In ancient times, agriculture was underdeveloped, would people like beggars starve to death on the s

In ancient times, agriculture was underdeveloped, not only beggars would starve to death on the streets, but also ordinary poor people would starve to death, and if there was a disaster year, there would be too many people starving to death on the street.

1. Even in normal years, there will be beggars starving to death on the street Tianbao for eleven years, on the eve of An Lushan preparing to rebel, Du Fu, who has been living in the capital for ten years, left the capital to return to his hometown to visit relatives on the way, saw a beggar starving to death on the street, he had seen the luxurious life of the magnates in Chang'an, and wrote down the poem "Zhumen wine and meat stink, and the road has frozen bones", although the Anshi Rebellion broke out soon after, but it is obvious that when Du Fu wrote this poem, the world was still peaceful, But by that time, people had already starved to death on the streets due to poverty.

In fact, this is a very normal phenomenon in the feudal era, sometimes, ordinary people are short of food and clothing, and beggars are generally some people who have lost their land and do not have any survival skills, they want to survive, they must rely on the charity of others, and although there is no shortage of wine and meat to eat, but the home of the powerful will generally have many people who guard the house, not to mention beggars, that is, ordinary people are difficult to approach, so beggars can only beg from ordinary people, but in ancient times when agriculture was not developed,It is very difficult for ordinary people to even feed their own families, and there will be surplus food to give to beggars? Therefore, it is normal for beggars to starve to death on the streets.

Second, in the year of the famine, there were more beggars starving to death on the streets When Ming Chongzhen appeared, there was a rare period of Xiaoice, and it lasted for ten years, because agriculture was underdeveloped, drought lacked water irrigation, crops were greatly reduced, and then drought caused locust plagues, locusts transited, everywhere they went, all crops were eaten up, but from the imperial court to the local lack of scientific coping methods, the people were forced to continue to exile, and many people starved to death on the way to exile.

According to the official statistics of the Ming Dynasty, the most serious areas of the disaster were ten rooms and nine empty, and people in some places and even entire villages were starved to death, and the corpses of starvation were piled up on the streets and no one was buriedAnd this kind of tragic situation is not an exception in the ancient history of our country, and it has happened many times in that era of underdeveloped agriculture.

Even if agriculture was not developed, beggars would not starve to death on the streets, and because the price level was very low at that time, it did not cost much money to beg to survive.

Definitely. Hunger everywhere is not just an idiom. This is also a real portrayal of ancient life. Beggars have no livelihood and are most likely to starve to death during the famine years.

Will starve to death. In ancient times, agriculture was underdeveloped, production capacity was low, and in the event of natural and man-made disasters, it was difficult to eat, and relying on the relief grain of the imperial court was simply not enough.

Ancient people farmed the land, but the yield could not be guaranteed, because the ancient technology was not so high, there was no hybrid rice, once it encountered natural and man-made disasters, there was basically no harvest this season, and there was a famine.

Because the population in ancient times was relatively sparse, most of the land was wasteland, and the tools at that time were relatively backward, so there was not much food.

Ancient people also farmed the land, but most of the food grown by ancient people would be handed over to the state, and they could not keep much, so if there was no food to eat, they would starve to death.

Thousands of years ago, the Chinese themselves learned to grow crops that they should be able to fill their stomachs. In addition, the population of ancient China was significantly smaller than that of modern times, so why did a large proportion of the ancient people often starve to death? According to relevant information, we can know that although people in ancient China were very good at growing some crops, people's crops were often affected by some natural conditions such as floods and droughts.

In addition, in ancient China, there were often wars, and these wars would lead to many people being pulled to be soldiers, but many people were short of useful labor at home, generally leaving some old and weak women and children, and wars would lead to a part of the land that could not be cultivated. As a result, although many people in ancient times would grow some crops by themselves, they would often starve to death due to lack of food.

