by everyone. Nowadays, the wall breaker has the function of heating, so the food processed by the wall breaker can be eaten directly.
Advantages of the wall breaker:
First, the crushing is very strong, the wall breaker has the function of crushing food strongly, for some food that is difficult to grind, as long as it reaches the wall breaker, all of them will be ground very fine.
Freshly ground soy milk is a nutritious, delicious breakfast in our lives. With an ordinary soymilk machine, it is always impossible to grind the beans very finely, so there will always be a lot of okara at the bottom of the soymilk.
Drinking such soy milk is not only not conducive to our digestion and absorption, but also the fine okara will also spread all over our mouths, making us feel very uncomfortable.
After having a wall breaker, this problem can be completely solved; Because of the crushing function of the wall breaker, the beans can be directly ground into powder; In this case, the soy milk we drink will be thicker, and it will be more nutritious and delicious.
Second, it has the function of direct heating and cookingFor office workers, time in the morning is a race against time; If you want to drink delicious and nutritious freshly ground soy milk, and don't want to spend time on it, using a wall breaker to make soy milk has become the best choice for office workers.
We only need to put the beans and water into the wall breaker according to a certain ratio, then select the soy milk mode and press the start button.
After making preparations, we can go to wash and tidy up the room with peace of mind; Half an hour later, a cup of steaming soy milk will be ground.
The wall breaker has become the first choice for many families to make soy milk. In addition to making soy milk, the wall breaker can also squeeze juice, make fish balls and so on. <>
Because of its super crushing function, coupled with the direct heating mode, the application of wall breaker is becoming more and more extensive, and it is becoming more and more popular.
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Due to the high power and fast speed, the wall breaker can directly break the food cell wall, and the polished food is delicate and residue-free, and can retain the nutrients of the food to the greatest extent.
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It is convenient for food processing and cannot be eaten directly after processing. The wall breaker is a food machine that has appeared in recent years, it shortens the time, and the thickness of the wall of vegetable food can be used to make dumplings, which is convenient for people to cook.
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The advantages are: increased absorption and utilization. The use of cell wall breaking technology can increase the absorption rate of food nutrients and improve their bioavailability.
Bioactive ingredients are retained. It is conducive to retaining bioactive ingredients, improving the active ingredients of food nutrients, and retaining bioactive ingredients and various nutrients that are not resistant to high temperatures, so as to improve the absorption effect of food. Saves raw materials and is easy to apply.
After the food is ultrafinely pulverized, a smaller amount can be used to obtain a larger amount of nutrients from the food. In contrast, cell wall breaking technology can save 40% to 60% of food. For example, it is recommended that meat be cooked before eating.
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The wall breaker is used to make juice.
When the wall breaker makes juice, because it does not produce pomace, the granularity of the juice is more obvious, and the wall breaker retains the total dietary fiber in the fruit better, which is more suitable for the elderly and children to make supplementary food.
However, due to the high speed of the wall breaker, the temperature of the juice will rise during the production process, and there will be more foam in the juice, which will have an adverse effect on the taste of the juice, so it is not recommended to use the wall breaker to make juice for juicy fruits.
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The main functions of the wall breaker are soybean milk, rice cereal, thick soup, medicinal diet, soup heating function, but also for juice, sauce, dry grinding, ground meat, stirring cold food cooking function.
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The wall breaker is loved by housewives because it combines the functions of a blender, soybean milk machine and grinder, and it can instantly break the cell wall in the ingredients and obtain about 90% of the nutrients, so many families with babies and the elderly will have a wall breaker. But there are pros and cons to many things, so what are the hazards of long-term use of wall breakers? What are the disadvantages of eating wallbreaker food regularly?
First of all, we must clearly know that if it is operated properly, there is no harm in using a wall breaker. Because the wall breaker itself is developed to retain the nutritional value of food, because of its high power and fast speed, the mashed food is more delicate, and the cell wall of the food can be completely broken in the process of crushing the food, and the nutritional value of the food is mostly retained, and the taste of the original food will not change much, so it is a good helper for the kitchen of supplementary food and cooking.
