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Soak for one hour before boiling Chinese medicine, which is conducive to the full dissolution of the active ingredients and can shorten the decoction time to avoid the destruction of the active ingredients due to the long decoction time.
The drug must be rinsed with water and then soaked, and the pesticides and excipients such as sediment, soil and dust must be rinsed off and then soaked, so that the soaked water and traditional Chinese medicine can be poured into the medicine tank and boiled together, so that the effective drug ingredients can be released into the decoction faster and the decoction time of traditional Chinese medicine can be shortened. Chinese medicine is usually soaked for about 40 minutes to 1 hour. In the case of mineral or botanical medicines, it is usually necessary to soak for an hour or an hour and a half.
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Soaking before decoction of traditional Chinese medicine is conducive to the full dissolution of the active ingredients, and can shorten the decoction time, so as to avoid the destruction of the active ingredients due to the long decoction time. The soaking time is half an hour, and if there is a lot of medicine in the seeds, you can soak for 1 hour!
In fact, the most important thing is that the current Chinese medicine is too dirty, it is best to wash the medicine 2 or 3 times before soaking, be safe, hehe.
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Hello! Soaking before boiling Chinese medicine can make the Chinese medicine fully infiltrated, so that the active ingredients can be left in the liquid medicine when boiling the medicine to avoid waste.
In particular, some aromatic opening drugs should not be fried for a long time, but should be soaked in advance to make the active ingredients of the drug nearly possible precipitation.
Hope it helps, hopefully.
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Traditional Chinese medicine will be soaked in advance before decoction, mainly to improve the efficacy of traditional Chinese medicine, because it is necessary to soak before decoction, so that it is easier to hand over some ingredients to boil, so the efficacy will be better.
In the process of boiling traditional Chinese medicine, you need the right way and method, the medicinal effect will become better, you will find that the traditional Chinese medicine is generally dry items, there are minerals and animals and other medicinal materials are very dry, and the texture is relatively tight, can only be soaked in advance, and then boiled into a decoction will be better. If you don't soak it in cold water in advance, it will take longer to decoction over high heat, and it will also solidify some proteins on the surface of the herbs, thus starch gelatinization. The correct way to decoction is to soak in advance, so that the active ingredients in the medicine can seep out and dissolve faster, so as to achieve the best effect.
Generally, it is necessary to soak in advance when making traditional Chinese medicine, otherwise it is difficult for water to penetrate into the medicinal materials, which will affect the final effect. Before decocting Chinese medicine, it is better to soak the Chinese medicine for half an hour or an hour, generally there will be mosaic bacteria in the Chinese medicine, when soaking this kind of Chinese herbal medicine for half an hour. When there are roots, seeds, fruits, rhizomes in traditional Chinese medicine, which are very tight and hard, it is better to soak them for an hour before frying.
There are minerals, animals and shellfish in the Chinese herbal medicines, so that the herbs will become moist and the cells and tissues inside will swell, and when boiling this Chinese herbal medicine, the active ingredients can overflow, thereby improving the efficacy, and the time will be shortened in the process of boiling. In the process of soaking Chinese herbal medicines, you can also use cold water to soak, the time will be relatively slow, the most suitable water temperature is 40 degrees, you will find that this temperature makes the herbs moist better, but also can improve the efficacy.
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Because the decoction of traditional Chinese medicine is a process in which the chemical components of traditional Chinese medicine are precipitated in water, and then sufficient chemical reaction is carried out to generate more chemical components with excellent effect. After soaking before decoction, it helps more active ingredients to be precipitated before decoction of traditional Chinese medicine, which is conducive to better various chemical reactions between active ingredients during the decoction process and various effects of traditional Chinese medicine.
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In this way, the medicinal smell can be exuded, and the taste will not be particularly bitter. Let the chemical ingredients be diluted to detoxify, and the emphasis is on soaking first, which can make the effect of the medicine better. Able to digest,
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The first point is to soak it, it will definitely be able to make all the medicines in this Chinese medicine brew out, the second point is that the pre-soaked medicine will find that you will cook a lot of medicine, otherwise it will be very dry, and the third point is that it can play a good effect and have a good effect.
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Because this should ensure that the nutrients of traditional Chinese medicine are not lost, and it can also reduce the torment time; This allows the herb to react with water, which is more convenient when decocting and does not cause the herb to soften.
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In order to save time, many patients do not soak the Chinese medicine in cold water before decoction, but directly heat the water or boil it in cold water. As everyone knows, this will make the protein contained in the surface of the medicinal materials coagulate and the starch gelatinized, affect the exudation and dissolution of the active ingredients of the drug, and even fail to achieve the effect of the disease. The following is the knowledge I bring to you why to soak in cold water before decocting Chinese medicine, welcome to read.
Why should you soak it in cold water before decocting Chinese medicineIt is an important part of the decoction method of traditional Chinese medicine to soak in cold water for a period of time before decoction, but in daily life, many patients mistakenly think that soaking is not good, pick up Chinese medicine and decoction immediately, or even directly heat water decoction to save time, which is not conducive to the decoction of active ingredients and will affect the efficacy.
The vast majority of Chinese herbal medicines are dry products, dry and fine texture, hard, the active ingredients have crystallized or shaped and precipitated in the cells, and the water is not easy to penetrate, if you soak them in cold water for a period of time before decoction, the herbs will become soft, the cells will swell, and the active ingredients are easy to be decoction out. Some medicinal materials contain more starch and protein, if they are not soaked and boiled on the fire, the starch on the surface of the medicinal materials will gelatinize, the protein will coagulate, block the capillary pores on the surface of the medicinal materials, the water can not enter, and the active ingredients are not easy to be decocted, which will affect the efficacy of the drug.
