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Materials. Ingredients.
6 rape (small).
Potatoes 1 2 pcs.
Lotus root 1 4 paragraphs.
Broccoli 1 4 pcs.
6 shiitake mushrooms (dried).
6 fungus (water hair).
5 fish balls. Seasoning.
Peanut oil. 2 tablespoons.
Salt. 2 grams.
Rock candy. 4 capsules.
Scallions. 1 2 roots. Ginger. 5 tablets.
Garlic. 5 petals. Aniseed. 1 pc.
Pepper. 20 capsules.
Cinnamon. 1 small paragraph.
Dried chili peppers. 3 pcs.
Light soy sauce. 3 grams. Water. Crumb.
Coriander. 1 tree.
Pixian bean paste.
2 tablespoons. Chop peppers.
1 scoop. Moromi grains.
2 tablespoons. Bayberry.
2 pcs. Angelica dahurica.
2 small pieces. Tangerine peel.
2 paragraphs. Stock.
Amount. Sesame.
Amount. The practice of spicy hot.
1.Slice the ginger, cut the green onion into sections, peel the garlic and set aside, cut the dried chili pepper into sections, and prepare the rest of the spices for later use.
2.Soak mushrooms and fungus in advance, clean potatoes and lotus roots and slice them, wash rape and broccoli with salt water and control the water, and wear all the ingredients into skewers for later use.
3.Put peanut oil in the pot and cook until warm, fry the ginger slices with green onions, ginger and garlic until browned, and fry the red oil with Pixian bean paste and chopped pepper over low heat.
4.Add the remaining spices, rock sugar, and dried chili peppers to stir-fry over low heat to bring out the fragrance and spiciness, add an appropriate amount of broth, bring to a boil over high heat, turn to low heat and cook for 5 to 10 minutes.
5.Transfer in the mash, turn to high heat and bring to a boilCook in the pot according to the degree of cookability of the ingredients.
6.Take the sesame paste, add warm water, salt, light soy sauce and coriander to make sesame sauce ingredients. Serve with the prepared sesame sauce ingredients.
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You can go to the Malatang shop to work and steal the master to learn the arts, but the master will definitely not be able to teach you the authentic recipe, if you want to learn the whole set of skills, you should go to a professional snack training school, there are professional recipes and cooking skills, you can learn it in a few days!
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Focusing on short-term training of specialty food, Lanzhou local specialty snack training base, delicious college, committed to catering entrepreneurship training for 30 years, now has 21 training bases in China, proprietary technology research and development team, 100 teachers shared, national chain brand, quality guaranteed! Our specialty snack recipes are known for being healthy and delicious without any flavors, colourings, preservatives, and have been well received by diners.
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Malatang is a special food that many consumers in China are very fond of, and now it has a very large consumer group in many cities, with the continuous expansion of the consumer market, profits are also growing, and it has become the choice of more and more job-seeking entrepreneurs.
To learn Malatang technology, I still recommend going to a professional training college to learn. Professional colleges and universities have perfect teaching plans, syllabuses, professional teachers, perfect teaching equipment, and some colleges and universities also have employment assistance. Go to a professional college to learn Malatang technology, saving time, effort and worry.
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There are two ways to learn Malatang, one is to go to work in a physical store and learn secretly; The second is to go to the training institution to sign up for learning.
Most brick-and-mortar stores don't teach you the core, unless it's a brick-and-mortar store with professional training. Some friends may want to find a Malatang shop to learn while working, but in fact, many of the core ones will not let you understand, such as the stir-frying of Malatang base, what seasoning is needed, how much seasoning is needed, how to fry, stir-fry process and precautions, etc.
As for training institutions, there is no problem with the taste that basic training institutions can train. What you think about is the quality of teaching, the teaching curriculum. Some training institutions may recruit a person who can do it or teach it themselves, but they may not be able to teach well, and they may not be able to teach well.
There are also training courses, some of which are churches, and some of which are explained from the beginning of raw materials to the marketing and promotion of the store in the later stage, depending on if you choose. Of course, I have to be more concerned about the ** problem, some training institutions may have a ** is not low, of course, there are several kinds of Malatang, if you learn it, it may be higher, and there are many types of Malatang, which are also ever-changing, in fact, they are all the same.
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You can go to a professional school to learn Malatang.
You can learn it in a few days.
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If you want to learn Malatang technology, I still recommend going to a professional training college to learn. Professional colleges and universities have perfect teaching plans, syllabuses, professional teachers, and perfect teaching equipment. Go to a professional college to learn Malatang technology, saving time, effort and worry.
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**Buy ingredients on it.
People teach it for free.
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Speaking of Malatang, I believe many people will be reluctant to give up, its fresh and fragrant taste is mouth-watering, consumers' pursuit of Malatang has also promoted the development of the entire industry, more and more Malatang brands have begun to appear on the streets and alleys, a variety of dishes have attracted many food lovers, so what is the market prospect of Malatang? Let's take a look at what magic it has today!
The operation is simple and the model is diversified. Malatang's business model has the advantages of strong mobility, flexibility, distinctive corporate culture, low cost, high gross profit and simple operation, regardless of dine-in, take-out, packaging, community, school, supermarket, office building, and the whole business district coverage, which can be described as a dead-end operation.
You can go to a professional place to study.
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You can choose a professional school to teach Malatang, there are generally customized courses, which can be customized according to your needs, and you can learn it in a few days.
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There are many places to learn Malatang, and if you choose to study, you must go to a professional and long-running brand well-known cooking school, and you can go to the field to see it first.
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Consider coming to us for a crash course.
1 Store Name: Brilliance Fast Food Location: Half of the basement next to Nangang Yuanda **: >>>More
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Malatang training to eat first snack training, click below for details**Consultation. >>>More
Of course it's delicious. It's a pity that eating too much is not good for the body, because the spicy soup is usually boiled and boiled, and the water is boiling. Contains a lot of nitrite, which is a carcinogen. >>>More
There are too many Malatang franchisees, you have to taste the taste in person and see the authentic taste of that store before you can decide which one.
Raw materials for Malatang:
Rapeseed oil, salad oil, chicken fat, butter, chicken bones, pork bones, beef bones, seafood, spices, monosodium glutamate, salt, chicken powder, bean paste, cooking wine, tempeh, sesame oil, etc. >>>More