Is deer antler velvet a part of a deer s body? What is its nutritional value?

Deer antler velvet is the head part of the deer's body, and it has the effect of preventing cardiovascular diseases, cardiovascular and cerebrovascular diseases, hypertension diseases, hyperglycemia diseases and cold diseases. And it also contains vitamins, proteins, calcium, zinc, magnesium, iron potassium and other nutritional values.

It refers to the horns on the deer, which can be weakened, has a tonic effect, can also relieve weakness, has the effect of replenishing blood, and can promote blood circulation.

Yes, part of the antlers. Deer antler velvet contains minerals such as calcium, phosphorus, magnesium, sodium, as well as some amino acids, colloids, phospholipids, glycolipids and fatty acids.

To put it simply: deer antler velvet refers to the unossified and hairy young horns of sika deer or red deer. It is a precious medicinal material.

Deer antler sika deer.

Deer antler velvet contains a variety of chemical components, among which total amino acids.

The content is up to, there are glycine, lysine.

Arginine, aspartic acid.

There are more than 17 kinds of glutamic acid, proline, alanine, leucine, etc. Deer antler velvet can increase the body's defense ability to the outside world, regulate the immune balance in the body, avoid the occurrence of diseases and promote wound healing, and the diseased body**, thereby strengthening the body and resisting aging.

The calcium, phosphorus, magnesium and other inorganic elements contained in deer antler velvet participate in the metabolism of calcium, phosphorus and a variety of enzymes respectively, and have a positive effect on promoting calcium absorption, bone growth and enhancing the function of heart and muscle. Magnesium ions, in particular, have complex functions and are essential for longevity.

Contraindications to the consumption of deer antler velvet.

1. Deer antler velvet should not be eaten with tea.

2. Do not eat raw radish, pig blood, raw cold and spicy food during a week of eating deer antler velvet.

3. Patients with high blood pressure often have dizziness.

People with large liver fire and irritability cannot eat deer antler velvet;

4. Yin deficiency and fire.

People with a physical constitution can't eat deer antler velvet;

5. People with blood fever; People who are good and evil cannot eat deer antler velvet;

6. People who are too hot cannot eat deer antlers;

7. People who have sudden sudden infection or severe pain cannot eat deer antler velvet.

The above content refers to the encyclopedia - deer antler velvet.

The above content refers to Phoenix.com - the efficacy and function of deer antler velvet and how to eat Who can't eat deer antler?

Antlers. Deer refers to the young horns of sika deer or red deer that are not ossified and hairy, and the young horns of male siwu deer, which are not hardened in bone, rich in blood on the inside, and dense hairy on the outside.

Sika deer and red deer are the main antler deer in China. Sika deer are mainly produced in Jilin and Liaoning; Red deer are mainly produced in Heilongjiang, Jilin, Qinghai, Xinjiang, Sichuan, Fujian and other provinces and regions. The sika deer is listed as a national first-class protected animal in China, and the red deer is a national second-class protected animal with a focus on illegal hunting.

Deer antler velvet refers to the sika deer or red deer's male stag, which has unossified and hairy young horns.

Deer antler velvet is the young horn of the unossified dense hairy stag of the buck, which is mainly harvested from the heads of sika deer and red deer, the former is called flower deer antler velvet and yellow hair, and the latter is called green hair. When a buck reaches a certain age, it will grow horns on its head, and when it first appears, it is as tender as spring shoots, and the young horns with a layer of delicate and fluffy hair on its surface are deer antler velvets. The young horns slowly grow and gradually age into antlers, and the fur falls off.

When the young horns of a buck have not grown into hard bones, they are hairy and contain blood, which is called deer antler. Red deer antlers are large in size, but the medicinal quality of sika antlers is higher. According to the growth time, the size of the mushroom, the number of forks and the degree of age, the deer can be divided into many specifications, such as newborn mushroom, two bars, three forks, hanging horns, regenerated mushrooms, cut mushrooms, etc.

Identification of deer antler velvet:

Velvet slices: round or nearly round, cut diameter 1 5 cm; The outer surface is densely covered with reddish-yellow or brown hairs (sometimes burn marks or sharp marks are visible); The rind is reddish-brown or brown, glossy; central yellowish-white, without ossification, densely covered with fine pores; The body is light, soft and elastic (sometimes small, samples are seen, i.e., wax tablets); The smell is slightly fishy and the taste is slightly salty.

Reindeer antler slices: oblong or oblong, cut surface 1 5 cm diameter on the major axis, short axis diameter; The surface is hairy and grayish-white, sparse, coarse and long; The outer skin is grayish-brown and thickly keratinized; white or reddish-brown in the middle, visible from the outside to the inside of the ossification circle, about 1 2 of the diameter, the middle branches allow the visible honeycomb pores, sparse and sparse, hard, inelastic, sometimes transparent; The smell is slight and the taste is light.

The above content refers to the encyclopedia - deer antler velvet.

Deer antler velvet is on the bucks of red deer or sika deer. Deer antler velvet is a valuable medicinal material, which contains a variety of nutrients, such as glycolipids, phospholipids, gelatins, fatty acids, amino acids, hormones, proteins, etc., and the content of amino acids accounts for more than half of the total component content.

Deer antler velvet is a prescription drug, which is mainly used for strengthening the kidneys, strengthening muscles and bones, and replenishing essence. It is suitable for people who need to strengthen their immunity and improve their body. However, when taking deer antler velvet, it is necessary to pay attention to starting with a small dose, and it is not advisable to eat a large amount suddenly, otherwise it will be weak and unpopular.