How to release river shrimp, can you live in the river if you release freshwater lobsters?

Put your hands together and face the sky: Pure Mouth Karma Mantra (3 times), "I respectfully invite Nan Wu Great Compassion to save the suffering and save the great inspiration Avalokiteshvara! (3 salutations).

Recite the Sutra, "Great Compassion Mantra" 1 time, "Heart Sutra" 1 time, "Seven Buddhas Extinguishing Sin Mantra" 7 times.

Before the release, everyone prayed: "How many pieces or catties (fish or shrimp or other animals) will be released by my so-and-so, please bless the compassionate Guanyin Bodhisattva with my so-and-so (or family so-and-so) to eliminate disasters and prolong life......."”

Release: When releasing life, you can recite the "Great Compassion Mantra", "Heart Sutra", and "Death Mantra" as many times as you want, and it is best to recite more. If a fish dies during release, each fish should recite the Mantra 7 times.

End: Recite the Mantra 3 times, fold your hands together, "Thanksgiving, Great Compassion, Relief of Suffering, Great Inspiration, Avalokiteshvara Bodhisattva" (3 salutations).

The above is the process, and you can rejoice in the merits of your life.

The ritual of liberation requires a qualified mage to do it for you. They can be monks or Taoist priests, but they must be qualified. There are Taoist priests who are more praised, why, because of the rituals and rituals of qualified Taoist priests, they are more comprehensive.

This kind of release is effective. It must not be put in the pond of the temple and released it, it is invalid, why. Because you made a wish to release the water tribe, the dragon king didn't receive it.

There is also a vow to be released, and a vow to be kept... Don't think that releasing is a fad!

Antian is happy to live, do it with fate, no need to think about it.

We have a release every week, welcome to participate, Yunju Temple release.

Releasing freshwater lobsters in the river can save the remaining life in the hole. Even within 5 years after release, it can lead to flooding. It is not recommended to release animals at will.

Crayfish first cherry, which is an invasive alien species, has no natural enemies; Very adaptable. Crayfish can withstand both severe cold and high temperatures above 40, and can also survive the winter when the temperature is below -14. Lakes, rivers, ponds, canals, and paddy fields can survive.

Crayfish are omnivores, dioecious, and can reproduce all year round. In terms of eating habits, crayfish prefer to eat mud at the bottom of the river, and like to eat small fish or other aquatic creatures that have died. Mainly eat plants, small fish, small shrimp, plankton, benthic organisms, algae can be used as its trembling bush food, random release will cause great harm to native species.

Hello, raw pickled shrimp can be eaten, but it cannot be eaten in large quantities for a long time. Raw pickled shrimp is a food made of shrimp marinated with edible salt, liquor and other seasonings, which belongs to the raw food category of inspection and preparation food. Eating raw pickled shrimp can improve human immunity, protect the cardiovascular system, reduce blood cholesterol content and dilate coronary arteries, and can also prevent the occurrence of high blood pressure and myocardial infarction, but the parasites in general seafood need to be heated before they can be eliminated, and the production process of raw pickled shrimp cannot eliminate parasites, so there may be parasites in raw pickled shrimp.

People who like to eat raw pickled shrimp are advised to eat a short period of time and a small amount to avoid the accumulation of more parasites in the body, which can lead to related diseases. I hope mine can help you and have a great day!

If freshwater lobsters are not a species in the river, it is not recommended to release them in this area. Because the result of this is either that you don't adapt to the new environment and die all of a sudden, or you don't have natural enemies and become a hegemon in the river.

No. Species hazards.

Crayfish are farmed all over the world and form huge wild populations. China was introduced from Japan in the 30s and 40s of the 20th century, and Japan introduced it from the United States in an earlier period, mainly for food and pets. Crayfish are often polycultured in fields of crops such as rice.

There is no need for artificial incubation, and once the pond is stocked with seeds, it is self-sustaining, and after harvesting, there is no need to restock. Escaped specimens survive by digging holes in the levees. They can survive in temporary water bodies and have a wide range of feeders, establishing populations very quickly and spreading easily.

It is extremely threatening to local fish, crustaceans and aquatic plants, and destroys the local food chain; Because of its feeding on the root system, it directly causes disastrous damage to crops (especially aquatic and semi-aquatic crops such as rice) and natural vegetation; Hole construction causes the loss of irrigation water and the destruction of fields; Due to the mixed feeding habits of crayfish, it has a certain degree of influence on the flowering of fish fry and the cultivation of 1st year old fish fingerlings, and harms the artificially bred juvenile mussels.

Due to its strong adaptability, strong resistance to stress, wide diet, and rapid population proliferation, crayfish often cut crops, especially rice crops, and may compete with local freshwater crayfish species.

1.Soak the fresh river shrimp in salt (or potassium permanganate) water for 20 minutes, rinse with water twice and remove them and put them in a tray for later use.

2.Use scissors to remove the shrimp bones (shrimp guns) from the shrimp headsThe purpose of cutting off the tail spine is to prevent Xiao Luo from scratching his internal organs after eating, and put it on top of the prepared tissue paper to absorb the excess water.

3.Place all the processed shrimp evenly on the tray to prevent them from freezing together and it is difficult to take them, so put the tray in the refrigerator and freeze for 20-30 minutes.

4.Remove the tray and put the frozen prawns in the prepared plastic bag and refrigerate for later use.

Pull off the head and tail, pull out the dirty things while pulling the tail, and then wash it with water, pour it like cooking wine or white wine, sprinkle with salt, rub it gently with your hands or you will use it to pick the bowl, like the vegetables! It is guaranteed to remove the fishy smell of shrimp.