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Materials to prepare.
Ingredients: pizza sauce, onion, butter, sticky cheese (special or you won't be able to pull out the shreds), fruit, self-rising flour, eggs, milk, green peppers, bacon, peas, corn, shiitake mushrooms.
Seasoning: salt, monosodium glutamate, pepper, chutney, olive oil, etc.
Method:1Mix the dough with a small amount of butter, mix it with an egg and a small amount of self-rising flour, then add milk and flour, and keep kneading and kneading, remembering that the flour and milk should be added little by little.
About 250 ml of milk can make two pizzas, the dough is not too soft, and finally make two doughs and let them rise for 20 minutes.
2.When the noodles are fermented, you can process the vegetables and fruits, cut them into small pieces, evenly coat them with a little olive oil, and roll out the dough and put it on the test plate, because there is no disc, so it can only be made into squares. Pay attention to the thin middle and thick edges so that the pizza has a edge.
3.Spread the pizza sauce with pepper or salt depending on the taste. Put vegetables, fruits, bacon, etc. on top, and mix them to your liking.
Here's how I do it: vegetable bacon with onions, green peppers, peas, corn, bacon and shiitake mushrooms; Fruit bacon with strawberries, pineapple, bacon. You can also sprinkle some more sauce on top.
4.Use a silk twister to shred the cheese and sprinkle it on top of the pizza, so that it tastes good.
5.Preheat the oven to 220 degrees and bake for about 20 minutes, covering it with a layer of foil to avoid overheating the cheese on top.
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It's a bit troublesome to make your own pizza crust, and now there are ready-made crusts for sale online, but the crusts often have to be refrigerated, and it's a bit troublesome if the place is far away, but fortunately, there is now a kind of mixed crust powder for sale, so it's much easier to make it yourself. You can try it, buy it and teach you how to do it, it won't be harder than you think.
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Pizza ingredients: 150 grams of bread flour, 1 2 tsp yeast, 15 g butter, 2 tsp caster sugar, 1 4 tsp salt, 80 g water.
Excipients: Appropriate amount of basil leaves, appropriate amount of tomato paste, appropriate amount of green and red peppers, appropriate amount of onions, appropriate amount of carrot cubes, appropriate amount of corn kernels, appropriate amount of green bean kernels, appropriate amount of pizza grass.
Pizza recipes.
1.Mix all ingredients except butter and form into a dough.
2.Put the butter in the dough and knead it into a smoother dough.
3.Knead until the dough is smooth and cover with plastic wrap.
4.Put the sliced pineapple cubes in a baking tray and bake in the oven to remove the moisture 5Green beans, corn kernels, carrots put in a pot and cook, control the moisture 6Cook the green and red peppers in water to control the moisture.
7.Coatate the pizza pan with a thin layer of butter or salad oil, place the rolled dough into the pizza pan, press the dough with your hands, and hold the dough until it is the size of the plate, squeezing out a circle of rounded edges around the edges.
8.Use a fork to prick the vent hole in the crust and let it ferment again for about 20 minutes9Spread the tomato sauce on the crust.
10.Sprinkle with 2 3 thinly cut mozzarella cheeses.
11.Put on the onion cubes, green and red pepper rings, sprinkle with green beans, corn kernels, carrot cubes 12Arrange with pineapple chunks.
13.Sprinkle with pizza grass and basil leaves.
14.Sprinkle with the remaining cheese and brush the edges of the cake with the whole egg wash.
15.Preheat the oven at 200 degrees and bake for 20 minutes.
Cooking tips Green bean kernels, corn kernels, carrot kernels are cooked first, avoid pizza that is cooked, these are not cooked.
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Go buy a pizza base, spread the tomato sauce, top the meat, put the mozzarella cheese crumble, put it in the oven, and bake it at 220 to color.
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You don't need an oven to teach you how to make pizza, the method is simple, nutritious and delicious, clean and hygienic, learn to make it yourself.
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1. Tools and raw materials.
110g cake flour, 1 onion, 2 green peppers, yeast powder, black pepper, 1 sausage, 1 box of cheese;
2. Melt the yeast powder with water, add flour and form a dough, and ferment for 30 minutes to make puff pastry.
3. Shred the onion and green pepper, slice the sausage and set aside;
4. Roll out the puff pastry on the pizza plate and prick it a few times with a fork;
5. Spread a layer of tomato sauce on the dough, sprinkle with shredded onion and a little black pepper, then spread a layer of cheese, spread the shredded green pepper on top of the cheese, evenly spread the sausage and corn kernels, and finally spread the cheese.
