Which breed of chicken is good and how many breeds of chickens there are

There are at least hundreds of chickens in the world, and there are no official statistics on how many of themLuhua chicken, black-bone chicken, bantam chicken,Shiba chickenWait.

First, green-shell laying hens.

1. The origin of the name of the green-shell laying hen is mainly because the eggs it produces are green, and it is a chicken breed with certain characteristics in our country.

2. The adaptability of green shell laying hens is relatively strong, and they can be fed grass leaves when breeding.

3. The size of the green-shell laying hen is relatively small, but its action is very agile, and the egg production is also higher than that of ordinary chickens.

Second, Luhua chicken.

1. Luhua chicken is a relatively common local chicken, its origin is Shandong, and it is one of the most popular chicken breeds in China.

2. The body size of Luhua chicken is relatively large, mainly oval in shape, with subcutaneous fat.

Less, lean meat rate is higher, contains more protein, and has high economic value.

3. Black-bone chicken.

1. The black-bone chicken is the usual black chicken, which is a relatively common chicken breed in China.

2. The varieties of black-bone chickens are mainly divided into white hair, black hair, etc., with very high nutritional value and a variety of essential amino acids.

3. It also contains a lot of carotene in its body.

Vitamin C and other nutrients, as well as various trace elements.

Fourth, bantams.

1. The meat and egg value of bantam chickens are very high, mainly in Guizhou and other regions.

2. Bantam chicken has a history of breeding for hundreds of years in China, although its feet are very short, but its whole body is relatively symmetrical, and the meat is tender, delicious, and has a good taste, which is welcomed by many people.

Fifth, chai chicken. 1. Chai chicken belongs to the chicken breed with a long breeding history in China, and it is also the most representative breed of local chicken.

2. The ability of firewood chickens to resist rough feeding and adaptability is very strong, so the breeding is relatively simple, the input cost is very small, and it has a high egg production.

3. The meat quality of firewood chicken is very good compared with other varieties, and it is suitable for breeding in rural areas.

There are many varieties of chickens in China, and the top ten famous chicken breeds in China are as follows.

1. Tianshan snowcock.

Tianshan snow pheasant is a rare bird breed in our country, its meat is black and delicious, sweet and delicate, and it tastes very delicious. In addition, the meat quality of Tianshan snowcock is also rich in amino acids and trace elements required by the human body, and people will be very nourishing when they eat it.

2. Silk feather black-bone chicken.

Silk feather black-bone chicken is one of the oldest chicken breeds in China, its feathers are white as silk, and it is more beautiful than ordinary birds. Its body is small and light, the structure is delicate and compact, and its character is very tame. The meat quality of this chicken is very delicious and nutritious, and it is deeply loved by consumers.

3. Qingyuan chicken.

Qingyuan chicken is produced in Qingqing County, Guangdong Province, and is a local domestic chicken. This kind of chicken is small in size, developed subcutaneous and intermuscular fat, thin skin and soft bones, and it tastes refreshing and tender, fragrant and delicious, and is very delicious.

4. Cen Xi three yellow chickens.

Cen Xi Sanhuang Chicken is the only high-quality local chicken in Guangxi that has no foreign blood relationship, it is small in size, loves to peck and move, the meat is tender and the bones are fine, whether it is directly fried or boiled to eat, it is very delicious.

5. Three yellow chickens in southern Anhui.

The three yellow chickens in southern Anhui belong to the local breeds suitable for meat and eggs, it is derived from long-term artificial breeding and natural domestication, they have strong foraging ability, wide adaptability, and disease resistance, which is very suitable for wild grazing and breeding.

6. New Yangzhou chicken.

Xinyangzhou chicken is a new breed of artificially bred three-yellow chicken type, their egg production performance is high, the meat quality is delicious, the growth rate is fast, the body embodies the advantages of three-yellow chicken and other chicken breeds, is a very popular new breed of chicken in Suzhou.

7. Kinmen native chicken.

Native chickens are born on Kinmen Island, they are all black feathers when they are young, and their heads have small white spots, and when they are sexually mature, the roosters have large areas of golden yellow feathers on their backs. Kinmen native chicken is small in size, flexible in body, strong in adaptability, and high in immunity, and is an excellent breed among native chickens.

8. Luhua chicken.

Luhua chicken is a native chicken breed in Shandong Province, China, its body size is very large, the feathers are black and white, and it is very beautiful. Luhua chickens have a lot of activity since they were young, are good at climbing, and have a long flight distance, so they have a very beautiful posture and strong disease resistance. Their meat is firm and delicate, and they have a chewy taste, which is very popular with people with good teeth.

9. Guinea fowl.

Guinea fowl is native to Africa and was introduced from the Soviet Union in 1956 and successfully bred. Named for its gray plumage with regular white dots, guinea fowl is a game-rich bird with delicate meat, delicious flavor and rich nutrition.

10. Mercerized chicken.

There are two kinds of mercerized chickens, black and white, they are lively, docile and loved by the world. Its meat is fragrant, the skin is thin and delicious, and the nutrition is rich, and it is known as a peerless treasure.

The specific varieties are Laihang chicken, white lock, nine catties yellow, Australian black and so on.

The precious varieties of chickens include Wuding chicken, Hunan yellow chicken, Chengdu white chicken and Zhengzhou red chicken.

1. Wuding chicken.

Wuding chicken is produced in Wuding and Luquan counties of Chuxiong Autonomous Prefecture in Yunnan Province, and is also distributed in Lufeng, Shuangbai, Fumin, Anning and other counties and the suburbs of Kunming. Wuding chicken is a local meat type chicken breed, which has the characteristics of large body, fat and tender meat.

2. Hunan yellow chicken.

Hunan yellow chicken is a yellow chicken produced in Hunan. Yellow hair, yellow beak and yellow feet are its main symbols, so it is also known as the three yellow chickens. Originating in the area of Yongxing and Guidong in southern Xiangnan, the main production area has now moved north, and the production of Hengyang and Xiangtan in the middle reaches of the Xiangjiang River is prosperous.

The precious varieties of chickens include Japanese long-tailed chickens, fighting cocks, reed-flowered sparrow chickens, ingot chickens, dragon scale chickens, etc.

The Japanese long-tailed chicken is the most valuable chicken breed in the world, with a tail several meters long, which is extremely ornamental. One sells for tens of thousands. But such chickens are not allowed to be exported. The level of protection is the same as that of Kobe beef cattle.

Yuanbao chicken, the rooster is covered in black and shiny feathers, and the big red crown is like a fire; The hen's feathers are also black and shiny, the tail is small, and the oak finch walks up and down, which is very cute. **Around $150.

Dragon scale chicken is an ancient state such as the spine of the famous chicken, as early as 2000 years ago in Guanwu Mountain has this chicken breed, is a high-quality ornamental chicken breed.

Fighting cocks are rare birds known for being good at fighting, also known as fighting chickens, biting chickens, and military chickens. It is a chicken breed for competition and recreation. **Around $1,000. Sail seepage.