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Anonymous users2024-02-11Red heart dragon fruit has a rose scent. This is a new artificially bred variety, which is more in line with consumer tastes. Just like the rose fragrance series grapes, there is a strong rose fragrance.
Dragon fruit (scientific name: Hylocereus undulatus britt) is a plant in the cactus family of the order Cactus. It is mostly branched, extended, leaves ridged and winged, margins wavy or rounded, dark green to pale blue-green, bone; The flowers are funnel-shaped, blooming at night; Scales ovate-lanceolate to lanceolate, sepal tepals yellow-green, linear to linear-lanceolate, petal-shaped tepals white, oblong-inverted-lanceolate, filaments yellowish-white, columella yellowish-white, berries red, oblong-spherical, navel small, flesh white, red.
The seeds are obovate, black, and have a small seed umbilicus. Flowering and fruiting from July to December. It is widely cultivated around the world from Central America to northern South America, and is cultivated by aerial roots on tree trunks, rocks or walls, at altitudes of 3-300 meters.
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Anonymous users2024-02-10Red heart dragon fruit has a rose scent, mainly because of some of its artificially cultivated characteristics.
Red heart dragon fruit is a popular fruit that originated in the Americas and was produced by the targeted cultivation of dragon fruit. As a result of this cultivation, red dragon fruit has some special properties, one of which is the fragrance of roses in its flesh.
In addition, the scent is very appealing to consumers, as the rose scent gives a pleasant sensation and makes people more willing to buy and enjoy the fruit.
In general, the rose aroma of red heart dragon fruit is one of the special properties produced by its artificial cultivation, which is more in line with the taste and preferences of consumers.
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Anonymous users2024-02-09In daily life, the common dragon fruit colors are white and red, and the flesh of the red heart dragon fruit is very red after being cut, and even the mouth turns red after eating, so why is the red heart dragon fruit so red?
Red heart dragon fruit contains anthocyanins, betalain and other natural pigments, and is active, generally purple-red in an acidic environment, blue in an alkaline environment, and the flesh pH value of dragon fruit is less than 7, more acidic, so the pigment is purple-red.
There are many varieties of dragon fruit, such as white-hearted, red-hearted, and yellow-hearted, among which red-hearted dragon fruit was introduced from Vietnam.
Difference Between Red Heart Dragon Fruit and White Heart Dragon Fruit.
Differences. However, due to the small planting area and large market demand, the dragon fruit with red heart will be more expensive; In addition, red dragon fruit has a high sugar content and more anthocyanins, so it will be sweeter and has a better antioxidant effect.
Similarities. Red heart dragon fruit and white dragon fruit are not much different in other aspects, just like green peppers and red peppers, they are the same fruit.
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Anonymous users2024-02-08Why is red heart dragon fruit? I'm afraid this question doesn't just linger in your mind, many people think about it. In fact, the red dragon fruit is because the surface of the skin of the baby is covered with small red spikes, and the color really comes from the anthocyanins it contains.
The anthocyanins contained in dragon fruit are a natural pigment, and the anthocyanins in red dragon fruit are relatively high. They are a type of photoreactive carotenoid that has good antioxidant properties and can help the body better resist free radical damage. The dragon fruit was selected in the process of variety improvement because it is not only bright in color, but also has a sweeter taste.
Not only because of its color, red heart dragon fruit has many other popular characteristics. It helps to remove toxins from the body, can help**, and also has a good moisturizing effect. In the fruit market, it is a popular and healthy fruit, and it has gradually become a delicacy on the table.
The reason why red heart dragon fruit is red is due to the anthocyanins it contains. In addition to this, it also has many advantages, such as the ability to remove toxins,** and so on. The delicious taste and nutritional value of this healthy fruit also make it one of the more and more popular types of fruit for modern people.
Homemade red heart dragon fruit ice cream, it's so delicious!
Red heart dragon fruit contains the natural pigment beet lycopene, which has a certain antioxidant effect, and will also make you eat red heart dragon fruit, and the stool is red. Others, like white-hearted dragon fruit, have many seeds that are largely not digested by the body. In the gut, more vitamin fiber is used to promote growthIt will help the bowels to move, which is very helpful in relieving constipation >>>More
Cold dragon fruit peel: nutritious, delicious, and easy to make! >>>More
Hello, not compatible, ginger and garlic belong to seasonings, stir-fry put, I ate raw garlic a few days ago, also drank brown sugar ginger tea, ate dragon fruit, it's okay, no matter what you eat, don't overeat, say it's a restraint, there is a survey to show that there will be danger when it reaches a certain amount, dozens of catties, hundreds of catties, can't eat so much.
Although dragon fruit is not a calcium-rich food, it is high in nutrients such as zinc, magnesium, potassium, manganese, and vitamin C, which are all necessary to maintain bone cell structure, promote bone growth, and maintain function. At the same time, dragon fruit is also a food that is beneficial to acid-base balance, which can maintain the body in an alkaline state and help prevent the loss of calcium. Dragon fruit has 7 major nutritional values 1