The soaking time depends on the drug, flowers, leaves, thin stems and other loose drugs can be soaked for half an hour; Drugs with hard textures such as roots, rhizomes, seeds, and fruits should be soaked for 1 hour; For mineral, animal, and shellfish drugs, the soaking time needs to be longer. However, it should be noted that the soaking time should not be too long, especially in summer, so as not to spoil the medicine. The water in which the medicine is soaked should be used directly for decoction and cannot be poured out.
How long is the best time to soak in Chinese medicineThe decoction container should be a casserole, enamel utensils, and stainless steel, and it is strictly forbidden to use iron utensils. The herb should be soaked in cold water for about 20 minutes before decoction. The amount of water used for decoction is generally 1-3 cm soaked in the surface of the medicine.
Large doses and loose bubbles can increase water consumption appropriately.
Before decoction, soak the Chinese medicine in cold water for a while, if it is leaves and flowers, soak for about an hour. If it is a root or fruit, it is generally soaked for more than two hours. At the same time, it is also necessary to consider seasonal factors, such as the soaking time in summer is shorter, and the winter time is slightly longer, the general principle is that the higher the room temperature, the shorter the soaking time.
How long does it take to boil Chinese medicine? The boiling time of traditional Chinese medicine should be determined according to the medicinal properties, and the boiling time of different medicines is different, and the general medicine is 30 minutes. Antidotes, heat-clearing drugs, and aromatic drugs should not be decocted for a long time, and decoction should be carried out for 15-20 minutes after boiling.
After the tonic is first boiled over a fire, then it is slowly fried for 40-60 minutes. When decocting the herb, stir the ingredients 2-3 times. Each dose of Chinese medicine is generally decocted twice, and the second decoction time can be slightly shorter.
Precautions for decoction of Chinese medicineDue to the significant differences in the texture and nature of traditional Chinese medicines, the decoction method or decoction time is often different, such as decoction first, decoction later, and decoction in a package. The decoction should pay attention to the heat, and the control of the heat should be based on the nature and texture of the drug, such as the antidote, it is suitable to use the fire to decoction, and the tonic medicine is decoction.
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In the process of boiling Chinese medicine, only when the time is completely sufficient, can the best effect of Chinese medicine be brought out, and most Chinese medicine needs to be boiled twice to be able to fully exert its medicinal effect. Therefore, people who need to drink Chinese medicine and slowly regulate their bodies need to firmly control the time it takes to boil Chinese medicine each time. So how long does it take to boil Chinese medicine in the normal process to fully exert its effect?
Generally, the first decoction of Chinese medicine takes about half an hour from boiling, and the second decoction can be slightly longer than 10 minutes. The number of decoctions should be 2 or 3 times.
Generally, drugs can be decocted at the same time, but some drugs are divided into various situations such as decoction first, then decoction, no need to decoction, decoction and decoction separately due to their different properties, properties and clinical uses, etc., and it is necessary to follow the doctor's instructions. In addition, Ejiao and other medicinal materials are easy to stick to the pan and boil when decocted with other medicines, so they should be put into water separately or in the decocted liquid medicine to be heated and melted before serving.
It should be noted that the herbs do not need to be over-washed, but it is best to soak them before frying them, and it is better to soak the herbs thoroughly. Compared with flowers, grasses and leaves, the soaking time of rhizomes, seeds, fruits, ores and crustaceans is slightly longer, and half an hour to 1 hour is preferred.
There are two aspects to pay attention to in decoction of Chinese medicine.
1. Do not use boiling water to soak traditional Chinese medicine before decoction.
Some people are accustomed to soaking medicinal materials in boiling water before decoction of traditional Chinese medicine, thinking that this not only shortens the decoction time, but also enables the active ingredients of traditional Chinese medicine to be dissolved as much as possible, but in fact, it is a misunderstanding of lack of scientific understanding, and boiling water can not be used for traditional Chinese medicine.
The proteins contained in Chinese medicine will solidify due to sudden heat when exposed to boiling water, and harden the cell wall, forming a tight cell membrane on the outer layer, which hinders the full dissolution of the inner components. The polymer substances contained in traditional Chinese medicine are easy to form colloids when exposed to boiling water, which is not conducive to the exudation of active ingredients. When the traditional Chinese medicine is cut and crushed, the powder left on the surface is gelatinized due to sudden heating, which obstructs the capillary channel of the medicinal materials, making it difficult for water to penetrate, and it is difficult for the ingredients to diffuse outward after dissolving, which ultimately affects the decoction of the ingredients.
Aromatic Chinese medicines, such as peppermint, perilla, patchouli, sand kernels, cardamom, etc., contain volatile oils and volatile substances, which are easy to volatilize when heated.
Generally speaking, soak in cold water for about 30 minutes before decoction of Chinese medicine; However, some experiments suggest that the optimal water temperature for soaking before decoction of traditional Chinese medicine is 40 50, which not only makes the herbs fully expanded when wet, but also improves the decoction rate of active ingredients.
2. Do I need to cover the lid for decoction of Chinese medicine?
To decoction the slices of traditional Chinese medicine thoroughly, so that the active ingredients in the medicine can be fully decocted, it should be covered and decocted. In particular, when the decoction contains ingredients that can volatilize with water vapor, such as peppermint, Huoxiang, sand kernels, etc., it is best to cover and decoction. In this way, the water vapor containing the volatile components of the drug can be agglutinated in the lid and become water droplets drip back into the medicine tank, thereby reducing the loss of the active ingredients of the drug.
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Traditional Chinese medicine is boiled in a casserole, avoid using iron utensils, pour the medicine into the casserole and add water, the water is 1 to 3 cm away from the medicine surface, first soak it for more than half an hour, and then increase the fire to boil.
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