Can you eat the meat just a little stinky, and can you eat the cooked pork if it stinks a little

The meat just stinked a little and I couldn't eat it. Because the meat stinks, it means that it has rotted and deteriorated, and a large number of harmful bacteria will be produced in the spoiled meat, and people who eat rotten and spoiled food are easy to cause food poisoning and illness, damaging human health, for their own safety, they can not eat spoiled food, and they can't eat just stinky meat.

The meat stinks! Don't eat it! Because there's already bacteria in there! Even if it is cooked, there will be some bacteria that cannot be killed, and if you get sick and go to the hospital, the cost will be much more expensive than this piece of meat.

I definitely can't eat it, it's all stinky, it must have deteriorated, even if I don't have diarrhea after eating, I'm afraid of burying the aftermath, so I still throw it away! so as not to regret it later. It's okay to eat one bite less, and after eating it, it is estimated that you have been thinking about this matter in your heart, and you will throw it away ruthlessly.

The meat is a little stinky and absolutely inedible. Simply pour it out. Sour food is spoiled. And it stinks. Eating food poisoning is not cost-effective. It is best to take care of your health.

The meat is a little stinky, which means that it has gone bad and can no longer be eaten. Sickness comes from the mouth, do not eat rotten food.

Stinky meat is not edible, eating it is not good for the body, don't lose a big one because of a little meat, because a little meat will eat your body.

The meat is a little stinky, this is bad, it is better not to eat it, first of all, you must be responsible for your own body, and you must not eat things that are rotten and spoiled.

It's better not to, it's already stinking or rotten. It rots before it smells. For your own safety, you should throw it away if you don't go to the hospital.

There are many protein components. If it spoils, it cannot be eaten. This can seriously affect the health of the body. There are a lot of harmful substances in the preparation. When you eat it, it's glass.

You can't eat meat that has gone bad, and it's easy to have diarrhea if you eat it again, so you have to eat fresh meat.

The meat just stinks a little bit, it means that it has deteriorated, so don't eat it, and if you have a bad stomach, you will have to go to the hospital, please.

Just a little bit of flavor, it should be edible, there is water to cook the meat, a little longer, and the seasoning is a little heavier.

If the meat tastes stinky, it is spoiled, so it is best not to eat it.

It's best not to eat something that goes bad, you'll get food poisoning.

Depending on the degree of stinkiness of pork, if the stink is mild, people can still continue to eat it, but if the stink of pork is heavier, people should try to avoid eating it. If the pork you just bought from the supermarket is about to stink, at this time people need to find the relevant person in charge of the supermarket, provide the receipt of the pork you just bought, refund him, or choose a new piece of fresh pork. If you buy it home and put it for several days, but at this time it accidentally stinks, in order to save the raw materials of food, people can carry out a series of treatments on the pork, after processing, the pork can be eaten, but the nutritional value may not be as high as before.

If the cooked pork has already stinked, it must not be drunk at this time, because there are already a lot of harmful bacteria in it, and if you eat it again, it is very easy to get gastroenteritis.

Of course, you can't eat it, the pork stinks, which proves that it is broken, that is, the pork is moldy and rotten, and people will be poisoned if they eat it.

Of course you can't eat it. It still stinks when cooked, which proves that the raw pork has gone bad when it is cooked, and eating it will affect your health. Throw it away!

This is not edible, because the cooked pork can still emit a stinky smell, then it means that the pork has now deteriorated, so it is not recommended for you to eat, it is very easy to affect the body.

If the cooked pork is a little smelly, it means that the pork has deteriorated, and eating spoiled food is easy to cause physical discomfort, and in severe cases, it will cause food poisoning, vomiting and diarrhea, which will affect the health of the body, so it is said that the cooked pork is a little stinky and thrown away.

No, maybe the pork is bad when it's not cooked, so it tastes worse when it's cooked, so don't eat it.

Cooked pork is a little smelly, and it is best not to eat it to avoid food poisoning. Hope it helps.

Cooked pork, if it becomes stinky, can not be eaten again in the future, because it has already undergone a chemical reaction, and it will be very bad for the body in the future, and the spoiled things must be paid attention to and cannot be eaten.

You can't eat it, it will hurt your stomach if you eat it, and if it's serious, it will cause abdominal pain and food poisoning.

No, don't eat anything that has gone bad, and if you don't want to throw it away, eat it before it spoils. Spoiled food also poses a risk of illness and cancer.

The pork I bought stinks, can I still eat it? In this case, don't eat pork! Life Tips, Life Tips, Life Tips, Life Tips.

Directly threw it. If it stinks, it will spoil, and if you eat it, you will have stomach trouble, so you don't have to worry about wasting it, and you don't need to be reluctant.

Why eat pork when it stinks? It should have been noticeably deteriorated.

