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The first thing you must look at is the quality of honey, only high-quality honey is rich in nutrients. Therefore, Field Bee reminds everyone to choose high-quality mature honey, you can look at the detection data of honey before purchasing, so that you have a certain understanding of the ingredients in honey, the quality of honey is high, and it is rich in nutrients, and it can also better nourish the body.
The second is to look at the taste, there are certain differences in the taste of honey brewed from different nectar source plants, such as the taste of jujube nectar is relatively mellow, the fragrance of jujube flower is rich, and the sweetness is relatively large. The water white honey has a fresh taste, the fragrance of acacia flowers is obvious, and the smell is elegant. Therefore, when you buy honey, you can choose according to your own taste.
In addition, different honeys have different focuses, some honey moistens the intestines, relieves constipation, some nourishes yin and nourishes blood, promotes blood circulation, and some can relieve cough and phlegm.
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The choice of honey needs to be chosen according to one's own physique, because everyone's physique is different, and the attributes of honey are also different. For example, people with a bad spleen and stomach can choose warm honey, such as jujube nectar. And those who are prone to fire can choose cool honey, such as acacia nectar.
If you don't have fire, you can drink flat wattle honey. Just as an example, you can choose local honey, as long as the properties are the same.
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Look at the color: *** honey, delicate texture, bright color; Poor quality honey is often cloudy and has a poor gloss. There are grades of honey, the color of first-class honey is white, light amber and water white, the color of second-class honey is yellow and amber, the color of third-class honey is yellow and dark amber, and the color of fourth-class honey is dark amber and dark brown.
Look at the viscosity: shake the honey in the bottle, when shaking, the honey will not have too much shaking, after the shaking stops, the honey hanging on the bottle wall will flow down the bottle wall, this is because good honey is more viscous.
Smell: The smell of honey is relatively natural, with a faint floral fragrance; Average quality honey will smell like fruit candy or artificial flavors, and honey mixed with spices will have an unusual aroma.
Taste: *** honey has a mellow taste, aromatic and sweet, a long aftertaste after the entrance, and is easy to crystallize; Honey of average quality has a single sweet taste, no aromatic taste, white sugar water taste, crystals melt in the mouth, astringency, slightly viscous, and melt quickly when poured into water.
Test the water content of honey: drop a drop of honey on a paper towel, if the honey spreads quickly, it means that the water content of the honey is relatively high, then the quality of the honey is also very average; If the honey is not easy to diffuse and is still droplet-shaped, it means that the water content of the honey is relatively low and the quality of the honey is relatively good.
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First of all, we should pay attention to the quality of honey itself, honey is the nectar or secretion of bee collection plants, after full brewing, only pure bee key honey has a variety of benefits for health, it is recommended that you give priority to honey that has been tested by many parties.
Many people are also struggling with the types of honey. In fact, under the premise of mature honey, honey is rich in a variety of nutrients, which has a nourishing effect on the body, but each kind of honey is not the same as that used as a quiet ant, and you can choose according to your own needs and preferences.
1. Material of the container for storing honey:
Honey is weakly acidic, and when it comes into contact with metals, it is easy to cause oxidation reactions, precipitate metal ions such as iron, lead, zinc, etc., making honey discolored and black, and its nutritional value will also be destroyed. Some people who eat this honey will experience nausea, vomiting and other poisoning symptoms. Therefore, honey should not be stored in metal containers, but in non-metallic containers, such as ceramics, glass bottles, non-toxic plastic barrels and other containers, and it is better to have a wide mouth. >>>More
It is difficult for a layman to judge authentic honey, so I can only teach you a simple method. >>>More
After pure honey is frozen, the crystals are delicate and soft, and the crystals of honey with white sugar are white particles, which are relatively hard compared to pure honey.
First of all, we should pay attention to the safety of honey, honey is the nectar or secretion of plants collected by bees, which is fully brewed, and is a common food, with requirements for pollutants, microorganisms, veterinary drugs and pesticide residues. >>>More
Preparation of lemon honey.
1. First of all, use salt and a small brush to clean the lemon all over the body, remove the wax on the surface and scrub it clean, and then dry the water. >>>More