The food produced by the wall breaker is generally more suitable for infants and the elderly with bad teeth, or people who need to eat liquid food for other physical reasons, mainly to help them eat and digest better. However, if you eat the food processed by the wall breaker for a long time, it may lead to the weakening of the digestive function of the stomach and intestines, and in addition, the food processed by the wall breaker will be absorbed and digested instantly after reaching the stomach and intestines, and the endocrine function of the stomach and intestines will be reduced for a long time, which will have an adverse effect on the health of the stomach and intestines.
However, in addition to making the liquid food that babies need, the wall breaker can also make many other delicacies, such as walnut powder, soy milk, smoothies, etc., and there is no harm in eating the wall breaker to make food under normal circumstances.
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The wall breaker does not destroy the nutrients of the food, but only makes it easier for the human body to absorb the nutrients in the food after processing. The wall breaker simulates the work of knives, pots, teeth, and stomachs, and can decompose food into smaller, more easily absorbed and utilized small molecules. The wall-breaking blender integrates the functions of juicer, soybean milk machine, ice cream machine, food processor, grinder and other products, and completely achieves the multi-purpose function of one machine, which can instantly break the food cell wall and release plant biochemicals.
The ultra-high speed (22,000 rpm to get high) can instantly break the cell wall of vegetables and fruits, effectively extract plant biochemicals, and obtain the reputation of the wall-breaking cooking machine, which is the first choice for modern home health care and health preservation. The latest generation of juice machine is a more functional wall-breaking blender that integrates heating and stirring, which can not only make vegetable juice and smoothies, but also heat and make soybean milk, fish soup, medicinal soup, porridge, etc.
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The wall breaker makes it very easy to chew a lot of food that is not easy to digest and absorb, and many patients gradually ** because the body can get more repentance every day because of the use of the wall breaker. Therefore, the food made by the wall breaker is very suitable for the human body.
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I think the food made by the wall breaker is suitable for the human body; The wall-breaking machine is becoming more and more frequent in our daily life, and it can bring us better convenience when making food.
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I think it's suitable because a lot of people eat food made with wall breakers, and they live well.
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The cooking machine can be used to make fruit juice, soybean milk, jam, dry powder, shaved ice, meat filling and other household appliances for making juice, soybean milk, jam, dry powder, shaved ice, meat filling and other foods. 1. Soy milk juice shake Soy milk and juice are the most basic functions of the food processor. However, it is important to note that some blenders without strainer accessories cannot separate okara and pomace.
However, this is also a healthy way to eat, after all, the nutrients in okara and pomace are still very rich. 2. Infant Complementary FoodNewborns will eat all kinds of "mud" and "powder" in the diet of newborns. All kinds of vegetables and fruits can be pureed and eaten, and some blenders also come with egg beaters, so you can also make egg custard for your baby.
3. Meat floss is a powerful cooking machine, which can not only beat vegetables and fruits, but also meat. Cutting the meat into pieces and putting it in the food processor to grind the meat into a meat filling, whether it is to make dumplings, meatballs, or meat floss, it is very convenient and simple. 4. Dry powder sauceIf you are still buying expensive and unadulterated red bean barley flour and other health drinks outside, then you might as well make powder at home and eat real things.
Not only that, but you can also try making jam, peanut butter or even bean paste in a food processor, and you don't have to worry about additives for your own food.
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The wall breaker will not destroy the nutrients of the food, but will only process it, making it easier for the human body to absorb the nutrients in the food in the future.
The human body is an organic organism that is composed of nutrients in food and maintains its functioning, and needs to continuously ingest food from the outside world to maintain life.
From the food, cutting, stewing, stir-frying, boiling, to ingestion of food into the mouth and chewing, into the stomach, stomach peristalsis, as well as the secretion of digestive juices, gastric acid, intestinal enzymes, bile, and pancreatic juice, physical and chemical factors are used.
There is only one purpose, that is, to split the macromolecular food into the food in the small molecule state step by step, and turn it into the chyme state until it can be absorbed by the small intestinal mucosa.
This process consumes physical energy and can only be completed by secreting abundant digestive enzymes and working together.
Any step, link, weakening, and going wrong will affect the malabsorption of food nutrients and cause malnutrition in the body.
If you have bad teeth and don't chew enough food, it will increase the digestive burden on the stomach; If the food and meat are not cooked and cooked, it will increase the chewing of the mouth and increase the consumption of the stomach. If there is gastritis, the decline of gastric function will affect the digestion and decomposition of food in the stomach, especially protein food; If the liver is not good and the bile production and secretion are insufficient, it will affect the digestion and absorption of fat. Wait a minute.
