How are meal kits made? What is a meal kit?

Lunch bag is a kind of bread in Western food used to dip vegetable juice or small bread eaten in Western food, which will be very delicious when it is just baked, low in sugar, and mainly absorb the taste of Western food.

The practice of small meal packs in the middle method.

Medium ingredients, 100 grams of water, 100 grams of high-gluten flour, 1 gram of yeast mixture, fermented until honeycomb-like fall, it took about 10 hours.

The fermented medium seeds, together with the main dough ingredients except the butter, are placed in the inner bucket of the bread machine and kneaded for 15 minutes.

Add the butter and knead for another 15 minutes to ferment until twice the size.

The leavened dough, after exhausting, is divided into 6 portions.

Knead the rounds and place in a baking tray to start second serving.

Two to double the size, brush the surface with egg wash and sprinkle black sesame seeds.

Preheat the oven to 165 degrees and bake in the middle for about 12 minutes, and the baked bread is immediately taken out to cool.

It can be made into a delicious hamburger.

Ingredients: 200g of gluten flour, 110ml of milk, 4g of dry yeast, 25g of sugar, 3g of salt, half of a whole egg, 20g of salad oil, a little bread improverStep 1

Pour everything into a dough dish, where the dry yeast is melted in warm milk first, pour over the sugar, and mix the dough until smooth 2Ferment to the original times, dip your fingers into the dough, and the small pit will recover slowly that the fermentation is good3Divide the fermented dough into 8 parts, about 50g each, roll round, and relax on plastic wrap for 10 minutes 5

Brush the surface of the dough with egg wash, preheat at 180°C, bake for 20 minutes, leave for 50-10 minutes, and then remove from the oven.

Preparation of cottage cheese French bun.

Ingredients: 1 3 4 cups high flour 1 3 4 cups medium flour 1 4 ounces salt 1 2 ounces instant fermented mother 140ml water (32--38 degrees) 75g softened cheese Appropriate amount of bacon Appropriate amount of perilla (no save) Olive oil (butter) to taste.

Directions: 1. Finely chop the bacon and basil and fry them in a pan.

2. Knead the flour, salt, yeast and water into a dough, then add the softened cheese and bacon (together with the oil in the pan) Knead until the dough can pull out the film and then send it to twice the size.

3. After the first fermentation, take it out, divide it into 115g round, and ferment in the middle for 10-15 minutes.

4. Shaping and final fermentation Brush a little oil on the bread.

5. Preheat the oven to 180 degrees for about 20 minutes (time is at your disposal).

A typical meal bag should be dough and then baked.

Meal bag: that is, lunch bag, lunch bag, lunch bag, English name: lunch bag, lunch tote, referred to as: meal bag.

It is a bag used to bring food to work or go out to carry food into a lunch box. For example, there is a famous one: rice or not meal bag.

It's just a little bread. The size of the bowl.

Timor-Leste refers to the "Democratic Republic of Timor-Leste".

Timor-Leste is the youngest country in South-East Asia, having gained independence only in May 2002. Historically, East Timor has been one of the early Portuguese colonies since 1769.

In April 1974, the Carnation Revolution broke out in Portugal, the Salazar regime was overthrown, and the process of democratization and decolonization began in Portugal. In 1975, Portugal formally renounced its colonial rule over East Timor, and Big Brother Grape took good care of the former younger brother by allowing East Timor to hold its own referendum and implement national self-determination.

However, Brother Grape's good intentions did bad things, and a civil war broke out between the three parties because of the conflict of interests between the Revolutionary Front advocating national independence, the pro-Portuguese Democratic League and the pro-India Democratic Association.

By 28 November, the Revolutionary Front for the Independence of East Timor (FREIF) had stopped playing with them and unilaterally declared independence on its own. However, the good times were short-lived, and by December, Suharto's Indonesia, with the support of Britain, the United States, and Australia, had invaded Timor-Leste.

You can buy a bag of lunch bags first, and then follow the ingredients above, if you don't understand something, you can consult a professional.

The method of meal wrapping is very simple, take 200 grams of flour, then add egg yeast fee, and then knead the film and let it rise.

1. Tear the bread into small pieces with both hands, and then eat it with your left hand.

2. When eating hard bread, tearing it by hand is not only laborious and the bread crumbs will fall all over the ground, at this time, you can use a knife to cut it in half first, and then tear it into pieces by hand to eat.

3. When cutting bread with a knife, you should first stab the knife into the ** part, cut it close to your body, and then turn the bread around to cut off the other half.

4. When cutting, the bread can be fixed to avoid making noise.

5. When spreading butter and jam, break the bread into small pieces before spreading.

Ingredients: 4 bowls of rice, 4 tablespoons of soybean paste, appropriate amount of eggs, appropriate amount of coriander, appropriate amount of chives, appropriate amount of peanuts, 2 potatoes, appropriate amount of lettuce.

Excipients: 1/2 spoon of sugar Xinku, 1/2 spoon of chicken essence, appropriate amount of chili oil.

1. Prepare the ingredients.

2. Boil the potatoes in a pot under cold water for 10 minutes.

3. Pour out four-fifths of the water and press the remaining potatoes into mashed potatoes.

4. Add the egg mixture to the oil in a hot pan.

5. Scrambled eggs and add soybean paste.

6. Stir Tan Ba and add Shanzhou to taste with chicken essence with sugar.

7. Put all the ingredients into a large bowl and stir well, wrap the lettuce and start eating. <>

8. Diagram of the finished rice package in Northeast China.

Ingredients: 1 bowl of rice, 1 potato.

Accessories: appropriate amount of coriander, 1 bowl of bean paste, half a green onion, 1 egg, 1 green pepper.

The practice of Northeast rice buns.

1. Serve a bowl of bean teasing sauce.

2. Put the eggs in the pot and fry them, and put them out for use.

3. Cut the green pepper into small cubes, I served it on a plate, but the actual cut is very small and the amount is very small.

4. Put the bottom oil in the pot and stir-fry the chopped green onion until fragrant.

5. Add green peppers and stir-fry.

6. Pour in the bean paste and stir-fry.

7. Pour in the scrambled eggs.

8. Stir-fry until the sauce is mixed evenly with vegetables and oil, add monosodium glutamate, and set aside.

9. Take out the steamed potatoes and press them into a puree while they are hot.

10. Heat the overnight rice slightly and put it in a basin.

11. Pour the mashed potatoes into the rice bowl.

12. Add the chopped coriander.

13. Add the chopped green onions.

14. Pour in the fried egg sauce.

15. Add monosodium glutamate, improve freshness, and mix evenly.

16. Take a large bowl and put in a leaf of lettuce.

17. Put in the bibimbap and enjoy.

Ingredients: 1 potato, 1 egg, appropriate amount of green onion, 2 green peppers, 1 bag of bean paste, 2 slices of lettuce, half a cucumber, 1 bowl of rice.

Excipients: a little white sugar.

Steps: 1. Peel the potatoes and cut them into thin slices and steam until soft.

2. Beat the eggs and mix well, then fry them in a pan.

3. Stir-fry the green onions, add the Qingxun pepper and fry for 1 minute, then add the eggs and bean paste, then add a little water and a little sugar to make the sauce more delicious.

4. Shred the cucumber, mix the rice, mashed potatoes, fried sauce and cucumber.

5. Finally, spread the lettuce leaves underneath, and if there is no raw acre of hand vegetables, you can replace it with cabbage, and decide according to your personal taste, wrap the bibimbap in it and it will be completed.