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The buffet will limit the dining time, and the general cafeteria is limited to two hours, and some people think that leaving the venue for two hours is disrespectful to consumers, so many people think that this is a bully clause.
But I don't think so, I think the two-hour exit is a sign of mutual respect, and here's why:
01. The limited dining time of the cafeteria is generally notified in advance, rather than directly driving customers. Before we went to the buffet, we already knew that this restaurant was limited-time, and we already had an expectation in our hearts that the meal should be over within two hours, otherwise we might be urged to leave. Since the restaurant told us in advance, or their receipt clearly indicated the two-hour meal time, it was not considered a bully clause.
Because this kind of rule is based on mutual recognition between customers and merchants, there is no such thing as an "overlord clause". <>
In other words, you already know that cafeterias are limited-time, and if you don't like their approach, you can choose other types of restaurants, and other cafeterias don't require you to go there. There are many choices for consumers, but the dining rules of the cafeteria are there, and the guests and the restaurant should respect each other and maintain a good dining order. <>
02. The cafeteria is for profit, it is not a charity. A big difference between a cafeteria and an ordinary restaurant is that the cafeteria is a one-time payment, no matter how much you eat, it is a price, while the general restaurant is priced according to the order of different guests. Self-<>
The original intention of the owner of the restaurant must be to make money, otherwise why would people work so hard to open a restaurant? It can't really just serve the society and drink the northwest wind yourself!
If the buffet is not time-limited, the boss is at risk of losing money, and the ingredients consumed by the guests may be much greater than the price they paid for the meal. Therefore, it is also unrealistic for the buffet to have no time limit, who wants to make such a loss-making deal?
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If the restaurant informs customers in advance that the time limit for eating the buffet is 2 hours, it is not considered a bully clause.
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I don't think it would belong if this buffet was plainly posted: Two hours to leave. If the consumer does not agree, he or she can skip the restaurant and go to another restaurant.
This is not an overlord clause, but if the merchant does not post it explicitly and does not inform the consumer in advance, the merchant restricts the consumer's right to choose and deprives the consumer of their rights, which is an overlord clause at this time.
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The two-hour buffet is not obligatory to leave. If there are not many people, you don't need to leave, and if there are many people, you have to bury your pants and leave.
The reason why the buffet is called a buffet is mainly because it can mobilize the subjective initiative of the diners during the meal.
And it is up to them to do it themselves, help themselves, and arrange the selection of dishes within the established range. As for the fact that it is also called a buffet, it is mainly because the food served is mainly cold. Of course, serve some hot dishes in moderation, or offer some semi-finished products to be processed by the diners themselves.
According to the order of the dishes from cheap to expensive, there is an adaptation process for the appetite to gradually change from weak to strong. Before you pick up the dishes, go through all the dishes, then pick a little bit of each, try the flavors, and then decide which ones to focus on. And don't eat bread or soup first, especially not with added cream, even after the salad.
Salads are very effective in eliminating the bloating of meat, but when choosing a sauce, you need to pay attention to lemon juice.
Preferably, it is better not to choose the Thousand Island sauce.
Don't overlook the role of mustard, pickled cucumber and olives when eating staples like meat, which can scrape off the grease in your stomach. Don't drink coffee right after dessert, you can drink some black tea with lemon, no matter how tempting the dim sum is, be sure to eat it at the end.
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The buffet is time-limited. Buffet dining has become the "norm" in buffet restaurants, but few restaurants charge extra because customers exceed the specified time.
Restaurants that offer buffets for a limited time or charge overtime fees must be clearly communicated to customers before they eat. Restaurants with limited dining hours should clearly indicate it in a conspicuous position, or be clearly reminded by the waiter before customers eat, otherwise the customer's right to know will be violated. After learning about the limited-time meal, if the consumer is still willing to eat in the store, the buffet needs to be limited-time rule.
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There is no time limit for the buffet, but if you stay for a long time, you will still be blasted out by the boss.
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Most buffets are time-limited, and each buffet meal lasts about 2 hours in a hotel, or restaurant.
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Yes, there is also a buffet at noon and in the evening.
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Yes, the time limit is their operating hours, and when the time comes, you have to leave.
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No, but I'll leave after eating.
OK. Buffets are really becoming more and more popular in the catering industry nowadays, unlike ordinary restaurants, a person who goes to a restaurant to eat is not able to eat much delicious at all, but eating a buffet is different. Eating a buffet can be used for less money, more convenient to eat more delicious food, and eating a buffet will not limit how much you want, in other words, you can eat as much as you want, as long as you can still put food in your stomach, then the whole buffet restaurant is yours. >>>More
You can't take it away, you can eat as much as you want. In some places, you have to pay the pressure money, and the money will be deducted if there is too much. Try to eat as much as you can, grab some and don't waste it.
OK. The buffet is specially eaten in order to enjoy other ways that are not good or too expensive. First of all, choose a high-star hotel with a corner of the handicap, a high-star description of the chef and food**, the service attitude is OK, and the corner almost means cheap. >>>More
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In today's fast-paced society, people are looking for food that is simple and convenient, but also delicious. Now more and more young people are starting their own businesses, and there are also many different forms of eating, such as one-person food, small hot pot and so on. There are also many people who prefer to go to the buffet. >>>More