Which tea is the best to drink? What kind of tea is produced in Fujian

This brand of tea is very good, there are more rock teas in his house, and I like to drink cinnamon the most, which tastes authentic.

The main varieties are:

1. Southern Fujian: Tieguanyin.

2. Fuzhou: jasmine tea.

3. Northern Fujian: Wuyi rock tea.

The teas that Fujian people like to drink are Anxi Tieguanyin, Dahongpao, and Zhengshan Xiaozhong.

Jin Jun Mei and jasmine tea.

1. Anxi Tieguanyin.

Tieguanyin is one of the most famous teas in Fujian, mainly produced in Anxi County and Hua'an County in southern Fujian. Tieguanyin belongs to semi-fermented tea, fresh and elegant, after brewing, there is a natural "orchid fragrance" unique Guanyin rhyme, the taste is pure, the aroma is rich and lasting, and there is "the reputation of seven bubbles with residual fragrance". In the past two years, with the return of traditional crafts, the market of Tieguanyin is also gradually picking up.

2. Big red robe.

Dahongpao is also one of the most famous teas in Fujian, mainly produced in Wuyi Mountain in northern Fujian, with excellent quality, and is the representative variety of Wuyi rock tea. Its shape is tightly knotted, the color is greenish-brown and fresh, the soup color is orange and bright after brewing, and the leaves are red and green. The most outstanding quality is that the aroma is rich and orchid-like, the fragrance is high and long-lasting, and the "rock rhyme" is obvious.

The big red robe is very resistant to brewing, brewing.

Seven or eight times it still smells. To drink "Da Hong Pao" tea, you must follow the "Gongfu Tea" small pot and small cup to taste the slow drinking program, in order to really taste the charm of Zen tea on the top of rock tea.

3. Zhengshan small species.

Zhengshan Xiaozhong, black tea, is also one of the most famous teas in Fujian. It was first created in Chong'an County, Fujian Province.

In 1989, Chong'an was withdrawn from the county and renamed Wuyishan City.

The Tongmu area is the world's earliest black tea, also known as the originator of black tea, and has a history of more than 400 years. The small species of Zhengshan is smoked with pine needles or pine wood, and has a very strong aroma. Because of the smoking, the tea leaves are grayish-black, but the tea soup is dark amber.

4, Jin Junmei.

Junmei tea, also a black tea, is also one of the most famous teas in Fujian. It belongs to the branch of the Zhongzhengshan small species of black tea, and is native to Tongmu Village, Wuyishan City, Fujian Province. The reason why Jin Jun Mei is precious is because the whole process is handmade by the tea master, every 500g Jin Jun Mei needs tens of thousands of tea fresh buds, picking the fresh tea buds of the original ecological small varieties in the high mountains in the Wuyi Mountain Nature Reserve, and then going through a series of complex withering, shaking, fermentation, rolling and other processing steps to be completed.

5. Jasmine tea.

Fujian jasmine tea is made of high-quality roasted green tea and smoked with jasmine, which is classified as a green tea series. It is mainly produced in Fuzhou City, Fujian Province.

and northeastern Fujian. The appearance is beautiful, the peak is revealed, the aroma is rich, the freshness is long-lasting, the bubble drink is fresh and mellow and refreshing, the brown color is yellow and green, the bottom of the leaf is uniform and tender and crystal green, and it is durable to bubble.

Most people think of Xiamen when they talk about Fujian, but most people don't know that Fujian has a history of more than 1,000 years of tea production. Today we will take a look at what delicious teas are available in Fujian!

Fujian specialty one: Anxi Tieguanyin

Anxi Tieguanyin is a famous tea with a long history in Anxi, Fujian. It was created in 1725 and has a history of more than 200 years. The geographical environment of Anxi County is very superior, surrounded by mountains on all sides, surrounded by clouds and mist all year round, fertile soil, rich precipitation, very suitable for the growth of tea trees, and the quality of tea produced is excellent.

Then it is made by complex processes such as drying, drying, and drying, so that the Tieguanyin produced is uniform and neat, and the color is sand green. After brewing, the soup is golden and transparent, the aroma is rich, the taste is mellow and sweet, and it has the effects of anti-aging, anti-arteriosclerosis, and prevention of dental caries, and has been rated as one of the "Top Ten Famous Teas in China".

Fujian specialty two: Fujian oolong tea

Fujian oolong tea is a special product of Fujian with a very long history. According to relevant literature, Fujian oolong tea has a history of more than 1,000 years. Fujian oolong tea production areas are mostly located in hilly or low and middle mountainous areas, with abundant sunshine and abundant precipitation, which is very suitable for the growth of tea trees.

The oolong tea produced is of excellent quality, the tea leaves are moist and clean, the leaves are soft and bright, and the aroma is high. In 2007, Fujian oolong tea was also listed as a landmark product of China National Geographic.

