Many people like to eat pickled pike crabs, and someone uses 2400

There are 3 flavors of pickled pike crabs, one is eaten raw, and the meat is fresh; One is to eat it half-raw, and what you eat is delicious; There is also a kind of pickled that is more thorough, and the food is fragrant.

Here's a quick rundown of how to do it.

The first type: eat raw, select live pike crab (more than 7 taels) after the beginning of autumn, wash it, cut 12 pieces with a knife, add more than 60 degrees of liquor, and eat it directly. (You can save some rice vinegar, add some monosodium glutamate, minced garlic, etc.).You can also have some mood lighting to eat.

The second kind: half raw, choose live pike crab (more than 5 taels), wash, cut 12 pieces with a knife, soak in white wine above 50 degrees for 15 minutes, add monosodium glutamate, minced garlic, rice vinegar, chili pepper, sugar, mix well and eat directly.

The third type: marinate thoroughly, choose about 3 taels of pike crab, wash and cut into 2-4 pieces, add salt and marinate; (The amount of salt, the length of pickling time according to your own needs), you can also fry it, or you can add ingredients directly to eat.

Suppose 2400 grams of water is used to prepare salt water with a solute mass fraction of 25%, and salt x is required x = 25%, and the solution is obtained, x = 800g, if the quality of each package of salt is 500g, according to his idea, the number of packages of salt that needs to be purchased is: 800g 500g = packs).

Therefore, the minimum number of salt packets that need to be purchased is: 2 packets.

A: If the quality of each packet of salt is 500g, according to his idea, he needs to buy at least 2 packets of salt

1) NaCl;

2) Set 2400 grams of water to prepare salt water with a solute mass fraction of 25%, and need to eat the salt x <>

100%=25%, solution, x = 800g, if the quality of each packet of salt is 500g, according to his idea, the number of packages of salt that needs to be purchased is: 800g 500g = pack).

Therefore, the minimum number of salt packets that need to be purchased is: 2 packets.

A: If the quality of each packet of salt is not 500g, according to his idea, he needs to buy at least 2 packets of salt

Hello, if the pickling time is not good, it will definitely have an impact on the body, and nitrite is prone to appear, so it is better to pay more attention.

Prepare the ingredients: pike crab.

1 catty, 200 grams of salt, an appropriate amount of dried chili peppers, two pieces of ginger, an appropriate amount of purified water, and white wine.

Amount. 1. Slice the chili pepper, slice the ginger and salt in a basin and stir well, pour in pure water to make a marinade soup, and pour the amount of water to drown the crab.

2. Wash the crab and put it in a large basin, submerge the crab, if the crab floats, you can press it with a stone or something heavier.

3. Cover with plastic wrap.

Place in the refrigerator and keep it fresh for 24 hours.

After an hour, take out the pike crab submerged in the marinade and put it in a regular bowl, and you can taste it.

5. For others that can't be eaten, you can continue to seal it with insurance film to keep it fresh, but leave the marinade juice to refrigerate and keep it fresh, otherwise it will become more and more salty if you keep soaking.

Ingredients: 1 kg of pike crab;

salt 200 g;

Dried chili, ginger, water, liquor to taste.

Method: 1. Slice the chili pepper, slice the ginger, salt, purified water, and make a marinated soup, and the amount of water can be controlled to submerge the crab. If you can't control the amount of water, you can visually check that it is roughly enough, and if you put the crab down, you can add it if you find that it is not enough.

2. Wash the crab and put it in a large bowl, it is recommended to use a glass bowl or stainless steel basin, which is healthier.

3. Add salt. The salt must be made with fine salt and stirred well.

4. The basic steps of pickling here are completed. However, the crab will float when it is immersed in water, so it needs to be pressed with a large stone to ensure that it does not float and can be marinated in order to absorb the flavor.