The popularity of wall breakers and blenders can pre-emptively and quickly turn food into a small molecule state, replacing the work of your knife, pot, your teeth, and your stomach, which can greatly reduce the burden on the digestive system.
Especially for people who are busy with work, people with bad teeth, and people who have problems with the stomach itself, it is a rare good helper.
Especially when a person is sick and unwell, it is better to stop the intake of solid food and switch to liquid food. This is a very good way to cope with stress, reduce internal consumption, support the body, and a very good means of health.
On the one hand, it greatly reduces the burden on the digestive system, and on the other hand, it improves the digestion and absorption rate of food without increasing the burden on the body.
The wall breaker simulates the work of knives, pots, teeth, and stomachs, but is better used than them, and can break down food into smaller, easier to absorb and utilize in small parts.
Because, you cut vegetables with a knife, boil and fry in a pot, and then keep chewing in your mouth, and then the stomach constantly peristalsis and digest, the purpose is also to split food from large molecules into small molecule food, so as to facilitate intestinal absorption.
Does the wall breaker you ask affect the nutrition of food? It's like asking: Cutting vegetables with a knife, cooking and stir-frying, chewing food in the mouth, and stomach digestion, will it destroy and affect the nutrition of food? It's the same thing.
Grinding food with a wall breaker is more conducive to the intestinal absorption of nutrients from food.
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The wall breaker that has entered thousands of households has attracted more and more people's attention, and its rich functions and powerful performance can assist us in making a variety of dishes. There are a lot of benefits of the wall-breaking machine, and some friends focus on the nutrition of the food, and there are some questions about whether the wall-breaking machine will destroy the nutrition of the food, so will the wall-breaking machine destroy the nutrition? Let's talk about this topic with you.
Why worry about destroying nutrition.
Everyone is worried that the wall breaker will destroy the nutrition of the food, and most of them have seen a statement similar to this on the Internet, that is, due to the rapid operation of the blade of the wall breaker, some of the nutrients of the food will be lost, so is this statement reasonable? In fact, the loss of food nutrients is not directly related to the rapid operation of the blade, the rotation of the blade of the wall breaker and the food are physical contact, even if the speed is fast, the heat generated by friction is not enough to reach the level of chemical reaction with food.
Does wall breaker destroy nutrition?
Hard ingredients such as rice, nuts and beans are less likely to be destroyed in nutrients, and the proteins, carbohydrates, fats and minerals are relatively stable and will not be destroyed by the stirring of the blade.
Does the electric heating of the wall breaker destroy the nutrients.
Intelligent multi-functional wall breakers have built-in electric heating functions, so when this kind of wall breaker uses the electric heating function, will the nutrients of the food be lost? In fact, in the common cooking methods in daily life, some of the nutrients of the food will be lost, but such as the cooking method of steaming, the nutrients lost by the food are very small, and the cooking methods such as frying and grilling will make the food lose more nutrients. The heating of the wall-breaking blender is a steaming method, so even if it boils, you don't have to worry about losing too many nutrients.
Does wall breaker destroy nutrition?
Does it cost more nutrients to squeeze juice with a wall breaker?
Any fruit is not eaten immediately after cutting, part of the nutrients (such as vitamin C) will be lost due to light, oxygen and heating, etc., after the wall breaker stirs the fruit into juice, it does increase the contact surface of these conditions, and will lose part of the nutrients of the fruit, as long as it is drunk immediately after stirring (or using a vacuum wall breaker to vacuum stir and preserve), in fact, there is no need to worry too much about the loss of nutrients, after all, the fruit is more conducive to absorption after stirring it delicately. And compared with other blenders to squeeze juice, the loss of nutrients is the least, and the nutrients such as fiber contained are also higher.
And sometimes for some people (bad teeth and stomach), fruits will be better eaten and absorbed through fruit juice, and the wall breaker can integrate grape seeds and other parts with high nutritional value that are usually discarded into the juice, which also invisibly increases the nutritional ingredients.
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I think the wall breaker can be used as a supplementary food machine for the baby, because the power of the wall breaker is still relatively large, and it has more functions.
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You should be able to use it when chewing ice.
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