1. The reason why people starved to death in ancient times The ancient people were very good at growing crops, but in ancient China, there were still many people who starved to death because of lack of food. However, the main reason why they lack food is because of the frequent wars in the country. Once a war breaks out in the country, it requires a certain amount of manpower and material resources, resulting in a lack of labor in many rural families, and most people in the countryside also have to pay a certain amount of taxes for the state.

Moreover, some ordinary people are not wealthy at home, and sometimes even due to natural disasters, crops are not harvested, and at this time, the people have to pay taxes to the state, which leads to the poverty of these ordinary people's families, which leads to many starvation to death.

2. In addition to the reasons mentioned above, the reason why people starve to death is mainly because the war has reduced people's arable land, coupled with the reduction of labor, so the crops that people can grow are also limited.

3. Summary: The reason why people starved to death in ancient times was mainly because of war.

It's because the output ratio is insufficient. More arable land does not mean more output.

In ancient times, science and technology were not developed at all, and insect plagues, droughts, floods, seeds, and taxes were all to be considered.

Moreover, in ancient times, the crop yield was not so high, and now the high yield per mu is due to Professor Yuan's hybrid rice.

In ancient times, the level of agriculture was underdeveloped, the grain output was very low, and basically relied on the harvest of the sky, once it encountered natural disasters such as floods, droughts, insects, and epidemics, it was basically a year of work in vain.

Because of the low productivity in ancient times, although many people farmed, the food produced was not enough to eat, so some people would starve to death.

We can't compare the prosperity of the agricultural economy in ancient times with the present, and the agricultural output at that time was not as prosperous as modern agriculture, so the output was not as much as everyone thought. In addition, in ancient times, there were heavy taxes, and it was normal for food to be insufficient.

In ancient times, even though the agricultural economy was very prosperous, because the taxes paid by each family were too high, it was not enough for the family to live normally, so there would still be people starving to death.

Although the ancient agrarian economy flourished, it was too dependent on the weather. In a drought year, grain production is seriously reduced. In addition, the production of grain itself is low.

At that time, the Chinese mainly ate millet, and the millet they ate was boiled into a paste, or millet porridge, and when the rice and wheat and corn were prevalent in our country, people's food began to be more abundant. But in ancient times, people generally ate two meals.

At that time, there was no rice, and few people knew about wheat, so all we ate was corn, which was millet, which we eat as porridge this morning, and this is the staple food.

In ancient times, the poor did not have enough staple food, so they would rely on eating a variety of wild vegetables and grain bran to increase their satiety and eliminate hunger.

In ancient times, productivity was very low, there were no large machines, all were manual, and the planting technology was not developed, so it was difficult to eat enough, so people would also eat some wild vegetables, coarse grains, etc. to fill their stomachs.

In ancient times, agricultural productivity was very low, and the poor generally ate coarse grains such as potatoes and corn, which were also able to fill their stomachs.

The poor all drink porridge, and many poor people are farming. Then they can grow a lot of vegetables to eat, and of course, fish can be caught everywhere, and as long as they have a small living expenses, they can live very comfortably.

It is impossible to eat rice, sweet potatoes, potatoes, and some small vegetables that you grow yourself can still satisfy your hunger.

Although it is said that in ancient times, the rulers gave part of the land to the peasants to cultivate, but this does not mean that these peasants have the permanent right to use the land, because in the event of natural and man-made disasters, or some war factors, these peasants have to sell their land, or leave their homeland to find a living elsewhere, which makes their lives even more impoverishedBut once they returned after the war, these lands were no longer theirs, because these lands became important assets of the local landlords, and if they wanted to live, they had to work for these landlords' families in exchange for a certain amount of rationsUnder the exploitation of the landlords, they were able to obtain even less food and money.

Because these common people have land, they must also pay a large amount of food to the imperial court, in addition to every once in a while to serve in the conscription or military service, in the wartime, the men in the family must go to the front line to fight, so that the land at home is wasted, after all, women's physical strength is also limited, it is impossible to complete a lot of labor, especially some more physical farm work. The land at home is idle like this, and without the production of land, there will be no food at home, and the people in the family will not be able to survive without food, so in order to be able to exchange for a certain rationMost of the peasants chose to pawn their land to these landlords, hoping that they would be able to exchange it back for their own efforts in the future, although this idea is good, but it is very rare to be able to exchange their land.