6. Preheat the oven at 220 for 5 minutes, and bake the pizza in the middle and lower layers for 15-20 minutes.
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Make it according to the steps below.
1. Put 110 grams of high-gluten flour, 45 grams of low-gluten flour, 10 grams of olive oil, 8 grams of sugar, 6 grams of yeast, 6 grams of milk powder and 95 grams of water into the bucket of the bread machine.
2. Then start the bread machine to knead the smooth dough and ferment it until it doubles in size.
3. Take out the fermented dough, flatten and exhaust, and roll it into round slices.
4. Put the dough sheet into the pizza pan and press it with your hands to form a thick and thin base.
5. Use a fork to fork some small holes in the middle of the cake to prevent expansion during baking.
6. Prepare the ingredients: green peppers, red peppers, yellow peppers, cherry tomatoes, pisa sauce and mozzarella cheese.
7. Wash the green peppers, red peppers and yellow peppers and cut them into small pieces, then blanch them in the water, then drain the water and set aside.
8. Spread the sauce evenly on the blank.
9. Sprinkle with a pinch of mozzarella cheese.
10. Put the three peppers and cherry tomatoes.
11. Sprinkle with mozzarella cheese on the surface.
12. Preheat the oven to 200 degrees and bake in the middle layer for about 15-20 minutes.
13. Baked pisa.
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Put the ingredients for making the pizza into a tray, then place the tray in the oven, adjust the temperature, set the heating time, and when the time comes, the pizza is ready.
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To make pizza in the oven, you put the noodles in molds and put them in the oven to bake for 30 minutes.
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I went to the supermarket to buy frozen pizza, microwaved it when I came back, and ate it. Save time, money and worry.
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Ingredients: 50g mozzarella cheese, 10 mushrooms, 6 black olives, 1 chicken cutlet, 1 tsp olive oil, 1 tbsp sugar, all-purpose flour cup.
Excipients: appropriate amount of chopped basil, appropriate amount of tomato paste, 5 8 cups of water, 3g of onion, 3g of red pepper, 3g of green pepper, 1 2 tsp instant yeast.
Preparation of chicken mushroom pizza.
1. Flour, add yeast, water, sugar and oil to knead into a smooth dough.
2. Coat the container with thin oil, put in the dough, cover with plastic wrap, and ferment at 28 degrees for 40 minutes.
3. Slice the mushrooms.
4. Put it in a pot of boiling water, take it out and put it in cold water to cool down, squeeze out the water and set aside.
5. Cut the onion into rings and shred the green and red peppers.
6. Cut black olives into rings.
7. Shredded mozzarella cheese.
8. Put the oil paper on the pizza plate (I don't have a pizza plate, I use the chassis of the 8-inch cake mold).
9. Press the dough into a circle by hand and pierce the eyes with a fork to facilitate exhaust.
10. Spread with tomato sauce, sprinkle with pizza grass, or chopped basil.
11. Sprinkle with shredded cheese.
12. Spread the onion and green and red pepper shreds.
13. Spread with shredded cheese.
14. Spread the chicken cutlet and olives.
15. Spread the shredded cheese.
16. Put it in a preheated oven and bake at 230 degrees for 18 minutes.
17. After baking, cut into pieces.
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Steps to make pizza in the oven:
1. Introduction to ingredients.
1) 200 grams of flour, 10 grams of corn oil, 10 grams of sugar, 3 grams of yeast, 3 grams of salt.
2) Ingredients: shrimp, mozzarella cheese, ham, green pepper, red pepper, onion, bacon.
The ingredients can also be prepared according to your taste.
2. Preparation process.
1) 100ml of warm boiled water, add 3 grams of salt, 3 grams of yeast and 10 grams of sugar, mix well, add 10 grams of corn oil and adjusted yeast water to 200 grams of flour and stir until flocculent, knead into a smooth dough, and send it to twice the size.
2) Cut the ham and bacon into cubes, shred the green pepper, red pepper and onion, and set aside.
3. Production process.
1) Take out the dough when it is awake, knead it smooth, flatten it, roll it out into a round dough with a rolling pin, grease the pizza pan, put in the dough, the edge of the dough is high, and fill the ventilation hole with a fork.
2) Spread a layer of tomato sauce, sprinkle with a layer of mozzarella cheese, add bacon, ham sausage, onion, green pepper, red pepper, shrimp, and sprinkle with a layer of mozzori cheese.
3) Put the pizza in the oven and bake it at 180 degrees for 15 minutes.
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