What is the difference between cultivated and wild reishi?

The shape and size are different, and the growth environment of the artificially cultivated Ganoderma lucidum is very good, and it will also be particularly nutritious, and the appearance is also very beautiful, etc., these are the most basic differences.

In fact, artificially cultivated Ganoderma lucidum is not as nutritious as wild Ganoderma lucidum, and there are some smells, values, and insect pests in terms of color and luster.

In terms of nutritional value, there is no difference between cultivated Ganoderma lucidum and wild Ganoderma lucidum. The difference between them is only in the appearance, artificial Ganoderma lucidum is relatively uniform in color, shape and size, regular, and shiny on the surface; Wild Ganoderma lucidum is not uniform in color, different shapes and sizes, and there is no obvious luster on the surface.

The nutritional value of wild Ganoderma lucidum is very high, it is also particularly nourishing, ** is relatively high, artificially cultivated Ganoderma lucidum ** is a little lower, but its nutrients are also lower, not as high as wild.

Generally, artificially cultivated Ganoderma lucidum is relatively large, and the nutrients are not as high as wild Ganoderma lucidum, but artificially cultivated Ganoderma lucidum is generally safer, and there is no danger, and then the ** sold is cheaper than the wild Ganoderma lucidum.

First, the difference in shape.

There are many varieties of wild reishi mushrooms, which come in different shapes and sizes. The same volume of wild Lingfeng mushroom will be heavier than the cultivated one.

The growth environment of Ganoderma lucidum is good, and the Ganoderma lucidum grown is generally larger than that of wild Ganoderma lucidum, similar in size and regular in shape.

Second, whether there are insect eyes.

Wild reishi mushrooms grow in the wild and are attacked by insect infestations, so some insect eyes will be left on the body.

In order to control pests, Ganoderma lucidum is generally sprayed with pesticides and cultivated, and there are basically no insect eyes.

Third, the difference in smell.

Wild reishi has a bitter taste and no other smell.

Because Ganoderma lucidum comes into contact with pesticides and chemical fertilizers, it may have other tastes.

There are many varieties of wild reishi, which come in different shapes and sizes. Wild reishi of the same volume will be heavier than farmed.

Artificially cultivated Ganoderma lucidum has a good growth environment, and the grown Ganoderma lucidum is generally larger than the wild Ganoderma lucidum, the size is similar, and the shape is also regular.

Cultivated Ganoderma lucidum is usually sprayed with pesticides in order to control insect pests, and there are basically no insect eyes.

Wild reishi has a bitter taste, but no other smell.

Cultivated reishi mushrooms may have other flavors due to exposure to pesticides and chemical fertilizers.

1.Artificially cultivated Ganoderma lucidum is relatively uniform in color, shape and size.

1. Regular, cap kidney-shaped, semicircular or nearly round; The lid is yellowish-brown to reddish-brown, the lid edge is pale yellowish-brown, with concentric rings and ring grooves, and longitudinal wrinkles, and the surface is shiny.

2.Wild Ganoderma lucidum is not uniform in color, different shapes and sizes, and there is no obvious luster on the surface. Fresh reishi mushrooms can be eaten as is, but the shelf life is very short.

After harvesting, remove the sediment and dust on the surface, dry it naturally or dry, and control the moisture below 13%, then pack it in a sealed bag and store it in a cool and dry place. Ganoderma lucidum in bulk on the market is best washed before use and consumed.

Wild Ganoderma lucidum is a Ganoderma lucidum that grows naturally in the wild, and there are more than 200 kinds of Ganoderma lucidum in the world, but its most effective is the "Lingzhi in the forest" Ganoderma lucidum that grows in the deep mountains and forests.

Ganodermaceae is an important family of higher fungi and is a widely distributed group in the world. Wild Ganoderma lucidum, as the name suggests, is relative to artificially cultivated Ganoderma lucidum, which refers to the pure natural growth of Ganoderma lucidum in the forest.

Sun Simiao, the king of medicine, called the wild Ganoderma lucidum found in the forest "Qiongzhen", and later people called the Ganoderma lucidum in the mountain forest Qiongzhen Ganoderma lucidum.

Wild reishi mushrooms are saprophytic on the roots or withered stems of oak and other broad-leaved trees. Due to the massive deforestation, the destruction of vegetation, soil erosion, and the depletion of wild Ganoderma lucidum resources, it is simply unable to meet the needs of medicinal and edible use. In the 50s of the 20th century, China carried out research on artificial cultivation of Ganoderma lucidum and achieved success.