To sum up, the peasants they are a kind of vulnerable group in society, although they once owned their own landBut their land ownership is too fragile to withstand some natural and man-made disasters. Once these natural and man-made disasters occur, then their families are likely to be broken, which is the main reason for their poverty.

Although the ancient peasants had a lot of land, it was all wasteland, the ancient production tools were backward, it was difficult to open up the wasteland for farming, and the ancient water conservancy was not good, it belonged to the natural disasters such as drought, waterlogging, insect plague, etc., and there was no harvest at all, so it was still very poor.

First of all, the more land there is, the poorer it becomes, because the grain production of the land at that time was very low, and it would be completely impossible to make ends meet; The second is that in ancient times there were very heavy taxes.

Because the land cultivated by the peasants in ancient times belonged to the landlords, not the peasants themselves, and most of the annual harvest had to be handed over to the landlords, so they were very poor.

In ancient times, farmers had land, but due to the underdevelopment of agricultural technology in ancient times, much of the land could not be cultivated for crops, or it was very barren; Coupled with the fact that many taxes and miscellaneous taxes were imposed in ancient times, the peasants really had very little food.

There is an old saying: "If you don't eat a meal, you will be hungry and panic", then our country has more than 5,000 years of culture, food culture is also very important, especially in the folk, farming society, eating has become a big thing, plus the productivity is low at that time, and the social and economic development is not good, so it is difficult for people to fill their stomachs, and we are very different from today, so what did the ancients eat at that time?

Nowadays, our modern people are three meals a day, but in ancient times it was different, there was no so-called three meals a day, before the Han Dynasty, people could eat two meals a day is good, at that time agriculture was not developed, the output of grain was not high, if the harvest was not good, maybe one meal a day or a few days is a very normal life, this status quo has been until the Song Dynasty, the economy has developed rapidly, agriculture has also improved a lot, and there is a night market, and the rich can eat three meals a day at this time, The words of the poor have become two meals a day, and they will not be hungry after all.

So what do they eat? Because the dynasties are different, the food is not the same, because many crops do not exist, but come later, just like the Western Zhou Dynasty, there was no rice, wheat is rarely known, at that time the poor or the rich, all they ate were corn, that is, millet, which we drank porridge this morning, but it became the staple food at that time, the only difference is that the rich family can also eat vegetables and meat.

After the Zhou Dynasty, wheat slowly became popular, the situation also improved, steamed bread also appeared, but a lot of flour is needed, at this time the poor can not afford to eat, can only eat baked cakes, this is still Ban Chao to make the Western Regions to learn, in addition to soybeans are also poor people to eat, this is very good to survive, planted can basically grow up, but it is difficult to be full, the poor eat more.

And meat, the average person can only eat a meal during the New Year, and the poor can't eat it, but there is a little bit of fun, the ancients were disdainful of eating pork, they felt very faceless, most of them like to eat beef and mutton, but cattle are cultivated in the farmland, if they are not old, they will not be slaughtered, so more people eat mutton. Later, in the Song Dynasty, Su Shi made Dongpo meat, and the powerful began to accept pork, but after all, there was no seasoning, and there was still something missing.

In the Ming Dynasty, sweet potatoes came in and changed the status quo of the poor, from South America to China, there is sugar and can be full, the farming cycle is not long, and it can quickly adapt to the local environment, so the poor people like to eat sweet potatoes, and because of this, the population increased rapidly in the Ming and Qing dynasties. Of course, some of the poor still like to eat wild vegetables and bran, and there are still poor people who eat them, and I think older people should know about it.

Therefore, the poor in ancient times were still very pitiful, without firewood, rice, oil, salt, sauce, vinegar, tea, etc., they could only eat the most ordinary and not full food, and the nutrition could not keep up, I don't know how the ancients persevered, if modern people would definitely not be able to stand a meal.