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Anonymous users2024-02-12Recently, the Chinese version of the late-night canteen starring Huang Lei was launched, which attracted a lot of comments from the audience, especially the Tongtong Laotan sauerkraut beef noodles that the three sisters like to eat in it. In "Late Night Canteen", Huang Lei teaches you to cook instant noodles!
Instant noodles are one of the most convenient and fast foods in life. It feels a little far from the real thing, but if you put in a little more work, it will be unexpectedly delicious. ”
Ingredients: Tongyi Laotan sauerkraut noodles, diced fresh red peppers, chopped green onions, braised beef.
Step 1: Stir-fry the dry flour packets in the instant noodles over low heat, add diced red pepper and chopped green onion and stir-fry for a while.
Step 2: Then add a little red oil and stir-fry.
Step 3: Pour the sauce from the sauce packet into the pan and stir-fry.
Step 4: Add an appropriate amount of water and bring to a boil.
Step 4: Pour the dehydrated vegetable packets into the pot.
Step 5: Put the dough in a boiling pot and cook for about 2 minutes.
Step 6: Place the noodles in a bowl and garnish with blanched greens, sauerkraut and sliced beef, and sprinkle with a few chopped green onions.
A bowl of authentic Laotan sauerkraut beef noodles, is it very different from your usual practice, do you still have to complain about such instant noodles?
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Anonymous users2024-02-11Late-night cafeteria version of instant noodle recipe.
1. After heating the pan, pour in the instant fabric packet, stir-fry the dry ingredients, and then add the chopped green onion and chili pepper.
2. Then pour in the red oil, and then pour in the sauce packet of instant noodles.
3. Then pour in water, and then put in the instant noodle cake.
4. After the instant noodles are cooked, pour them into a bowl and garnish them with some blanched vegetables.
5. Finally, add kimchi and beef. (This beef tendon meat looks pretty good.)
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Anonymous users2024-02-10Ingredients: 2 packs of instant noodles.
Salad oil 10 grams.
The practice of stir-frying instant noodles in a late-night cafeteria.
The seasoning packet is disassembled and set aside, and the soup packet is melted with a small amount of hot water.
Pour a small amount of oil into the pan, after the oil is hot, add sesame seeds, and pour all the seasonings into the weaving and stir-frying.
Put the boiled noodles in the pan and stir-fry them twice.
You can finish with a drizzle of noodle soup according to your personal taste.
Eat. <>
Tips: If you don't add soup to stir-fried instant noodles, don't put all the seasonings, it will be salty.
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Anonymous users2024-02-09Ingredients: 1 bag of sauerkraut beef noodles.
Chili oil to taste.
Sugar to taste. Water to taste.
Side dishes Several.
Chili pepper selective.
Sichuan pepper is added.
Late-night cafeteria instant noodles.
I used Master Kong's Laotan sauerkraut beef noodles.
Chili oil is taken at the supermarket, so you can do whatever you want
Related questions15 answers2024-06-15Yes, it's completely the pot of the plot, and it has nothing to do with Huang Lei's acting skills.
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Do you like to watch the Japanese version of "Late Night Canteen" or the domestic "Late Night Cantee8 answers2024-06-15I still like to watch the Japanese version of "Late Night Canteen", the domestic "Late Night Canteen" is really too many slots, first of all, it is a complete remake of the Japanese version of the scene, which is completely different from the living habits of the Chinese people, we are all in the roadside barbecue stalls, food stalls, or open-air beer gardens after work, unlike the Japanese who like to go to izakayas, and then the food, I think the food made by the domestic "Late Night Canteen" has no soul. We are a big food country and only give instant noodles to customers! In terms of the actors' plastic surgery, half of the stars in the entertainment industry are gathered, but their acting skills are embarrassing, which is really disappointing. >>>More