I can't eat it

Discard it.

It is undeniable that thrift is a traditional Chinese virtue, but if you go to the doctor and take medicine because you eat bad stomach in order to save, you can measure whether eating stinky meat is saving or adding extra expenses.

The pork I bought stinks, can I still eat it? In this case, don't eat pork! Life Tips, Life Tips, Life Tips, Life Tips.

Do you have a pressure cooker at home, if you do, you just like that, wash it first, there is no smell, and then, you put it in the pressure cooker, put more rice wine, put more ingredients, fennel cinnamon, green onion and ginger, and cook it in a pressure cooker, in this way, the meat is absolutely fine, and bacteria cannot survive under high pressure and high pressure! It's okay to eat the meat!

No, when the pork is ugly, it goes bad, and if it goes bad, it is moldy, and you can't eat it anymore. Otherwise, in the end, the physical damage will not be solved by a little meat money.

The pork has a bit of a stinky smell because the bacteria have gone bad during fermentation, so it is recommended that you do not eat it.

Minced meat is a little stinky, then don't eat it, it's not good for your body to eat, it's not worth it anyway, if you eat it badly, it's not a big loss, it's a little smelly, then throw it away.

Pork is a bit stinky, can you still eat it? I can't eat it. As long as it tastes good, you can't eat it, so you can freeze the pork in the refrigerator.

It's best not to eat it, if it stinks, it means that the meat is rotten, containing some viruses, germs and toxic substances.

If there is a smell, it is better not to eat it, it is not good for the body!

It's spoiled, throw it away quickly, you can't eat it anymore, beware of poisoning!

The meat is a little stinky and can't be eaten, which is not good for the body.

The dangers of spoiled meat.

After meat is spoiled, microorganisms multiply and produce metabolites, such as botulinum toxin, which can damage the body's nerves and cause muscle stiffness and paralysis. Other metabolites can also cause acute poisoning, and those who eat it will have symptoms such as nausea, vomiting, diarrhea, abdominal pain, dizziness, and even coma in severe cases, and even death due to heart failure.

In general, if the meat has a little taste, it means that it has not completely deteriorated, but it has been decomposed by microorganisms, and it is edible in this case. At this time, you need to remove the peculiar smell of the meat, the most common way is to put it in boiling water and boil it, which can kill some microorganisms The meat will not have a taste, and put a little salt or wine to remove the odor. Of course, in ordinary life, once this smell appears, it is best not to eat it again, so as to avoid gastrointestinal poisoning and cause more serious digestive reactions, in order to save a little meat, which is worth the loss.

It can be eaten without emitting a rancid smell of spoilage.

Wash it with water before eating, blanch it with boiling water again, put some red wine or white wine in it when cooking the meat, and put some salt, garlic, ginger and other condiments in the pot to the pot, so that the cooked meat has no taste.

What to do if the meat tastes.

Blanch to remove odors.

Blanching is a great way to lighten the rancid smell. Note that the meat should be blanched in cold water, not hot or boiling water, otherwise the odor will be fixed in the meat. Add a little salt when blanching, and after the meat is cooked thoroughly, scoop up the meat, and then rinse it with water to remove most of the odor.

Soak in salt water to remove odors.

Salt processing is also a great way to get rid of rancid meat. Untreated lightly smelling meat can be removed by first marinating it with a large amount of salt for three or four hours, then soaking it in concentrated salt water for one hour, and then soaking it in water for a small trip. For blanched meat, you can soak it in salt water for about half an hour, and finally soak it in clean water for another half hour.

Wine washes away the smell.

Wine washing can also remove rancid odors. Use liquor with a relatively high degree to scrub the meat repeatedly, if it is a little extravagant, soak it in liquor, and if you save a little, you can also use liquor to scrub with water. After scrubbing with wine, brew with water for about 15 minutes.

White vinegar to remove odors.

White vinegar is also a great thing to get rid of the rancid smell of meat. For untreated meat, you can use white vinegar mixed with water to scrub, and finally soak in water for about 15 minutes. You can also use the method of vinegar water hot river to deodorize, the specific method is to blanch the usual cooking, but use white vinegar to mix water to blanch the water in Zhuoshan Town, pay attention, it is cold blanching.

Sour fruits to deodorize.

Sour fruits are also a great thing to deodorize. Find sour fruits such as sour lemon and star fruit, you can beat them into a pulp, mix them with some water, then scrub the meat, and then soak them in water for 15 minutes; You can also slice the sour fruit, add it to the pot, add water, and cold blanch the meat.

The peel deodorizes.

Orange peel, lemon peel or lemon leaves can also be used to deodorize, with lemon leaves working best. Put the lemon leaves in the pot, add cold water, then pour the meat into the pot and cook thoroughly, and finally scoop up the meat and soak it in water for about half an hour.