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Send you a few words, I am studying aquaculture, and I have a little research"""'The child who eats fish is smart, the woman who eats fish is beautiful, the man who eats fish is strong, and the elderly who eat fish are healthy" You know the benefits of eating fish, and you will definitely not gain weight
Fish is low in fat, generally 1 3, and very low in muscle. Fish fat is mainly composed of unsaturated fatty acids, has a low melting point, is usually in a liquid state, and has a digestion and absorption rate of about 95 in the human body. The content of unsaturated fatty acids in marine fish is as high as 70 80, and it can be used to prevent and treat atherosclerosis and coronary heart disease.
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The fat content of fish is the lowest among meat dishes, so feel free to eat it.
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No, fish is mostly protein.
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The main reason for obesity is that the intake of calories is greater than the calories consumed for a long time, and too many calories are stored in the body in the form of fat.
Most fish meat is tender and delicate, mainly composed of a large amount of easily digestible and absorbable protein, with no excess fat or starch. Eating fish in moderation will provide the body with high-quality protein, especially unsaturated fatty acids. It has certain benefits for our body's cardiovascular and cerebrovascular systems.
However, it is necessary to pay attention to try to choose light dishes to eat in moderation when eating fish, avoid greasy or too sweet, and avoid overeating and overeating, so that when you enjoy the deliciousness and nutrition of fish, you will not gain weight and other ***.
In order to avoid obesity, a healthy diet is very important, the diet should be balanced and diversified, including the thickness of staple foods, fresh vegetables, fruits, meat, eggs, milk can not be less or excessive, meat can choose white meat such as fish, chicken, duck, etc., you can also choose red meat alternately, as long as you master the amount will not bring obesity.
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Eating fish in moderation is very good for the human body and will not get fat. However, after eating too much fish, the protein contained in the fish will turn into fat and be stored in the body if the body cannot fully utilize it, causing the body to gain weight.
Fish protein contains nine essential amino acids that the human body needs, and the protein in fish is easily absorbed by the body after eating fish.
Some fish are very rich in DHA, which is good for enhancing memory after consumption.
Different fish contain different types of vitamins, salmon is rich in vitamin D, and some fish are rich in B vitamins and niacin.
The content of trace elements in fish is also very rich, such as phosphorus, copper, iodine, sodium, potassium, magnesium, iron, fluorine, and marine fish are rich in iodine.
Fish is also rich in taurine, which is good for the development of eyesight. In addition, DHA is also good for maintaining vision.
No, fish is a high-protein food. But if you only eat fish, it's easy to lose weight. It is not recommended to eat fish all the time, and the food that can be ** is not only fish, you will not get tired of eating the same thing all the time! >>>More
Many people do not dare to eat seafish when coughing caused by various reasons, for fear of "getting out" after eating. The so-called "fat" probably means that the cough will worsen after eating seafish. Scientists have conducted research on fish, and found that many kinds of marine fish contain a substance called hithine, and after the fish dies, the fish flesh is contaminated by bacteria, and the phraine is converted into amine, which is poisonous, and is an allergen, and the toxicity to the human body is manifested as allergic poisoning, which causes people to have membrane congestion and disease >>>More
You can eat fish when you have a cold, and easily digestible foods are recommended.
Hawthorn can**.
Homemade hawthorn** drink. >>>More
Generally not, on the contrary, peanuts have ** function!! If you eat some peanuts on an empty stomach in the morning, you will feel full, so this will reduce the amount of food you eat, which can play a leading role!