Do you remember your reaction to the first time you ate durian?

The first time I ate durian, it was peeled out, my mother bought it back for me to eat, it was sealed in plastic wrap, and when I opened it, there was nothing, it smelled a little stinky, and I stuffed it directly into my mouth, and then I felt that it should be nothing more than.

People who like durian like it are especially fond of it, and those who don't like it will hate it more. Personally, I especially like durian, every time I eat it, I will have a feeling of happiness and gentleness. The milky flavor is relatively strong, and it has a glutinous texture in the mouth, just like that kind of thick cream.

I didn't like to eat it before, but the first time I ate it, I had a headache all afternoon because the taste was too strong, and I just loved it to death. ‍‍

The first time I ate durian, I felt that the noodles were shy, and the taste was very different from the "fruit" I expected, I didn't think it smelled too bad, but I didn't think it was delicious. But now it can't be stopped. In addition, when you eat durian, you don't feel that durian stinks, but if you don't eat it, it smells really stinky.

When I was a child, I was very serious about watching TV, and then my mother put a food in my mouth, but I have been focusing on watching TV series and I don't know what to eat, my brain is hot, what is this taste, and then my mother cried and laughed and said that this thing is delicious, and then I was stupid at the time, and I didn't want to talk anymore, and then I tasted it suspiciously, and sure enough, it just tasted bad in my mouth, but it was really fragrant when I ate it, with a little milky fragrance, and the taste was amazing, Since then, I have been clamoring to eat durian for a while, but my mother regretted it and told me how expensive durian is! I'm certainly not biological. ‍‍

This morning, I happily opened a durian, thinking that it must be delicious if it is so expensive, although I have never eaten durian before, but I have eaten durian crisp, and it is quite delicious. After opening it, I doubt life, this is not the same pineapple, it is soft, and it is not very sweet. The first instinct was soft and thought it was bad, and I asked my roommate who loves durian and said that it shouldn't be bad, it's soft, and I ate the first durian with my eyes closed, and the rest for my mother to eat, but I still haven't fallen in love with it. ‍‍

At first, I couldn't accept the taste of durian, just when I was here in Malaysia, I once went to the mall and a friend bought a box of durian puffs, at first I only ate the outside puffs, and the durian inside didn't dare to eat, but I ate it later, I thought it was delicious and fragrant, and I got used to the taste of durian since then.

I remember the reaction I had when I first ate durian, and I was very tired of the taste, but it tasted very delicious.

Before I opened the lid, the house was already filled with the smell of durian, it was really love to death, hated to death, father and son suggested that I squat outside the door to eat. I dig a spoonful with a spoon, which is soft and fine, and when I put it in my mouth, it has a creamy aroma, smooth and refreshing. They watched from afar, and I took three more bites, which made it even more sweet and fragrant.

One copy is exactly what I want. ‍‍

I almost threw up my stomach, it was so uncomfortable, I really couldn't stand the taste of durian, and I vowed never to eat it again, I really couldn't stand it. Until now, I still don't like to eat durian.

When the Siamese army attacked Burma in 1787, it attempted to capture Tahuai, but was unable to conquer it. During the siege. Due to the difficulty of transportation and the lack of food and grass in the army, the general had to order the soldiers to look for wild fruits to satisfy their hunger, and the soldiers found a huge and thorny fruit durian in the forest.

When they managed to dissect and try, it was unexpectedly sweet and delicious.

Later, when they returned to Bangkok, many of the officers and soldiers brought back durian kernels with them and planted them around their houses. It is said that in the Bangkok area, durian trees between 100 and 150 years old grew in the courtyards of the descendants of officers and soldiers who had visited Burma, but they died due to two major floods in 1871 and 1942.

I found that other animals were fine after eating them, so I ate them with them.

The issues to pay attention to when eating durian are:

1. Don't get pricked by durian.

When eating durian, you should pay attention to safety, durian is very "hurtful". This is because the outer shell of the durian is easy to pierce the hand, so when it is time to eat, it is better to let the vendor help cut it.

2. If the durian has the taste of wine, it means that it has spoiled and cannot be eaten.

How to choose durian:

1. Smell the smell.

If it smells good and has the smell of durian itself, the taste of durian is even better. If there is a raw taste, it is that unripe taste, and such durians do not taste good and are not very ripe. If it smells like fermentation, it means that the durian is ripe.

It is not recommended to buy.

2. Look at the appearance.

Delicious durian, from the appearance of the fuller, more mellow, such durian often open, there is a thick flesh inside, it tastes delicious.

3. Touch the thorns.

There are many fruit thorns on the surface of durian. Generally, durian is delicious if the thorns are large and short. The flesh is plump and thin. If the thorns are thin and long, durian like this will not taste good. The flesh inside is small, very thick, and may not be too ripe.

After eating durian, you can't do anything and judge it with a straight smile, and there are no strict dietary restrictions after eating durian. Durian is a relatively easy food to catch fire, and it is best not to eat other foods that are easy to catch fire after eating durian, such as beef, mutton, and leeks, which will aggravate the symptoms. It is also best not to eat cold food after eating durian, which may cause vomiting, diarrhea and other symptoms.

For patients with fever, laryngitis, and cough, it is not advisable to consume durian. You can't usually eat too much durian, as there is more sugar in durian, which may cause blood sugar to rise. If the durian has gone bad, it is recommended not to eat it to prevent gastrointestinal discomfort.

Don't touch 5 kinds of food after eating durian:1. Wine

In particular, liquor should not be drunk within 8 hours after eating durian. Coupled with the fact that durian and wine are both hot things, it will make the body heat spike in a short period of time.

2. SeafoodThis is mainly because crabs are not suitable to be eaten with durian, crabs are eaten cold and durians are hot.

3. CokeCoke contains caffeine to dissipate and make a fuss, which is exciting. Durian also contains a lot of potassium, which will speed up the body's heartbeat.

4. Sexual temperature foodBeef, lamb, dog meat, etc., these foods are hot foods.

5. Dairy productsDurian contains a lot of vitamin C, protein, organic acids, etc., which will burrow with the protein in dairy products and produce sediment. It is generally not recommended to eat dairy products after eating durian.

Summary. I am asking a question and answer the main teacher Summer, you can't eat hot food, durian is a hot fruit, so after eating durian, you can't eat some warm food, such as eggplant, leek, etc.

I am asking the main question and answer teacher summer, you can't slip or eat hot food, durian is a hot fruit, so after eating durian, you can't hide the stool to eat some warm food, such as stove brigade eggplant, leeks, etc.

Seafood, because seafood is a cold food, while durian is hot, eating it together will cause gastrointestinal discomfort, such as vomiting, diarrhea, etc. Bayberry, because bayberry is warm and durian is hot, eating it together will aggravate the body's heat and dryness, and it is easy to catch fire. Nanwu imitation melon, because pumpkin is warm, durian is hot, and it is easy to get angry if you eat too much.

Durian is a very popular fruit in life, and everyone should have heard the remark of "don't touch 5 kinds of food closure after eating durian", specifically the elimination of fiber: wine, cola, seafood, mutton and dog meat and other warm foods, dairy products. It is necessary to pay special attention here, do not eat with alcohol, there is a mild or serious risk, especially diabetes, which will burst blood vessels and lead to stroke.