Is the Chinese medicine boiled as thick as possible, and the Chinese medicine is not as strong as po

No, don't believe that Chinese medicine is not poisonous***, that's all a lie, there are a variety of medicinal materials put together to decoction, the size of the heat and the length of time may cause changes in the composition of the result, so try to follow the doctor's instructions, ask more about how to fry the prescribed medicine, how long is the fire and low fire. It's better to ask for details!

Traditional Chinese medicine is not boiled for as long as possible, generally boil for 20 minutes, boil for 40 minutes with tonic ingredients, and generally boil for half an hour.

It varies depending on the disease and different medicines. It's rare to see someone like him.

1 Actually, no, the common thing is that the traditional Chinese medicine has been formed in a fixed period of time, and the medicinal effect will be maintained during the time period of Sega.

The decoction of traditional Chinese medicine is the process of continuous release and dissolution of the active ingredients in the decoction pieces of traditional Chinese medicine, and this process is stopped when the concentration of the active ingredients in the decoction pieces and the liquid medicine is balanced. Continuous decoction will not only not make the active ingredients in the drug continue to separate and dissolve, but will reduce the active ingredients in the liquid medicine due to continuous transpiration, and even damage the active ingredients in the long-term high temperature, resulting in a decrease in the efficacy of the medicine.

2 It is generally 20 to 30 minutes, and the efficacy of each Chinese medicine is completely different, and it is still necessary to divide it into different conditions.

After the Chinese medicine is brewed, put it on a gas stove or honeycomb stove and start boiling. Use high heat before boiling the herb, then turn to low heat and slowly boil, and boil for about 20 minutes. Looking at the watch, when the time comes, if there is still a lot of medicinal soup, you can continue to boil for a while.

Remember not to boil the Chinese medicine dry, it can only be poured out. Boiling Chinese medicine must be guarded by someone. After boiling, you can use a chopstick to put on the edge of the casserole to block the residue, and then filter it with a shower, so that the effect is better, 31. Most of the medicinal materials purchased in professional pharmacies do not need to be cleaned, so don't worry about not being clean. If you must clean the medicinal materials, then you only need to put the medicinal materials in clean water and wash them quickly, and you must not soak them for cleaning.

2. Experienced old Chinese medicine practitioners tell us that the heat will also affect the efficacy of Chinese medicine when boiling Chinese medicine. It is recommended that when boiling Chinese medicine, it should be on high heat at first, and then change to low heat after boiling. However, if the decoction is some drugs with ** external effects, then you should continue the high heat after the water is boiled, and boil for about fifteen minutes.

3. Boiling traditional Chinese medicine is divided into simmering fire and martial fire, the so-called martial fire is a fire, which can be used before the traditional Chinese medicine is boiled, and the medicinal properties will not be lost.

4. Grass recipes can cure serious diseases, don't underestimate these herbs, Tu Youyou won the Nobel Prize for artemisinin extracted from herbs. As long as you insist on taking medicine, you can cure many diseases that Western medicine cannot.

When decocting medicine, some people think that the thicker the decoction of Chinese medicine, the better, the better the effect, but in fact, it is a misunderstanding.

It is necessary to decoction for a certain time according to the routine, according to the nature of the drug, decoction of the head of the antidote is boiled for 10 15 minutes, and the second decoction is 10 minutes; After the nourishing medicine head is boiled, decoction is 30 to 40 minutes, and the second decoction is 25 to 30 minutes; General nature of medicine, the first decoction after the decoction of 20 25 minutes, the second decoction of 15 20 minutes, various types of decoction are suitable for decoction and decoction, after the decoction is decoctioned, it should be filtered while hot, squeezed dry, and the residual amount of decoction in the residue should be minimized.

Drugs containing volatile components, such as peppermint, Su Ye, Huoxiang, Peilan, etc., do not need to be decocted thickly, and the active ingredients are prevented from volatilizing during the decoction process, so they must be fried with a lid; It contains heat-clearing medicines such as honeysuckle and chrysanthemum, as well as aromatic medicines such as sand kernels and agarwood, and does not need to be fried.

Some tonic medicines need to be decocted thickly, but the specific extent of decoction and how much to use need to be determined by a Chinese medicine practitioner according to the condition, and the amount of decoction should not be increased or the decoction time should not be extended without authorization; Some saponin-containing traditional Chinese medicines, such as saponin and tian.

Seventh, hyssop, licorice, bellflower and other drugs, in the temperature does not reach 100 when it will begin to boil, the phenomenon of "false boiling", if the medicine is taken off the fire at this time, the active ingredients in the herbs are not fully dissolved, the efficacy will be affected, can not achieve the expected effect, should be paid attention to in the decoction.

The filtration amount of each decoction should not be less than 180ml (about nine minutes full of one bowl); If it is decoction for children, due to the small dose, the amount of liquid filtered each time can be reduced to about 120 ml.

Many elderly people believe that the longer the Chinese medicine should be boiled, the better, and the medicine should be decocted "thick", so that as many Chinese medicine ingredients will be released as much as possible. The following is the knowledge I bring to you about whether Chinese medicine is fried for as long as possible, welcome to read.

Dr. Shi Haixia, Department of Spleen and Stomach Diseases, Wangjing Hospital, China Academy of Chinese Medical Sciences, said that the traditional Chinese medicine for colds is generally an antidote, such as Huoxiang, Peilan, peppermint, etc., these aromatic drugs and some fresh medicines are easy to decoction, and the effect can be decocted without too long. If the decoction time is too long, the active ingredients in the drug will volatilize. If a variety of herbs are fried together, these herbs are usually added when the other herbs are about to be decocted.

Compared with heat-clearing drugs for colds, tonic Chinese medicine can be decocted for a little longer, but it is not always better for a longer time. Jin Mei, chief physician of the cardiovascular department of Beijing Hospital of Traditional Chinese Medicine, explained that the key to decoction lies in the brewing process before decoction. If the medicine is soaked thoroughly, it is enough to boil for thirty or forty minutes.

Rhizomes need to be soaked more, and grass branches (thin) can be shorter, but the shortest is 30 minutes. To judge whether the drug is decocted thoroughly and decoctioned well, you can observe the residue to see whether the hardest and most difficult to cook the medicine has a hard core or a dry place.

Due to the different textures of the medicines, the decoction methods, procedures, and times are different. Some medicines should be decocted first and then decified, some medicines should be decocted separately, and some medicines should be decocted in a wrapper. Usually the doctor will teach the patient how to decoction, or there is an instruction manual for decoction on the medicine bag of the Chinese medicine, as long as it is done according to the method.

If you don't understand, you can ask your doctor when you pick up your medicine.