5. Cover with plastic wrap, put it in the refrigerator area, and keep it fresh and refrigerated for 24 hours.

After hours, the crab can be removed from the marinade and eaten. For others that can't be eaten, you can continue to seal the freshness with the insurance film, of course, by leaving the marinade to refrigerate and keep it fresh, otherwise it will become more and more salty if you keep soaking.

Soak in saturated salt water for 10-12 hours before serving. Note that the crab body must be fully immersed in salt water. But the marinating time should not be too long, otherwise, it will be salty and bitter, and it will not taste good.

The soaking time has a lot to do with the saltiness of the crab, the short time is light, and the long time is salty, and the specific time can be adjusted according to personal preference.

Ingredients: Ingredients.

Fresh pike crab. 500g of excipient salt.

Appropriate steps. 1.Fresh pike crab, cleaned and cleaned.

2.Put the crab roe in a small basin and cover it with water, and add three spoonfuls of refined salt.

3.Marinate for a few days before serving.

It's normal to eat it raw, and people at the beach will pickle crabs, and the taste is very fresh.

Barracuda crabs are easily poisoned when eaten raw.

Menippidae is a genus of pseudocarcinus arthropods.

The figure below is shownPseudocarcinus gigas, commonly known as king crab, odd heavy pseudo-back crab, Australian giant crab.

the heaviest crab in the world, weighing up to 36 kg; The nail can be up to 60 cm wide, and the body is hypertrophied; The carapace is hard, reddish-white, and fan-shaped; Chelicerae stout, pincer fingers black. Produced on the Australian island of Tasmania, it is the heaviest crab in existence, and it is creamy and meaty, and the crab meat is firm and refreshing.

Mud, sand or rocky seabeds, aquatic plants and swamps are most suitable. They can tolerate salinity levels of 4-52 and can survive temperatures of 0-30C. As a result, they can survive in low-salinity estuaries.

The blue king crab is the scientific name.

Lithodidae paralithodes are decapod arthropods

The picture below shows the paralithodes platypus

The body size is huge, and the male is larger than the female. The carapace is thick, resembling a spider crab, and the body is dark purple. The cephalothorax could be up to 22 cm long and 25 cm wide, nearly pentagonal, with a number of sharp spines of varying sizes on the back and edges.

The right chelicera of chelicerae is often larger than the left chelicera. The abdomen is folded under the cephalothorax, and the abdomen of the female crab is round, large on the left and small on the right. the presence of the 2nd 5th abdominal limb only on the left side; The abdomen of male crabs is small, triangular, and each segment is symmetrical, and there are no abdominal limbs.

It is found in the North Pacific Ocean, including St. Matthew's Island, the Pribilov Islands, the Diomede Islands in Alaska, and off the coast of Japan and Russia. Although blue king crabs are one of the largest crabs in the world, purportedly to weigh more than 18 pounds (kilograms), they are typically smaller than red king crabs.

In fact, the crab also depends on the type of crab, but the taste or meat texture is different, some people like a sea crab, some people like to say crabs, and some people like to be kind, this thing is based on different hobbies to choose, the so-called cabbage radish has its own love, others like to eat crabs, you may not like it, so as long as you feel that it is suitable, it is the best thing to eat.

Sea crabs, because sea crabs are delicious.

He said to eat, isn't this an obvious meaning, you use chopsticks during dinner, although it is said that you have eaten chopsticks to pick up vegetables for your favorite person, this is also a normal phenomenon! He replied to you, that is, he agreed, do you care so much?

You can mean whatever you think it means, and I personally think it's a normal behavior.

Chopsticks have only risen in the last six months.

At the dinner, I used the chopsticks I ate to pick up the vegetables for my favorite person, and asked him if he would eat it? What did he mean by eating? That means he doesn't dislike you, which proves that he likes it very much.

At dinner, you use your chopsticks to help your friend pick up vegetables, and you ask him if he wants to eat it, and he says yes.

Yes, it is agreed that you will serve him vegetables, and he will eat your dishes.