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When passing through the security check, the first-class cabin has a VIP channel, and the security check is very fast. And the economy class can only arrive early and wait in line slowly. When boarding the plane.
The first class is sent straight up, while the economy class has to wait for the business class to go first. The first-class cabin is generally located at the front of the fuselage, and their seats are relatively large and have a large distance between the front and rear. Economy class is generally from the middle of the fuselage to the tail, the seat space is small, and some even three people in a row, which is simply crammed into a dog.
Arrangements for flight attendants. In first class, a flight attendant only takes care of a few passengers, and the most professional flight attendant is generally assigned to first class. Economy class is two or three ordinary flight attendants taking care of a group of people, so I don't know if the attitude is good or not.
Economy class generally only has ordinary meals and basic drinks such as orange juice and coffee, and some of them are really unpalatable to the point of doubt. The First Class cabin offers world-class cuisine, a variety of exquisite dishes and premium drinks.
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Economy Class passengers can only wait in the departure hall. Passengers with Business Class tickets can use airport lounges free of charge. You can do a free spa while waiting for your flight.
First-class passengers can enjoy VIP service. There are private rooms with no different facilities from a 5 star hotel. You can also drink free champagne and a variety of international delicacies that are cooked on demand, and economy class passengers can only pay for fast food in the waiting hall for dozens of yuan.
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Meals! The first class is all plates, and the economy class is a boxed lunch! The meals in first class are much better than in economy class!
There were also desserts and tea, and sometimes ice cream chocolate! The domestic food is OK, the international first-class meal is much better, and I still think the international first-class meal of China Eastern Airlines is really good!
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When you get off the plane. If there are different aisles, then go their own way, but if they share the same aisle, then the economy class ones will have to lie down again. There are some flight attendants who will stop you and not let you get off, and you will have to wait for the first-class guests to walk in front of you slowly, and then wait for the business class, and then let you go down when you are left on the plane.
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Business and First Class meals are significantly better than Economy Class. Not only the quality and variety of food, but also the tableware are made of ceramic and metal, which has a sense of ritual. Not foil or plastic like economy class.
Many international flights also offer high-quality champagne and other alcoholic beverages. When I say premium, I'm really high-class, sometimes even top-of-the-line.
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First-class check-in has an independent fast lane, baggage check-in can be more than 10.20 kg, and boarding on the bridge is preferred. The quality of the first-class flight attendant is relatively high, she is responsible for the luggage**, and she has a special wardrobe to help you put away the coat. If it's a little smaller, she'll use your last name to ask for your drink and meal preferences, and my last name is relatively rare and I didn't miss it.
Then the catering can be a little more, like the service of a western restaurant, according to the program for you to choose in turn. When resting, the seats can be basically all down to make it easier to sleep, and everyone has a towel quilt. There is a separate passage to get off the plane, and if the small plane is disembarked, it will be given priority.
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Check-in: skip-the-line, lounge with catering, exclusive boarding car, exclusive boarding lane. Anyway, it's a huge time saver.
Therefore, the so-called saying that I went to the airport more than two hours in advance to go through the procedures does not exist for me. For popular flights, you can save 1-2 hours of valuable time. Of course, this treatment can also be enjoyed by the airline gold card.
In addition, the first class business class was also the first to get off the plane.
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It's not the same from the beginning of spending money, it's several times more than economy class. Check-in, aisles, and baggage drop-off are all different. Since getting on the plane, there has been a stewardess butler service, flying a lot of international, and the most favorite is Cathay Pacific's first class.
Although the food and drinks are the highlights that are hard to ignore, the comfort of the hardware and the high-quality attentive service are easy to spoil, especially the sentence: "certainly" that responds to all needs.
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First-class and business-class first-class seats are all expensive seats, and because of the high fares, sometimes the business class and first-class seats of the high-speed rail are not full. It's a different story with first class on airplanes, which are almost half as expensive or more than twice as expensive as economy class**. This is still quite difficult for most people to accept**.
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When taking the first class, the flight attendant smiled sweetly, whatever she wanted, it was as if you were her ancestor, and if you wanted to eat or drink in the economy class, she would give you a roll of her eyes.
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What else needs to be served? Economy class, just handed you a glass of water, and after a while asked: Sir, can you remove the cup you used?
The plane was about to land.
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What is it about first class? Who will tell me what it's like to charter a business jet by yourself? Or what does it feel like to go out on your own business jet?
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