How many catties of jujube can a fifty or sixty year old jujube tree produce in a year?

The yield of jujube trees varies depending on factors such as variety, climate, soil, and management, so no definitive answer can be given. However, in general, a healthy adult jujube tree can produce about 50 catties (25 kg) of dates per year. However, this is only a rough estimate and specific yields may vary.

Hello! This uncertainty is that the variety of jujube trees, the fertility of the land, and natural environmental factors will all affect the yield.

Jujube trees can generally live for 20-30 years, and even more than 100 years. Jujube tree is a deciduous small tree, sparse shrub, can be up to more than 10 meters long, the bark is brown or gray-brown, the fruit turns from red to red-purple after ripening, the peel is thick, the taste is sweet, rich in vitamin C, vitamin P, in addition to fresh food, can be made into candied fruit and preserved fruit such as dates and red dates, and can also be made into jujube paste, jujube wine and other food industry raw materials.

It starts about 15 years after planting and continues until 50 60 years, or even hundreds of years. After a large number of fruiting periods, the growth potential gradually weakens, some branches senesce and die, and the fruiting parts shrink and need to be renewed. Generally, it lasts for another 20 to 30 years from the end of fruiting to enter the aging stage.

The senescence period of jujube trees begins at 80 100 years after planting and can continue for another 100 200 years. Therefore, the economic lifespan of jujube is about 60 80 years, while the life span of the tree is more than 200 300 years.

The lifespan of jujube trees is generally about 20 years, and some can reach 50 years.

The diameter of the 50-year-old jujube tree is generally about 30-40 centimeters, and the maximum can reach 50 centimeters. Jujube tree is a common fruit tree with the characteristics of drought tolerance and strong resistance to stress. After 50 years of growth, the trunk of the jujube tree has become thicker and thicker, and the branches have become part of the natural landscape.

People can not only enjoy the shade under the jujube tree and pick delicious dates, but also feel the beauty and charm of nature. It is worth noting that the diameter of the jujube tree is also affected by factors such as age, soil, and climate, so the specific diameter size needs to be considered comprehensively in combination with the actual local situation.

The cultivation benefit of jujube trees is related to various factors such as the varieties and patterns you cultivate, and the yield of fresh fruits per mu is about 1,000 catties.

Different varieties and regions are also different. Generally, seedlings sown with seeds (jujube pits) take about 7 years to bear fruit. If you use the seedlings that sprout from the roots of the jujube tree, you can bear fruit in three or four years. If the saplings are grafted, that.

In two or three years, it will bear fruit.

Jujube trees are deciduous shrubs or small tree plants in the Rhamnosaaceae family that are cultivated throughout China. The flower is small and honey, and it is a nectar source plant. The fruit date, oblong, green when unripe, maroon-red when ripe.

It can be eaten fresh or made into dried fruits or candied fruits. Rich in nutrition, there are many varieties of jujube, different sizes, the peel and seed kernel are medicinal, the peel can strengthen the spleen, and the seed kernel can calm and calm the nerves; The pulp can extract vitamin C and make wine; The core shell can be used to make activated carbon.

Dehydrated jujube meat is still the raw material for processing brown sugar. Mature jujube contains natural fructose, protein, calcium, iron, magnesium, carotene, vitamin C, B1, B2 and other trace elements needed by the human body.

It usually results in the second year. As the saying goes: peach three apricots and four pears for five years, and the jujube tree will pay back that year.