Fujian specialty three: Baihao silver needle

Baihao Silver Needle is a famous tea with a long history in Fujian, which was founded in the Jiaqing period of the Qing Dynasty. The soil in eastern and northern Fujian is fertile, the climate is mild, the precipitation is abundant, and the environment is beautiful, which is very suitable for the growth of tea trees. The white silver needles produced are as white as silver, white and shiny, the soup color is light apricot yellow, and the taste is fresh.

Baihao silver needle is also rich in nutrients such as vitamin vitamin, amino acids, theanine, etc., which has the effect of strengthening the stomach and refreshing, dispelling dampness and reducing fever. Deeply loved by consumers, the products have been exported overseas! Zheng Xiang.

Fujian is one of the major tea-producing regions in China, producing a wide variety of teas and rich flavors.

The following are several of Fujian's more famous teas and their characteristics:

1.Wuyi Mountain Rock Tea: With its unique way of picking tea in natural caves, accompanied by the Youyang slate of Guizhou, it presents a unique rock rhyme, mountain fragrance and aged fragrance.

2.Tieguanyin: Its mellow and sweet taste, coupled with its exquisite fire transfer technology, makes it enjoy the reputation of "China's Top Ten Famous Teas" in the tea industry.

3.White tea: Fujian is one of the main production areas of white tea in China, with its quiet aroma, elegant taste, and great health effect, which is popular in domestic travel.

4.Keemun Black Tea: Its aroma is elegant, the taste is fresh, the tea soup is reddish-brown, and it exudes a strong fruity aroma.

5.Flower tea: Fujian's flower tea is mainly jasmine tea and osmanthus tea, with a strong aroma and mellow taste, which is the best choice for tea lovers.

The above are just a few well-known varieties of Fujian tea, each tea has its own unique flavor and characteristics, so you need to choose according to your own blind taste and needs.

Fujian has always been the place of tea production, tea varieties are abundant, such as the Tieguanyin of Anxi in Quanzhou, the big red robe and Zhengshan small species of Wuyi Mountain in Nanping, the white tea of Rolling Ningde Fuding, the jasmine tea of Fuding, the jasmine tea of Fuzhou, Longyan Zhangping Narcissus, are all relatively famous, and there are many other kinds of Daling, such as Shiting green tea in Nan'an, Quanzhou, Wanying tea in Jinjiang and so on.

Dahongpao and Tieguanyin produced in Fujian are world-class high-quality teas.

The best tea in Fujian should be Tieguanyin. There is also the big red robe. aqui te amo。

Quanzhou's good teas include Anxi Tieguanyin, Yongchun Bergamot Tea, Shiting Green Tea, Dehua Camellia, Hairy Crab Tea, Yudoukeng Zikou Tea, Meizhan Tea, Anxi Benshan Tea, Meishan Oolong Tea, Anxi Tea, Fujian Oolong Tea, and Anxi Benshan Tea.

Quanzhou specialty one: Anxi Tieguanyin

Anxi Tieguanyin is a famous tea with a long history in Quanzhou, Fujian Province, and one of the top ten famous Huaiheng teas in China. Tea production in Anxi began in the late Tang Dynasty. During the Song and Yuan dynasties, Tieguanyin produced tea in Anxi, and temples and farmers had it.

The main production area of Tieguanyin is in the "Nei'an River" in the west, which is surrounded by mountains, continuous peaks and peaks, clouds and mist, and deep soil layers, which is particularly suitable for the growth of tea trees. The production of Tieguanyin tea strips curly, plump and round, thick and uniform, Qingming let the color sand green, the overall shape resembles a dragonfly head, a snail body, and a frog's legs. After brewing, the soup color is golden and rich like amber, with a natural and rich orchid fragrance, and the taste is mellow and sweet, commonly known as "rhyme".

Quanzhou specialty two: Anxi ** Gui

Anxi ** Gui is a famous tea with a long history in Quanzhou, Fujian. It originated in the Xianfeng period of the Qing Dynasty (1850-1860 Anxi Luoyan. This product is suitable for making oolong, black and green tea.

Huang Dan is another gourmand whose oolong tea style is different from Tieguanyin. The processing technology is very exquisite. Only by mastering it properly can it give full play to its variety characteristics.

Due to the characteristics of tea varieties and production, the unique quality of Huangdan has been formed.

Quanzhou specialty three: Anxi oolong tea

Anxi oolong tea is a famous tea with a long history in Quanzhou, Fujian. Produced in Wuyi Mountain, a famous mountain in the southeast of Xiujia in northern Fujian, tea trees grow in the cracks of rocks. Oolong tea is made from fresh leaves through several processes such as withering, killing, rolling, and drying.

The production of Anxi oolong tea strips is firm, fat, curly, green and moist in color, emerald green and oily, accompanied by aroma, the soup color is orange or golden, clear and bright, and the soup color is orange or golden, clear and bright.

The famous one is Tieguanyin.